Welcome to Boeuf Blanchardstown. Simplicity Done Well. At Boeuf Blanchardstown we use grass-fed Irish Beef, using only prime cuts of Fillet and Striploin, expertly chargrilled to your preferred temperature. All Chicken is Irish free range, which is chargrilled to perfection, using Boeuf's signature seasoning.
Bon Appetit
Additional information
Dining style
Casual Dining
Price
€30 and under
Cuisines
Steakhouse, Irish, French
Hours of operation
Tue–Thu 5:00 pm–9:30 pm
Fri, Sat 12:00 pm–10:00 pm
Sun 12:00 pm–9:30 pm
Marinated in Rosemary, Thyme & Garlic w/Red Wine Gravy
Or
Chargrilled Peri Peri Half Chicken
Peri Peri Marinated Chicken w/Lemon & Chilli Peri Peri Sauce
Complimentary Dessert
Profiteroles w/warm chocolate sauce
What 159 people are saying
Overall ratings and reviews
Reviews can only be made by diners who have eaten at this restaurant
4.5
4.5 based on recent ratings
4.4Food
4.4Service
4.4Ambience
4.6Value
Noise • Moderate
Loved For
Dublin 15
Most Booked
159 Reviews
D
Deborah
Dublin
1 review
5.0
1 review
Dined 1 day ago
Overall 5
Food 5
Service 5
Ambience 5
What a great night. Service was excellent, food was fab and cocktails were on point. Will definitely go again
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E
Emily
Dublin
1 review
1.0
1 review
Dined 1 day ago
Overall 1
Food 1
Service 2
Ambience 1
Very bad experience, Wouldn’t recommend eating here,
Booked a table and they just had us standing at the door first of all then when they brought us to the table there was chips mashed into the floor it was very dirty !
Food was disgusting went home to feeling sick for the rest of the night wouldn’t recommend any of these restaurants!!!
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D
David
Dublin
2 reviews
1.0
2 reviews
Dined 1 day ago
Overall 1
Food 1
Service 1
Ambience 1
Arrived on time 5.45pm with my parents, whom I was treating to dinner. First time at the venue.
I was told I was already there. Host barely made eye contact. Literally hand our 'complimentary' garlic bread as we sat at the table. It was soggy doughy and tasted like it was deep-fried in garlic butter. 1/10
We ordered drinks, and they came promptly. Ordered our steaks. In a record breaking time our 4 x 400m Olympic relay team would have been proud of, the steaks appeared at our tables. 2 from 3 were cooked wrong. One was still 'mooing' on the plate despite the request for medium to well. And the other medium to well looked like it was taken straight from Glasnevin crematorium. 2/10
Chips were thrown on the plate, Mc Donald's serve warmer and fresher. Freezing, sitting a good while. Peppercorn sauce was like a thick milkshake. And luke warm. 1/10
Ah then comes the profiteroles, looked like sun stroked prunes. And the sauce. Both freezing. I explained to the waitress that the sauce was cold, without an apology she looked at me like I stole her last peanut m&m, asked will she get me another one. 0/10
And then we ordered another drink. Before the first sip was taken, in the distance the manager, had the red laser dot on our heads. Time was ticking. He approaches, and informs us that he'd need the table back shortly.
When I conversed politely with him on this and the fact that we'd only been seated for 67 minutes, he kindly donated another few minutes the time that was already mine. That said, he handed me the receipt 🙄
To top it off, we couldn't hear each other during our '3 course meal' as the music was so loud, in-between the waitress demanding the entire restaurants attention so we could all stop and sing happy birthday to someone we don't know, cringely.🤢
Safe to say, we won't be back. Food poor, service shocking, ambience awful. Most definitely won't be back. 2025 ruined so far! Dry January ruined as I went back on the drink when I got home.
1 person found this helpful
K
Keelan
Munster
1 review
5.0
1 review
Dined 1 day ago
Overall 5
Food 5
Service 5
Ambience 5
Top Quality! Steak was sensational. Will 100% be back
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M
Marguerite
Dublin
1 review
3.0
1 review
Dined 1 day ago
Overall 3
Food 3
Service 2
Ambience 4
Restaurants was quite busy and loud.
Service was quite slow at times. I had the striploin steak wh8ch was cooked really well but was very salty
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G
Gabriela
Dublin
1 review
5.0
1 review
Dined 2 days ago
Overall 5
Food 5
Service 5
Ambience 5
We spend a lovely new year’s eve great food, we’re happy to have this great place near home. Fantastic service
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N
Noel
Dublin
1 review
5.0
1 review
Dined 2 days ago
Overall 5
Food 5
Service 5
Ambience 5
Great value and excellent steak with good service
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G
Gina
Dublin
6 reviews
5.0
6 reviews
Dined 2 days ago
Overall 5
Food 5
Service 5
Ambience 5
Food and service was fantastic, would definitely recommend and will definitely be back
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C
Ciara
Dublin
1 review
3.0
1 review
Dined 2 days ago
Overall 3
Food 3
Service 5
Ambience 2
Food was way too salty. Great service. Ambiance is was very very loud tables around. Wouldn’t recommend although steak was nice. Wouldn’t run back either
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J
Jenny
Dublin
7 reviews
4.0
7 reviews
Dined 2 days ago
Overall 4
Food 4
Service 4
Ambience 3
Food & Service were great. Extra garlic bread and fries given as part of the menu. Staff were friendly & attentive. Booked for 5.15pm and restaurant was extremely busy (great for business etc) however it was extremely noisy. I would recommend standard seating instead of the high tables as they are small & cramped. Would definitely recommend and good value for money! Best of luck to the new owners and hopefully the business continues to boom.
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FAQs
Boeuf Blanchardstown is rated 4.5 stars by 159 OpenTable diners.
Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable.
