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It was a prix fixe menu so not a ton of entree choices and I wish I could have selected a different temperature for the steak, although I understand wagyu should be served pretty rare.","rating":{"food":4,"service":3,"ambience":4,"value":3,"noise":"MODERATE","overall":4,"__typename":"ReviewRating"},"user":{"numOfApprovedReviews":1,"nickname":"Brandis","metro":{"metroId":94,"displayName":"Columbus","__typename":"Metro"},"initials":"B","isVip":null,"isLoggedInUser":false,"profileColor":"PLUM","profilePhoto":{"photoBySize":null,"__typename":"PublicDinerProfilePhoto"},"__typename":"ReviewUser"},"helpfulness":{"up":0,"down":0,"score":0,"__typename":"ReviewHelpfulness"},"publicRestaurantReply":null,"submittedDateTime":"2025-01-01T22:05:22Z","dinedDateTime":"2024-12-31T21:30:00-08:00","type":"OPENTABLEVERIFIED","fromPreviousConcept":false,"highlight":null,"photos":[],"__typename":"ReviewSearchResult"},{"reviewId":"OT-1239355-43559-190100832269","text":"Guest as St Regis hotel for three days.. NYE dinner at Astra. Pre fix 4course dinner. $150 pp. I probably had way too high expectations since NYE. Restaurant itself is a lobby restaurant. Food was just okay. Aesthetics of entrees underwhelming (pics attached).\nThe waiter offered water. Come to find out $12 bottle for “flat water” (my bad). \nPluses-\nThe restaurant manager/hostess “Sayre” was phenomenal. She went above and beyond.","rating":{"food":3,"service":4,"ambience":2,"value":2,"noise":"MODERATE","overall":3,"__typename":"ReviewRating"},"user":{"numOfApprovedReviews":1,"nickname":"tricia","metro":{"metroId":4,"displayName":"San Francisco","__typename":"Metro"},"initials":"t","isVip":null,"isLoggedInUser":false,"profileColor":"ICECREAM","profilePhoto":{"photoBySize":null,"__typename":"PublicDinerProfilePhoto"},"__typename":"ReviewUser"},"helpfulness":{"up":1,"down":0,"score":1,"__typename":"ReviewHelpfulness"},"publicRestaurantReply":null,"submittedDateTime":"2025-01-01T23:15:39Z","dinedDateTime":"2024-12-31T20:15:00-08:00","type":"OPENTABLEVERIFIED","fromPreviousConcept":false,"highlight":null,"photos":[{"photoId":"71929017","type":"Dff","photoMetaData":{"title":null,"source":"Diner","creator":"OpenTable","timestamp":"2025-01-01T23:13:05Z","photoBySize":{"small":{"url":"https://resizer.otstatic.com/v2/photos/small/1/71929017.jpg","__typename":"Photo"},"medium":{"url":"https://resizer.otstatic.com/v2/photos/medium/1/71929017.jpg","__typename":"Photo"},"xlarge":{"url":"https://resizer.otstatic.com/v2/photos/xlarge/1/71929017.jpg","__typename":"Photo"},"wideMedium":{"url":"https://resizer.otstatic.com/v2/photos/wide-medium/1/71929017.jpg","__typename":"Photo"},"wideLarge":{"url":"https://resizer.otstatic.com/v2/photos/wide-large/1/71929017.jpg","__typename":"Photo"},"__typename":"PhotoSizes"},"__typename":"PhotoMetadata"},"caption":"Swordfish- underwhelming ","showCaption":true,"__typename":"ReviewPhoto"},{"photoId":"71929014","type":"Dff","photoMetaData":{"title":null,"source":"Diner","creator":"OpenTable","timestamp":"2025-01-01T23:13:05Z","photoBySize":{"small":{"url":"https://resizer.otstatic.com/v2/photos/small/1/71929014.jpg","__typename":"Photo"},"medium":{"url":"https://resizer.otstatic.com/v2/photos/medium/1/71929014.jpg","__typename":"Photo"},"xlarge":{"url":"https://resizer.otstatic.com/v2/photos/xlarge/1/71929014.jpg","__typename":"Photo"},"wideMedium":{"url":"https://resizer.otstatic.com/v2/photos/wide-medium/1/71929014.jpg","__typename":"Photo"},"wideLarge":{"url":"https://resizer.otstatic.com/v2/photos/wide-large/1/71929014.jpg","__typename":"Photo"},"__typename":"PhotoSizes"},"__typename":"PhotoMetadata"},"caption":"","showCaption":true,"__typename":"ReviewPhoto"},{"photoId":"71929016","type":"Dff","photoMetaData":{"title":null,"source":"Diner","creator":"OpenTable","timestamp":"2025-01-01T23:13:05Z","photoBySize":{"small":{"url":"https://resizer.otstatic.com/v2/photos/small/1/71929016.jpg","__typename":"Photo"},"medium":{"url":"https://resizer.otstatic.com/v2/photos/medium/1/71929016.jpg","__typename":"Photo"},"xlarge":{"url":"https://resizer.otstatic.com/v2/photos/xlarge/1/71929016.jpg","__typename":"Photo"},"wideMedium":{"url":"https://resizer.otstatic.com/v2/photos/wide-medium/1/71929016.jpg","__typename":"Photo"},"wideLarge":{"url":"https://resizer.otstatic.com/v2/photos/wide-large/1/71929016.jpg","__typename":"Photo"},"__typename":"PhotoSizes"},"__typename":"PhotoMetadata"},"caption":"Prawn- very good.","showCaption":true,"__typename":"ReviewPhoto"},{"photoId":"71929012","type":"Dff","photoMetaData":{"title":null,"source":"Diner","creator":"OpenTable","timestamp":"2025-01-01T23:13:04Z","photoBySize":{"small":{"url":"https://resizer.otstatic.com/v2/photos/small/1/71929012.jpg","__typename":"Photo"},"medium":{"url":"https://resizer.otstatic.com/v2/photos/medium/1/71929012.jpg","__typename":"Photo"},"xlarge":{"url":"https://resizer.otstatic.com/v2/photos/xlarge/1/71929012.jpg","__typename":"Photo"},"wideMedium":{"url":"https://resizer.otstatic.com/v2/photos/wide-medium/1/71929012.jpg","__typename":"Photo"},"wideLarge":{"url":"https://resizer.otstatic.com/v2/photos/wide-large/1/71929012.jpg","__typename":"Photo"},"__typename":"PhotoSizes"},"__typename":"PhotoMetadata"},"caption":"Sirloin ordered MR, delivered M- MW","showCaption":true,"__typename":"ReviewPhoto"}],"__typename":"ReviewSearchResult"},{"reviewId":"OT-1239355-43581-190220722219","text":"Hersol was an exceptional server. He genuinely cared about our experience and provided bespoke service. Not to mention the food was delicious and the restaurant has a great atmosphere.","rating":{"food":5,"service":5,"ambience":5,"value":4,"noise":"QUIET","overall":5,"__typename":"ReviewRating"},"user":{"numOfApprovedReviews":1,"nickname":"John","metro":{"metroId":4,"displayName":"San Francisco","__typename":"Metro"},"initials":"J","isVip":null,"isLoggedInUser":false,"profileColor":"PLUM","profilePhoto":{"photoBySize":null,"__typename":"PublicDinerProfilePhoto"},"__typename":"ReviewUser"},"helpfulness":{"up":1,"down":0,"score":1,"__typename":"ReviewHelpfulness"},"publicRestaurantReply":null,"submittedDateTime":"2024-12-22T02:00:10Z","dinedDateTime":"2024-12-21T08:45:00-08:00","type":"OPENTABLEVERIFIED","fromPreviousConcept":false,"highlight":null,"photos":[],"__typename":"ReviewSearchResult"},{"reviewId":"OT-1239355-43730-120127089642","text":"From arrival to the time we left the experience was EXACTLY what I had hoped for. We were promptly seated and the service was immediately good. The waiter was extremely helpful and pleasant. We visited the art museum next door and then our car was promptly delivered to us and we were off. Uniquely good experience and we will return. \n\nRic Overton","rating":{"food":5,"service":5,"ambience":5,"value":5,"noise":"QUIET","overall":5,"__typename":"ReviewRating"},"user":{"numOfApprovedReviews":2,"nickname":"Ric","metro":{"metroId":4,"displayName":"San