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Autumn Seattle, Seattle, WA

Autumn Seattle

4.6
4.6
489 Reviews
$31 to $50
American

Make a reservation

2 people
7:00 PM
Booked 7 times today
Experiences are available.
  • Neighborhood gem
  • Good for special occasions
  • Great for creative cocktails
Welcome to Autumn Seattle! Located in the Phinney Ridge neighborhood of Seattle, Autumn Restaurant focuses on a simple approach to pasta, seafood & vegetables.

Dining areas

Additional information

  • Phone number
  • Price
    $31 to $50
  • Cuisines
    American, Farm-to-table, Italian
  • Hours of operation
    Daily 5:00 pm–10:00 pm
  • Dress code
    Smart Casual
  • Parking details
    Street Parking
  • Payment options
    AMEX, Discover, Mastercard, Visa
  • Executive chef
    Brennon Rice

Experiences

  • Chef's Choice Tasting Menu

    $86.00 per person

    Multiple dates available
    4 Course Chef's Choice Tasting Menu *full table participation required, two person minimum* Experience dishes both on and off the menu in our curated and ever changing tasting menu. Wine Paring optional *selected by your server to compliment your chef's choice menu*
    Chef's Choice Tasting Menu Photo

What 489 people are saying

Overall ratings and reviews

Reviews can only be made by diners who have eaten at this restaurant

4.6
4.6 based on recent ratings
  • 4.6Food
  • 4.6Service
  • 4.5Ambience
  • 4.1Value

NoiseModerate

Loved For

  • Seattle

    American

Review summary

AI-generated from verified diner reviews
Autumn Seattle dazzles with "amazing food," "attentive staff," and "great ambiance." This Phinney Ridge gem is beloved for its thoughtful dishes and "perfectly executed" flavors. While parking can be tricky, the "incredible service" and "delicious pasta" make it worth the visit. Enjoy a delightful culinary experience with standout cocktails and tasting menus.

489 Reviews
  1. Ranjit

    Seattle

    5 reviews

    5.0

    5 reviews

    Dined 1 day ago

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    The tasting menu was fabulous. Great service as well.

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  2. Alex

    Vancouver

    1 review

    5.0

    1 review

    Dined 5 days ago

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Very flavorful meal: pork chop was great value, beat salad was excellent, bucatini was a little over savory, but the pasta was done nicely. Service top notch and very welcoming.

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  3. OpenTable Diner

    Cincinnati

    7 reviews

    5.0

    7 reviews

    Dined 6 days ago

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    A delightful find - I' m positive we will return! Thoughtful accommodations for my lactose intolerant spouse and an excellent NA cocktail menu (plus regular cocktails and wines as well).

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  4. pat

    Charleston

    3 reviews

    5.0

    3 reviews

    Dined on February 23, 2025

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Great restaurant! Attentive staff, amazing food, unique cocktails, all in all worth visiting!

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  5. Melissa

    VIP

    Seattle

    38 reviews

    3.0

    38 reviews

    Dined on February 23, 2025

    1. Overall 3
    2. Food 3
    3. Service 3
    4. Ambience 4
    There weren’t any standouts tonight during our entire meal. Our server was awkward and unattentive.

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  6. Kwun

    Seattle

    1 review

    1.0

    1 review

    Dined on February 17, 2025

    1. Overall 1
    2. Food 1
    3. Service 2
    4. Ambience 2
    Pasta too salty, food is not worth. Fine dining price but low quality food and environment. EDIT: They even spell my name wrong.

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  7. Kyle

    Seattle

    21 reviews

    5.0

    21 reviews

    Dined on February 17, 2025

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Thoroughly enjoyed our dining experience at Autumn. Service, food, and ambiance at this restaurant nestled in the Phinney Ridge neighborhood is wonderful and we appreciate the consistency.

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  8. Elliot

    Seattle

    1 review

    5.0

    1 review

    Dined on February 17, 2025

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Great food, service and nice ambiance! Open kitchen and friendly staff.

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  9. Jack

    VIP

    Angus

    9 reviews

    5.0

    9 reviews

    Dined on February 17, 2025

    1. Overall 5
    2. Food 5
    3. Service 4
    4. Ambience 5
    The food was amazing-one of our favorites but it is very difficult to find a parking space so take an Uber.

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  10. Andrew

    Seattle

    13 reviews

    4.0

    13 reviews

    Dined on February 9, 2025

    1. Overall 4
    2. Food 4
    3. Service 3
    4. Ambience 4
    Autumn is not struggling to bring in customers. Every seat was full, as was the bar, and there was a private party in the back room. There was a lot of energy and an overall good vibe. It felt at times that they were running at least one staff member short. There were frequent pile-ups at the check in desk because the host was also functioning as a server. This wouldn't be so bad if there was anywhere to wait, but there isn't (unless you want to wait outside). The food was good - we liked the Brussels sprouts and polenta fries appetizers. The steak that came to the table was under the requested medium. My wife's pasta arrived several minutes after the other entrees and was a little more al dente than she's accustomed to. We didn't send either back since we didn't know how long it would take for them to come back out. We'll still come back to Autumn, but this wasn't their best outing.

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FAQs

Autumn Seattle is rated 4.6 stars by 489 OpenTable diners.

Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable.

Make a reservation

2 people
7:00 PM
Booked 7 times today
Experiences are available.
Google Map for Autumn Seattle

6726 Greenwood Ave N, Seattle, WA 98103

Dining areas

Additional information

  • Phone number
  • Price
    $31 to $50
  • Cuisines
    American, Farm-to-table, Italian
  • Hours of operation
    Daily 5:00 pm–10:00 pm
  • Dress code
    Smart Casual
  • Parking details
    Street Parking
  • Payment options
    AMEX, Discover, Mastercard, Visa
  • Executive chef
    Brennon Rice
  • Privacy Policy
  • Terms of Use
  • Cookies and Interest-Based Ads
  • Cookie Preferences
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