Ates Blackheath

4.8

462 Reviews

$41 to $100

Mediterranean

Make a reservation

2 people

Dec 1, 2024

7:00 PM

Booked 5 times today

Good for special occasions
Neighborhood gem
Great for fine wines

From Ottoman Turkish آتش‎ (āteş, “fire”) Ateş is a restaurant and wine bar set in the heart of Blackheath. The 100 year old oven is the wood-stoked soul of the place. Sensory experiences, shared plates and fun wines.

Additional information

Dining style
Casual Dining
Price
$41 to $100
Cuisines
Mediterranean, Italian, Turkish
Hours of operation
Lunch Sat, Sun 12:00 pm–2:30 pm Dinner Wed–Sun 5:30 pm–10:00 pm
Phone number
0472 793 326
Website
http://www.atesblackheath.com/
Payment options
AMEX, Mastercard, Visa
Dress code
Casual Dress
Executive chef
William Cowan-Lunn

Location
33 Govetts Leap Rd, Blackheath, AU-NSW 2785
Neighborhood
Blackheath
Parking details
Street Parking
Public transit
Blackheath train station (2 minute walk)
Additional
Banquet, Beer, Cocktails, Gender Neutral Restroom, Gluten-free Options, Non-Smoking, Patio/Outdoor Dining, Patio/Outdoor Dining, Vegan, Wheelchair Access, Wine

What 462 people are saying

Overall ratings and reviews

Reviews can only be made by diners who have eaten at this restaurant

4.8

4.8 based on recent ratings

4.8Food
4.8Service
4.6Ambience
4.5Value

Noise • Energetic

Loved For

Sydney
Best Value
Sydney
Innovative
Sydney
Great for fine wines

Review summary

AI-generated from verified diner reviews

Ates Blackheath offers an exceptional dining experience with "amazing food and service." The menu is innovative, featuring delicious share plates and local wines. Guests appreciate the "friendly and knowledgeable staff," creating a warm, welcoming atmosphere. Ideal for special occasions, Ates combines fine dining with a cozy charm, promising a memorable visit.

462 Reviews

B
Brian
Sydney
1 review
4.0
1 review
Dined 6 days ago
1. Overall 4
2. Food 5
3. Service 5
4. Ambience 4
We've been to Ates many times over the last few years and it's always been a good experience
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N
Narelle
Melbourne
3 reviews
vip
5.0
3 reviews
Dined on November 20, 2024
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
Excellent food. Lovely service and atmosphere. Deserve their hat.
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OT
OpenTable Diner
Sydney
2 reviews
5.0
2 reviews
Dined on November 16, 2024
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
One of the best menus I’ve experienced. I have been to many eating establishments in the Blue Mountains and none of them compare!!!Thank you.
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M
Mavi
Sydney
1 review
5.0
1 review
Dined on November 15, 2024
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
All the dishes we tried were excellent - especially the roast cauliflower.
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S
Susan
Sydney
19 reviews
5.0
19 reviews
Dined on November 14, 2024
1. Overall 5
2. Food 4
3. Service 5
4. Ambience 5
A great place for friends, family or date night. Small venue with a nice feel to it. Tuna sashimi was a highlight, roast pumpkin was also excellent. Very friendly and helpful service.
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K
Kate-Louise
Adelaide
1 review
5.0
1 review
Dined on November 10, 2024
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
The most amazing experience! The food, the service - absolutely incredible could not fault it! Best food I've had at a restaurant in a long time. Thank you so much 😊
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A
Alan
Brisbane
3 reviews
5.0
3 reviews
Dined on November 3, 2024
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
An outstanding meal with lovely staff and a perfect end to our week in the Blue Mountains
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L
Leanne
Sydney
3 reviews
5.0
3 reviews
Dined on November 2, 2024
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
Fantastic food and service. Great atmosphere and vibe. The staff were super friendly and offered good suggestions for food and wine pairings. Amazing tasting food, must try the focaccia. Best ever! Would highly recommend a visit if you’re in the Blue Mountains.
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M
Madeleine
Sydney
1 review
5.0
1 review
Dined on October 25, 2024
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
The best food, wine and service in the blue mountains!
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J
Jenny
New York City
5 reviews
3.0
5 reviews
Dined on October 23, 2024
1. Overall 3
2. Food 2
3. Service 5
4. Ambience 5
same menu items as a couple of years … limited choice. ricotta with peas and mint needed much more preserved lemon to lift it. excellent wines but again limited choice by the glass. music too loud. service very good
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FAQs

Ates Blackheath is rated 4.8 stars by 462 OpenTable diners.

Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable.

Make a reservation

2 people

Dec 1, 2024

7:00 PM

Booked 5 times today

33 Govetts Leap Rd, Blackheath, AU-NSW 2785

Additional information

Neighborhood
Blackheath
Hours of operation
Lunch Sat, Sun 12:00 pm–2:30 pm Dinner Wed–Sun 5:30 pm–10:00 pm
Price
$41 to $100
Cuisines
Mediterranean, Italian, Turkish
Dining style
Casual Dining
Dress code
Casual Dress
Parking details
Street Parking
Public transit
Blackheath train station (2 minute walk)
Payment options
AMEX, Mastercard, Visa
Executive chef
William Cowan-Lunn
Additional
Banquet, Beer, Cocktails, Gender Neutral Restroom, Gluten-free Options, Non-Smoking, Patio/Outdoor Dining, Patio/Outdoor Dining, Vegan, Wheelchair Access, Wine

Website
http://www.atesblackheath.com/
Phone number
0472 793 326

Ates Blackheath

Make a reservation

Additional information

Menu

What 462 people are saying

Overall ratings and reviews

Loved For

Review summary

FAQs

How is Ates Blackheath restaurant rated?

Is Ates Blackheath currently accepting reservations?

Make a reservation

Additional information