Francisco","__typename":"Metro"},"initials":"R","isVip":null,"isLoggedInUser":false,"profileColor":"PUMPKIN","profilePhoto":{"photoBySize":null,"__typename":"PublicDinerProfilePhoto"},"__typename":"ReviewUser"},"helpfulness":{"up":0,"down":0,"score":0,"__typename":"ReviewHelpfulness"},"publicRestaurantReply":null,"submittedDateTime":"2024-12-10T15:51:52Z","dinedDateTime":"2024-12-09T13:30:00-08:00","type":"OPENTABLEVERIFIED","fromPreviousConcept":false,"highlight":null,"photos":[],"__typename":"ReviewSearchResult"},{"reviewId":"OT-1239355-43097-130009280573","text":"Couldn’t have had a nicer birthday lunch, staff were so friendly and kind","rating":{"food":5,"service":5,"ambience":5,"value":5,"noise":"QUIET","overall":5,"__typename":"ReviewRating"},"user":{"numOfApprovedReviews":4,"nickname":"shirleym","metro":{"metroId":4,"displayName":"San Francisco","__typename":"Metro"},"initials":"s","isVip":null,"isLoggedInUser":false,"profileColor":"ICECREAM","profilePhoto":{"photoBySize":null,"__typename":"PublicDinerProfilePhoto"},"__typename":"ReviewUser"},"helpfulness":{"up":0,"down":0,"score":0,"__typename":"ReviewHelpfulness"},"publicRestaurantReply":null,"submittedDateTime":"2024-12-11T23:35:46Z","dinedDateTime":"2024-12-07T12:15:00-08:00","type":"OPENTABLEVERIFIED","fromPreviousConcept":false,"highlight":null,"photos":[],"__typename":"ReviewSearchResult"}],"totalPages":7,"page":1,"totalCount":67,"__typename":"ReviewSearchResults"},"reviewHelpfulnessVotes":[],"sortBy":"newestReview","isLoading":false,"prioritiseUserLanguage":false,"searchTerm":"","error":false},"availabilityToken":"eyJ2IjoyLCJtIjoxLCJwIjowLCJzIjowLCJuIjowfQ","noAvailabilityList":null,"multiDayAvailabilityModalOpen":false,"showDiningReward":false,"initialDTPDate":null,"initialDTPTime":null,"initialDTPPartySize":null,"fetchAvailabilityOnLoad":false,"findATableLoadingStateOverride":true,"pointRedemptionRewards":null,"privateDining":{},"activeTab":"overview","disableFPC":true,"restaurantHighlights":{"staff":null,"missionStatement":null},"pageAnchor":null},"wallet":{"isPaymentLoading":false,"singleUseCard":null,"savedCards":[],"selectedPaymentCardId":null,"showAddPaymentsMethodModal":false,"showConfirmDeleteModal":false,"cardIdForDeletion":null,"paymentCardTokenToSaveAfterLogin":null,"errorCode":null,"showPaymentMethodSavedToast":null,"showPaymentMethodRemovedToast":null,"networkError":null,"partialErrors":[]}},"__OT_NEW_SESSION_START__":false,"__EXCLUDE_ONETRUST__":false,"__EXCLUDE_GA__":false,"__INCLUDE_RECAPTCHA__":false,"__OT_RUM_CONTEXT__":{"deviceType":"desktop","primaryCountry":"hk"},"__OT_GA_DATA__":{"cd2":10,"cd12":"en","cd6":1239355,"cd28":1239355,"cd13":"Full Web","cd17":"Full Web","cd11":"restprofilepage","cd66":"restaurants","cd63":"restaurant-profile","cd67":"network","cd10":"anonymous","cd7":"Logged Out","cd4":5,"cd76":5,"cd3":4,"cd19":4,"cd78":45,"cd5":45,"cd31":"false","cd85":1,"cd84":"GuestCenter","cd15":"network","cd18":"network"}}}
The St. Regis San Francisco’s new fine-dining restaurant, offers exquisite American dishes inspired by California’s freshest seasonal ingredients. The recently reimagined space offers a welcoming atmosphere that epitomizes Northern California luxury, with décor featuring rich textures and soft metallics that pay tribute to the city’s unique vistas. Floor-to-ceiling windows bring in gentle natural light and frame dynamic street scenes. Aligned with The St. Regis’ House of Astor for inspired cuisine and mixologist crafted cocktails, Astra offers world-class fare and elegant service. Astra is open for afternoon tea and open daily for breakfast, lunch and dinner.
Price includes applicable taxes and staff charge.
