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Auberge, Zionsville, IN

Auberge

4.3
4.3
1037 Reviews
$31 to $50
French

Make a reservation

2 people
11:30 PM
Booked 7 times today
  • Charming
  • Good for special occasions
  • Neighborhood gem
Auberge Restaurant and Bar offers a relaxed and elegant setting where every visit is truly a special occasion. Inspired by the cuisines of France, our food is made to be savored. Each dish is a unique experience of delightful harmonies and satisfying flavors.

To perfectly complement each dish, we offer an extensive wine list as well as craft beers and a craft cocktail menu.

We are located in the center of Zionsville village, surrounded by the best of Midwest small town charm.

Join us for a delightful lunch or dinner, and follow up with a pleasant stroll through our wonderful village. Or join us for Saturday brunch and enjoy the Zionsville Farmers Market or a stroll through Zionville’s wonderful parks, before or after your meal.
Private dining

Private dining

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Dining areas

Additional information

  • Dining style
    Casual Elegant
  • Price
    $31 to $50
  • Cuisines
    French, Contemporary French, Contemporary French / American
  • Hours of operation
    Brunch Sat, Sun 8:00 am–3:00 pm Breakfast Tue–Fri 8:00 am–11:00 am Lunch Tue–Fri 11:00 am–2:00 pm Afternoon Tea Tue–Sat 2:00 pm–5:00 pm Dinner Tue–Thu 5:00 pm–9:00 pm Fri, Sat 5:00 pm–10:00 pm
  • Phone number
    (317) 733-8755
  • Website
    http://www.auberge-restaurant.com/
  • Payment options
    AMEX, Discover, Mastercard, Visa
  • Dress code
    Smart Casual
  • Executive chef
    Chef Mary Jane
  • Catering
    Auberge offers a variety of Private Dining options in conjunction with the Brick Street Inn hotel. For information, please contact Events@BrickStreetInn.com.
  • Private party facilities
    Our menus are designed with delicious choices for all occasions!
  • Private party contact
    Nick Caulfield: (317) 999-5884
  • Location
    175 S Main St., Zionsville, IN 46077
  • Neighborhood
    NW Indy / Zionsville
  • Cross street
    Main Street and Pine Street
  • Parking details
    We have a dedicated parking lot in the rear of our building (entry is on Pine St.) for customers of Auberge and our boutique hotel, the Brick Street Inn. Street parking on Main St. is usually also available as an additional option.
  • Additional
    Banquet, Bar/Lounge, Beer, Cocktails, Corkage Fee, Counter Seating, Full Bar, Gluten-free Options, Indoor Fireplace, Non-Smoking, Patio/Outdoor Dining, Patio/Outdoor Dining, Private Room, Vegan, View, Weekend Brunch, Wheelchair Access, Wine

Featured in

Menu

View menu on restaurant's website

What 1,037 people are saying

Overall ratings and reviews

Reviews can only be made by diners who have eaten at this restaurant

4.3
4.3 based on recent ratings
  • 4.4Food
  • 4.3Service
  • 4.4Ambience
  • 4Value

Noise • Moderate

Review summary

AI-generated from verified diner reviews
Auberge offers a charming French dining experience in Zionsville. Guests rave about the "fabulous time" celebrating special occasions, with a "phenomenal" array of courses to choose from. The outdoor patio adds a delightful ambiance, while the attentive staff and standout dishes like the "duck and lobster soup" leave diners eager to return.

1,037 Reviews

  1. Jane

    VIP

    Indiana

    18 reviews

    5.0

    18 reviews

    Dined 4 days ago

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Excellent. The Santa breakfast was great! Food phenomenal.

    Is this helpful?

  2. Rachel

    VIP

    Chicago

    8 reviews

    5.0

    8 reviews

    Dined on December 7, 2024

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Delicious food and great drinks!! Outstanding service. Great afternoon brunch!!

    Is this helpful?

  3. Joanna

    VIP

    Chicago

    4 reviews

    5.0

    4 reviews

    Dined on December 6, 2024

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 4
    We thoroughly enjoyed our experience tonight. Service is great ambience lovely food delicious I can’t believe I waited this long to go to  find this hidden gem

    Is this helpful?

  4. Mark

    Indiana

    59 reviews

    2.0

    59 reviews

    Dined on November 20, 2024

    1. Overall 2
    2. Food 1
    3. Service 4
    4. Ambience 3
    Food has consistently gone down over the past year. Can't give it another try.
    AubergeResponded on November 22, 2024
    Hi Mark, thank you for your feedback. We apologize for the inconveniences that you experienced during your visit. All your comments are essential in educating our staff about improving our food. Please contact us an email address so we can discuss these issues with you personally and rectify the situation.

    Is this helpful?

  5. Emily

    Chicago

    1 review

    5.0

    1 review

    Dined on November 15, 2024

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Lovely, cozy restaurant. The beef bourguignon and scallops were out of this world good. The flourless chocolate cake with raspberry is also a must get!! Sooooo delicious! Also, the service was great, no problems at all!
    AubergeResponded on November 22, 2024
    Hi Emily, thank you for giving us a perfect rating! We do take pride in our sensational menu, atmosphere, and team. We hope to welcome you back to Auberge soon.

