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Bocado Restaurant, Prince Edward, ON

Bocado Restaurant

4.9
4.9
1449 Reviews
CAN$31 to CAN$50
Spanish

Make a reservation

2 people
9:30 PM
Booked 31 times today
  • Good for special occasions
  • Hot spot
  • Neighborhood gem
Seasonal and Spanish inspired cuisine in Prince Edward County!

Dining areas

Additional information

  • Dining style
    Casual Dining
  • Price
    CAN$31 to CAN$50
  • Cuisines
    Spanish
  • Hours of operation
    Sat 4:30 pm–10:00 pm Sun 4:30 pm–9:00 pm Dinner Mon–Thu 5:00 pm–9:00 pm Fri 5:00 pm–10:00 pm
  • Phone number
    (613) 476-2208
  • Payment options
    AMEX, Mastercard, Visa
  • Dress code
    Casual Dress
  • Executive chef
    Stuart Cameron
  • Catering
    Weddings and catered events. Private dining room for special occasions
  • Private party facilities
    Backroom rental and large party reservations available. Buy outs with set menus and canapé events.

What 1,449 people are saying

Overall ratings and reviews

Reviews can only be made by diners who have eaten at this restaurant

4.9
4.9 based on recent ratings
  • 4.9Food
  • 4.9Service
  • 4.7Ambience
  • 4.5Value

NoiseModerate

Loved For

  • Southern Ontario

    Best Overall

  • Southern Ontario

    Best Food

  • Southern Ontario

    Best Service

  • Southern Ontario

    Hot spot

Review summary

AI-generated from verified diner reviews
Bocado Restaurant in Picton is a vibrant culinary gem, offering "exceptional" Spanish-inspired tapas and an "amazing" dining experience. With a "sumptuous" menu featuring standout dishes like grilled octopus and paella, guests rave about the "fantastic" service and "beautiful" ambiance. Reservations are highly recommended for this "busy" and "popular" spot.

1,450 Reviews
  1. Pat

    New York City

    1 review

    5.0

    1 review

    Dined 1 day ago

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 3
    The food is fantastic all of the time. Each tapa we had, had its own distinct taste. Overall, I would recommend to everyone.

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  2. Tracy

    Toronto

    6 reviews

    5.0

    6 reviews

    Dined 6 days ago

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 4
    First time and didn’t disappoint. Service top notch -knowledgable, attentive, professional. I am vegetarian and the options were plenty. My husband and I went for our anniversary and chose tapas style rather than have starters, seconds and mains and had plenty. Standouts were the cauliflower which had a beautiful herbed chermoula and slivered almond topping , oyster mushrooms in an egg sauce and green salad for me. My husband loved the texture and flavour of the beef tartare which came with ample sourdough crisps, unlike many places, as well as the gambas. They were large flavourful shrimp on a tangy, paper thin green tomato bed. Their house martini was one of the best I’ve ever had. The only reason we gave a 4 star for ambience was we were initially seated by the sliding front window which had a serious draft. The main dining room is on the smaller side so, although lovely, not as many intimate spaces to move to for a quieter dinner. It is a fun vibe with an open kitchen tho if not looking for a quieter dinner -definitely be back!

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  3. Katharine

    VIP

    NT

    20 reviews

    5.0

    20 reviews

    Dined on December 14, 2024

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    It was exceptional as usual. Our favourite place to dine. Highly recommend!

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  4. Diana

    Toronto

    1 review

    5.0

    1 review

    Dined on December 7, 2024

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Attentive, personalized service paired with impeccable quality of fresh and flavourful food. Calamari and Pulpo are out of this world!

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  5. Carol

    Toronto

    1 review

    5.0

    1 review

    Dined on December 6, 2024

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 4
    Will go again 👌。。。feel table is a bit small, but that’s 👌

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  6. Lucy

    Toronto

    1 review

    5.0

    1 review

    Dined on November 28, 2024

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    We had gambas, pulpo, and paella pollo, and all of them were wonderful!

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  7. Mimi

    Ottawa

    1 review

    5.0

    1 review

    Dined on November 23, 2024

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Excellent food! So good that w're going again tonight!

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  8. Greg

    New York City

    19 reviews

    5.0

    19 reviews

    Dined on November 17, 2024

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 4
    Tasty food, well executed Very bustling but staff performed their tasks effectively Food quality higher than one would expect in such a small place

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  9. Graeme

    Calgary

    6 reviews

    5.0

    6 reviews

    Dined on November 16, 2024

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Great experience. Made the trip to PEC specifically for this restaurant and was not disappointed. Great selection of tapas and other dishes, so you can truely explore the menu. Service with Jeremy was on point. Would highly recommend.

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  10. Fergus

    Toronto

    1 review

    5.0

    1 review

    Dined on November 16, 2024

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Excellent dining experience. My favourite restaurant in Picton.

    Is this helpful?

FAQs

Bocado Restaurant is rated 4.9 stars by 1449 OpenTable diners.

Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable.

Make a reservation

2 people
9:30 PM
Booked 31 times today
Google Map for Bocado Restaurant

252 Picton Main St, Prince Edward, ON K0K 2T0

Dining areas

Additional information

  • Neighborhood
    Prince Edward County
  • Hours of operation
    Sat 4:30 pm–10:00 pm Sun 4:30 pm–9:00 pm Dinner Mon–Thu 5:00 pm–9:00 pm Fri 5:00 pm–10:00 pm
  • Price
    CAN$31 to CAN$50
  • Cuisines
    Spanish
  • Dining style
    Casual Dining
  • Dress code
    Casual Dress
  • Parking details
    Street Parking
  • Payment options
    AMEX, Mastercard, Visa
  • Executive chef
    Stuart Cameron
  • Additional
    Full Bar, Gluten-free Options, Non-Smoking, Patio/Outdoor Dining, Private Room
  • Phone number
    (613) 476-2208
  • Catering
    Weddings and catered events. Private dining room for special occasions
  • Private party facilities
    Backroom rental and large party reservations available. Buy outs with set menus and canapé events.
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