Blanco Colima

Review summary

1. f

   fitfoodie

   Washington DC15 reviews

   3.0

   Dined 1 day ago

   1. Overall 3
   2. Food 4
   3. Service 2
   4. Ambience 4

   Upon an early arrival for 7:45 reservation, we were brought to our table for 2 directly in front of the speakers of the performers. We asked to be reseated and told the only other place available is the bar. We were brought drinks and a bottle of water as requested and never asked the entire meal if we wanted a second cocktail or water. The appetizer were brought to the bar area and left, presumably looking for the tserver. Our entree was brought nearly on top of the appetizer. .The moment I finished my beet & burrata salad our salt encrusted fish was delivered table side. The fish was good, not memorable. I loved the vibe of the restaurant but felt dismissed. The prices are on the higher side-I would’ve expected better service at this price point.
   

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2. E

   Etzael Antonio

   Unspecified1 review

   4.0

   Dined 5 days ago

   1. Overall 4
   2. Food 4
   3. Service 5
   4. Ambience 4

   Servicio muy bueno La mesa no tan cómoda pegada en el barandilla Comida rica
   

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3. J

   Jordan

   Atlanta1 review

   5.0

   Dined 5 days ago

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   The place is beautiful, food was amazing, and service was fantastic. We had a great time!
   

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4. OT

   OpenTable Diner

   Mexico City2 reviews

   4.0

   Dined 6 days ago

   1. Overall 4
   2. Food 3
   3. Service 4
   4. Ambience 4

   Todo bien, solo el termino de la carne no fue el correcto.
   

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5. S

   Simon VIP

   London1 review

   5.0

   Dined 7 days ago

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   Excellent lunch, tuna tostada, hamachi, prawns, excellent Spanish red (I know, should have been white) and a side of fries, all fab in a cool venue. Definitely recommend.
   

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6. H

   Hector VIP

   Austin35 reviews

   3.0

   Dined 7 days ago

   1. Overall 3
   2. Food 2
   3. Service 2
   4. Ambience 4

   I have been at the restaurant several times for business meetings, but in this occasion as Murphy's law ...taking my wife was one of the worst experiences. The three ordered dishes were not at best Lima soup, expected to be similar to the Yucatan region, ended up being almost an Asian soup with noodles The Lechon tacos were more like carnitas.. dry and cold The beans were cold finally we ordered artichokes which never arrived to the extent that I requested the manager or captain presence and instead I got offered the dessert menu At the end, my wife very disatisfied, very tense evening to the extent that I doubt I will return in the future
   

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7. OT

   OpenTable Diner

   London3 reviews

   5.0

   Dined on March 3, 2025

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   We did the tasting menu and it was certainly a great experience. Our waiter was also terrific.
   

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8. OT

   OpenTable Diner

   Mexico City3 reviews

   5.0

   Dined on March 2, 2025

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   Exquisita comida. Excelente atencion y el ambiente increíble. Vale muchísimo la pena!
   

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9. H

   Heather VIP

   San Diego9 reviews

   5.0

   Dined on March 2, 2025

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   I wanted to try Blanco Colima for a few days and finally made it work. So happy we went to try!!!! This is upscale dining, fabulous food. Didn’t love the hamachi but we are used to the freshest, best seafood you can find so it’s ok. The carne items were fabulous. I made the mistake of trying a pepper on the plate which was a Serrano. Hotter than any Serrano I’ve been had. But burned so good! Reminds you you’re alive! Service was fabulous. Would go back here time and time again. Rodrigo was our server and he did an excellent job, very attentive and efficient. Thank you so much for a fabulous meal.
   

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10. A

    Arnaldo

    New York City11 reviews

    3.0

    Dined on March 1, 2025

    1. Overall 3
    2. Food 5
    3. Service 5
    4. Ambience 3

    Excelente comida y servicio. Antonio nos atendió con mucha amabilidad, simpatía , y eficiencia. Los cocteles riquísimos Mezcal Negroni delicioso! El chicharrón de pulpo muy bueno, tostadas de atún, tacos de costilla, y el postre fundado de chocolate exquisito. Lamentablemente encontramos el nivel de ruido excesivo a un establecimiento de este rigor. El lugar es grande y precioso con varios espacios; barra, salones comedores, “disco” con dj y a través de todos música a volumen tan alto que apenas se puede conversar. El ambiente es mas parecido a un “sports bar” que un restaurante de buen comer. Tal vez yo malentendi la naturaleza del restaurante pero juzgando por los precios pense seria algo más especial.
    

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