    Is this helpful?

  6. Steve

    Indiana

    15 reviews

    2.0

    15 reviews

    Dined on November 14, 2024

    1. Overall 2
    2. Food 3
    3. Service 5
    4. Ambience 2
    Ella was an excellent server. The food wasn't bad but very over priced. It wasn't a bad experience, it just didn't live up to our expectations.
    AubergeResponded on November 22, 2024
    Hi Steve, thank you for your feedback. We apologize for the inconveniences that you experienced during your visit. All your comments are essential in educating our staff about improving our service. Please contact us an email address so we can discuss these issues with you personally and rectify the situation.

    Is this helpful?

  7. Erwin

    Indiana

    1 review

    2.0

    1 review

    Dined on November 10, 2024

    1. Overall 2
    2. Food 3
    3. Service 1
    4. Ambience 2
    Need to train their team, below average service for the type of restaurant. Also, was seated in the back room who has like 3 picture about France as the whole decoration. It has a French menu, the food was delicious, but for the price, I can go to Ocean Prime and get same quality, more food, and way better hospitality. I paid $48 for a 3oz-fillet with smashed potatoes and two broccolinis. Maybe reading Will Guidara book can improve their hospitality ;)
    AubergeResponded on November 22, 2024
    Hi Erwin, thank you for your feedback. We apologize for the inconveniences that you experienced during your visit. All your comments are essential in educating our staff about improving our service. Please contact us an email address so we can discuss these issues with you personally and rectify the situation.

    Is this helpful?

  8. T

    Los Angeles

    1 review

    5.0

    1 review

    Dined on November 9, 2024

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Party of 6 and all were satisfied! A treat, for sure!
    AubergeResponded on November 22, 2024
    Hi T, thank you for taking the time to provide feedback. We are glad to hear you had a pleasant experience dining with us! Please visit us again soon.

    Is this helpful?

  9. Terri

    VIP

    Indiana

    30 reviews

    5.0

    30 reviews

    Dined on November 7, 2024

    1. Overall 5
    2. Food 4
    3. Service 5
    4. Ambience 5
    Wonderful French village ambiance. Service was outstanding. Breakfast menu has plenty of yummy options. We will be coming back to try dinner.
    AubergeResponded on November 22, 2024
    Hi Terri, thank you for taking the time to provide feedback. We are glad to hear you had a fantastic experience dining with us! Please come visit us at Auberge again soon.

    Is this helpful?

  10. Jen

    Indiana

    5 reviews

    4.0

    5 reviews

    Dined on November 2, 2024

    1. Overall 4
    2. Food 4
    3. Service 5
    4. Ambience 5
    Our main courses were by far our favorites. We got the steak and scallops. French onion soup was pretty heavy. The deviled egg was good, but wow that was a lot of porcini powder on it. Also my beet salad was delicious. Lovely place, great service and my Malbec was delicious. They charged extra to make the bourbon an old fashioned which I thought was weird.
    AubergeResponded on November 22, 2024
    Hi Jen, thank you for taking the time to provide feedback. We apologize for the inconveniences you experienced during your visit. We are pleased to hear that you enjoyed your dinner and had a nice experience after all. Please come back and visit Auberge again soon!

    1 person found this helpful

FAQs

Auberge is rated 4.3 stars by 1037 OpenTable diners.

Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable.

Make a reservation

2 people
11:30 PM
Booked 7 times today
Google Map for Auberge

175 S Main St., Zionsville, IN 46077

Dining areas

Additional information

  • Cross street
    Main Street and Pine Street
  • Neighborhood
    NW Indy / Zionsville
  • Hours of operation
    Brunch Sat, Sun 8:00 am–3:00 pm Breakfast Tue–Fri 8:00 am–11:00 am Lunch Tue–Fri 11:00 am–2:00 pm Afternoon Tea Tue–Sat 2:00 pm–5:00 pm Dinner Tue–Thu 5:00 pm–9:00 pm Fri, Sat 5:00 pm–10:00 pm
  • Price
    $31 to $50
  • Cuisines
    French, Contemporary French, Contemporary French / American
  • Dining style
    Casual Elegant
  • Dress code
    Smart Casual
  • Parking details
    We have a dedicated parking lot in the rear of our building (entry is on Pine St.) for customers of Auberge and our boutique hotel, the Brick Street Inn. Street parking on Main St. is usually also available as an additional option.
  • Payment options
    AMEX, Discover, Mastercard, Visa
  • Executive chef
    Chef Mary Jane
  • Additional
    Banquet, Bar/Lounge, Beer, Cocktails, Corkage Fee, Counter Seating, Full Bar, Gluten-free Options, Indoor Fireplace, Non-Smoking, Patio/Outdoor Dining, Patio/Outdoor Dining, Private Room, Vegan, View, Weekend Brunch, Wheelchair Access, Wine
  • Website
    http://www.auberge-restaurant.com/
  • Phone number
    (317) 733-8755
  • Catering
    Auberge offers a variety of Private Dining options in conjunction with the Brick Street Inn hotel. For information, please contact Events@BrickStreetInn.com.
  • Private party facilities
    Our menus are designed with delicious choices for all occasions!
  • Private party contact
    Nick Caulfield: (317) 999-5884

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