Dining Food Menu
APPETIZERS
FRIED CALAMARI$21.00
Coriander Aioli, Tomato Salsa.
HOUSE LAMB EMPANADAS$18.00
Flaky Pastry Filled with Spiced Grass-Fed Lamb, Onion, Peppers, Fresh Herbs.
HUMMUS$17.00
Organic Chickpeas, Lemon Infused Olive Oil.
MEATBALL TOSTONES$17.00
Pineapple, Guava BBQ, Tajin.
MUSSELS$17.00
Coconut, Saffron, Fresh Herbs.
LATINAEGEO DIPS$24.00
Eggplant Escabeche, Chorizo, Guacamole, Pita Bread.
GREENS
CAESAR SALAD$18.00
Crisp Lettuce, House-Made Dressing, Pita Croutons.
SANTORINI SALAD$18.00
Baby Heirloom, Kalamata Olives, Feta, Greens, Onions, Oregano Vinaigrette.
FRESH ROASTED BEET SALAD$19.00
Fennel, Citrus-Mint Honey Dressing, Cheese Foam.
RAW / CRUDO BAR
BARGEAN SHRIMP COCKTAIL$21.00
Clamato Gele, Horseradish Mayo, Cilantro.
FAGRI CEVICHE$22.00
Leche de Tigre, Cilantro, Red Onion.
TUNA TARTAR$29.00
Cubed Yellowfin Tuna with Citrus Marinade.
HOKKAIDO SCALLOPS$28.00
Tomatillo Aguachile.
OCTOPUS TIRADITO$28.00
Aji Amarillo, Creamy Kalamata.
FISH
WHOLE FISH GOLDEN BREAM$48.00
Oven-Roasted Deboned Sea Bream.
TUNA$38.00
Grilled or Pan-Seared, Fresh Tomato, Relish.
OCTOPUS ON THE GRILL$42.00
Tomato Salsa, Chimichurri Emulsion, Spicy Mayo.
BRANZINO FILET$27.00
Oven-Roasted Deboned Branzino.
MEAT
RIBEYE 20 OZ$69.00
Bone-in Prime Ribeye Steak.
ROASTED CHICKEN$36.00
Grilled, Cage-Free Whole Semi-Deboned Poussin Chicken, Anticuchera Marinated.
WAGYU CHURRASCO 10 OZ$64.00
Grilled Skirt Steak, Chimichurri.
BRAISED SHORT RIBS$46.00
Braised Short Ribs, Mashed Potatoes, King Mushroom.
FULL RACK OF LAMB 18 OZ$58.00
Grilled Grass-Fed Lamb Chops.
NY STRIP 10 OZ$27.00
Grilled Strip Loin.
RISOTTOS
SANTORINI$48.00
Spanish Saffron, Seafood Mix, Basil Oil.
WILD MUSHROOM$36.00
Wild Mushroom, Aged Cheese, Porcini Butter, Truffle Oil.
PASTA
AEGEAN$48.00
Spaghetti Pasta, Seafood Mix, Slow-Cooked Tomato Sauce.
BUFFALO BURRATA$36.00
Casarecce Pasta, Fresh Tomato, Basil.
PISTACHIO PESTO$32.00
Casarecce Pasta, Grilled Chicken.
SPAGHETTI VONGOLE$28.00
Spaghetti with Clams, Garlic, Red Chili and Parsley.
SIDES
AGEO-STYLE GRILLED VEGETABLES$15.00
A Medley of Charred Seasonal Vegetables, Feta Cheese.
BREAD BOARD$9.00
A Selection of Artisan Breads Served With Rich, Homemade Grass-Fed Butter.
COCONUT RICE$12.00
Crispy Rice Infused with Coconut Milk.
BLACK BEANS$9.00
Slow-Cooked Black Beans with Onions, Garlic, And Spices.
WHITE RICE$9.00
Fluffy White Rice, A Classic Accompaniment to Any Main Dish.
FRIED YUCA$12.00
Crispy Fried Cassava, Feta Huancaina.
MASHED POTATO$12.00
Smooth and Buttery.
MADUROS$9.00
Sweet Grilled Ripe Plantains.
TOSTONES$9.00
Deep-Fried Green Plantains, Mojo.
BARGEEAN HOUSE FRIES$15.00
Homemade / Hand Cut.