Starters
Fish Soup£17.00
Traditional Rouille, Croutons, Gruyère
Burrata£17.00
Leeks, Pomegranate
Pâté de Campagne£19.00
Cornichons, Salad
Smokin' Brothers Salmon£19.00
Crème Fraîche
Tarama£22.00
Cornish Crab, Cured Egg Yolk
Steak Tartare£16.00
Sourdough Toast
Galician Octopus£25.00
Sundried Tomatoes, Nocellara Olive, Capers
Cornish Sardines£15.00
New Season Olive oil
Salads
Salade Niçoise£19.00
Thon Blanc de Méditerranée
Cornish Crab Salad£27.00
Brown Crab, Little Gem
Chopped Salad
Mustard Dressing ( 1/2 lobster +market price, tiger prawns + £20, smoked chicken + £8)
Main Courses
Fish and Chips£29.00
Tartar and Curry Sauce, Mushy Peas
Cornish Mussels£17.00
À La Marinière
King Prawn Burger£26.00
Sriracha, Mayo, Pickles, Hash Brown, Cheese
Lobster Roll£36.00
Olive Oil Crisps
Pumpkin and Sage Ravioli£26.00
Beurre Noisette
Monkfish£34.00
Radicchio, Mirin Beurre Blanc
Dover Sole£57.00
Parisienne Butter, Green Beans
Chalkstream Trout£36.00
Gremolata Sauce
Spaghetti Vongole£30.00
Parsley, Lemon
The Grill
Half Native Lobster
Tarragon Butter (market price)
Bibendum Burger and Fries£26.00
Sriracha, Cheese
Fillet of Beef£45.00
Sauce Béarnaise
Sides
Mixed Leaf Salad£6.00
New Season Potatoes£7.00
Salted Butter
Datterini Tomato£7.00
Shallot, Moscatel
Pierre Koffmann French Fries£7.00
Pierre Koffmann Sweet Potato Fries£7.00
Green Beans£7.00
Confit Shallots
English Sweetcorn Ribs£9.00
Spiced Mayo
Cheese and Desserts
Ice Cream and Sorbet Selection
- each£3.50
Cheese Selection
oat biscuits and quince jelly
- each£4.50
Vanilla Crème Brûlée£9.00
Chocolate Mousse£10.00
Hazelnut and Almond Praline
Tarte Frangipane£13.00
Poire Belle Helene "Style"
Apple and Cinnamon Crumble£19.00
Vanilla Ice Cream (Serves Two)
Seafood Platter
Seafood Platter£120.00
Served with Shallot Vinegar and Mayonnaise
Extra
50gr Ossetra Caviar£112.00
Tins
Served with Sourdough Toast and Butter
Smoked Sardines£23.00
Yurrita Anchovies£23.00
Galician Octopus£26.00
Fruits de Mer
Served with Homemade Mayonnaise
Half Native Lobster
(market price)
Black Tiger Prawns£23.00
Crab£45.00
Our Selection of Oysters
served with shallot vinegar
Maldon£5.00
Cumbrae£6.50
Josephine£7.00
Gillardeau£9.50
Carlingford£6.50
Claude Bosi's Oyster Selection 6 or 12!
£38 / £69