Join us for the third edition of our Veuve Clicquot Dinner—an extraordinary evening honoring bold and brilliant women. Enjoy a meticulously crafted five-course menu, each dish thoughtfully paired with—and inspired by—four distinctive Veuve Clicquot expressions and Zacapa Rum cocktails.
The evening begins with the iconic St. Regis sabrage ritual, setting the tone for an evening of culinary excellence, flowing champagne, and a meaningful celebration in support of Les Dames d’Escoffier International (LDEI-SF) San Francisco Chapter, an esteemed organization dedicated to advancing Bay Area women in the culinary, beverage, and hospitality industries.
Welcome Cocktail | Chocolate Caramel Old Fashioned - Zacapa Rum 23 YR
St. Regis Art of Sabrage | Veuve Clicquot Yellow Label, Reims, France
AMUSE BOUCHE
Soufflé: Périgord Truffle | Chicken Chicharrón
FIRST COURSE
Potato Croissant: Salmon Caviar | Siberian Caviar | Crème Fraîche
Old Cuban | Zacapa No. 23 Rum and Veuve Clicquot Yellow Label, Reims, France
SECOND COURSE
Charcoal Crisp: Scallop | Romesco | Aji Crema | Smoked Preserved Egg
Veuve Clicquot Rosé, Reims, France
INTERMEZZO Blood Orange | Champagne Pour-Over
THIRD COURSE (Choice of)
Black Cod: Dulce | Chive Oil | Meyer Lemon Butter Sauce | Kaluga Caviar
Flannery Flat Iron: Trumpet Mushrooms | Parsnip Purée | Braised Cipollini | Tarragon Lyonnaise
Veuve Clicquot La Grande Dame 2015, Reims, France
DESSERT
Toasted Meringue: White Chocolate Mousse | Raspberry Sorbet | Chiffon
Veuve Clicquot Rich, Reims, France
Special takeaways!
Throughout the evening, guests will enjoy a speaker series of influential women leaders across the industry, including Molly Dennis, Business Development Manager for Diageo, who has over 20 years of experience in hospitality, specializing in cocktail creation and helping shape bartending culture; Cassondra Hall, Senior Market Director at Moët Hennessy, who oversees iconic brands like Veuve Clicquot and combines her culinary background with a passion for fine wines and spirits; and Kara Nielsen, President of Les Dames d'Escoffier International, San Francisco Chapter, and a renowned food trends expert, blending her culinary arts background with strategic insights to drive innovation in the food and beverage industry.
St. Regis Afternoon Tea
$150.00 per person
Feb 20, 2025 - Mar 30, 2025
Bubbles, savories, and sweet treats. Enjoy a special The Art of Tea at The St. Regis San Francisco. To commemorate the experience, guests will enjoy a complimentary welcome toast featuring Champagne Lallier.
A timeless St. Regis tradition inspired by Caroline Astor. Discover this signature ritual while enjoying the finest selection of tea from TEALEAVES, exquisite savory bites, and sweet delicates created by our Pastry Chef. Hosted from Thursday through Sunday from 2 to 4 PM.
Spring SF Restaurant Week 2025
Apr 4, 2025 - Apr 13, 2025
Lunch $45 | Monday – Friday
Brunch $45 | Saturday – Sunday
Dinner $90 | Tuesday – Saturday
Celebrate the season at Astra with a specially curated Restaurant Week menu featuring locally inspired dishes and fresh, seasonal ingredients. Whether enjoying a relaxed brunch, a midday retreat, or an elegant evening meal, each course is thoughtfully prepared to capture distinctive flavors of the season.
Please refer to the images for full menu details.
Menu
Astra's menu was last updated 2024-11-12.
Sweet And Savory
Toast Assortment$15.00
sourdough | wheat | English muffin seasonal house made preserves | cultured butter
Croissant$9.00
*please inquire with server on flavor
Lemon Ricotta Pancake$26.00
citrus butter | Sugarman maple syrup
Continental$38.00
croissant | chocolate croissant | Danish | ripe fruits choice of juice | Illy coffee or Tealeaves tea
fresh orange juice | kale | banana avocado | green apple
Tea and Coffee
Valrhona Hot Chocolate$8.00
Illy Micro-Roasted Coffee$8.00
Chagaccino Renude$8.00
Cappuccino | Cafe Latte$9.00
Espresso$6.00
Matcha Latte$10.00
Selection of Tealeaves Tea$8.00
floral jasmin | English breakfast | calming chamomile purely peppermint | mountain berry | health & well-being imperial earl grey | decaf English breakfast
Alcoholic Beverages
The Golden Gate Mary$21.00
The St. Regis San Francisco
The Red Snapper$21.00
The St. Regis New York
The Shogun Mary$21.00
The St. Regis Osaka
The Mardavall Pepper Snapper$21.00
The St. Regis Mardavall Mallorca
What 67 people are saying
Astra reviews from people who’ve dined at this restaurant. Based on recent rating.
Overall ratings and reviews
Reviews can only be made by diners who have eaten at this restaurant
4.5
4.5 based on recent ratings
4.4Food
4.6Service
4.6Ambience
3.8Value
Noise • Moderate
Review summary
AI-generated from verified diner reviews
Astra, located in the St. Regis hotel, is known for its "phenomenal service," with standout staff like Manny and Rachid enhancing the experience. The ambiance is classy and convenient for business meetings. While some find the prices steep, the beautifully presented food and attentive service make it "highly recommended." However, noise levels and limited menu options can be drawbacks.
67 Reviews
OT
OpenTable Diner
Central Coast1 review
5.0
Dined 1 day ago
Overall 5
Food 5
Service 5
Ambience 5
We went this morning for breakfast… food was great! I had the egg and avacado cheddar croissant … it was delicious ! Waiter was very attentive and we would definitely go back again!
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E
Elena
San Francisco2 reviews
5.0
Dined on March 9, 2025
Overall 5
Food 5
Service 5
Ambience 5
The afternoon tea experience was perfect. Everything was delicious, with a good amount of food, generous champagne portions, and an excellent tea selection.
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C
Corrine VIP
San Francisco10 reviews
4.0
Dined on March 9, 2025
Overall 4
Food 4
Service 4
Ambience 5
Overall, it was a very good experience. However, I ordered and encouraged my friend to order, the lemon ricotta pancakes. I’ve had these many times in different restaurants and they’ve always been light, fluffy and delicious. I wish I could say the same was true for this restaurant. When our order arrived, it was one giant, thick, heavy pancake and was more like a poppyseed cake …. extremely disappointed. 
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J
Jonatan
San Francisco8 reviews
5.0
Dined on February 8, 2025
Overall 5
Food 5
Service 5
Ambience 5
The tea service experience was amazing, the special savory dishes had a great taste and the desserts were delicious and not too sweet
1 person found this helpful
M
Melissa
San Francisco3 reviews
5.0
Dined on February 1, 2025
Overall 5
Food 5
Service 5
Ambience 5
Lovely brunch menu with some jazz in the background. Service was over the top
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B
Brandis
Columbus1 review
4.0
Dined on January 1, 2025
Overall 4
Food 4
Service 3
Ambience 4
The service was a little too slow for us and it was strange we weren’t offered a wine list or drink other than water until we asked for it. It was a prix fixe menu so not a ton of entree choices and I wish I could have selected a different temperature for the steak, although I understand wagyu should be served pretty rare.
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t
tricia
San Francisco1 review
3.0
Dined on January 1, 2025
Overall 3
Food 3
Service 4
Ambience 2
Guest as St Regis hotel for three days.. NYE dinner at Astra. Pre fix 4course dinner. $150 pp. I probably had way too high expectations since NYE. Restaurant itself is a lobby restaurant. Food was just okay. Aesthetics of entrees underwhelming (pics attached).
The waiter offered water. Come to find out $12 bottle for “flat water” (my bad).
Pluses-
The restaurant manager/hostess “Sayre” was phenomenal. She went above and beyond.
1 person found this helpful
J
John
San Francisco1 review
5.0
Dined on December 21, 2024
Overall 5
Food 5
Service 5
Ambience 5
Hersol was an exceptional server. He genuinely cared about our experience and provided bespoke service. Not to mention the food was delicious and the restaurant has a great atmosphere.
1 person found this helpful
R
Ric
San Francisco2 reviews
5.0
Dined on December 9, 2024
Overall 5
Food 5
Service 5
Ambience 5
From arrival to the time we left the experience was EXACTLY what I had hoped for. We were promptly seated and the service was immediately good. The waiter was extremely helpful and pleasant. We visited the art museum next door and then our car was promptly delivered to us and we were off. Uniquely good experience and we will return.
Ric Overton
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s
shirleym
San Francisco4 reviews
5.0
Dined on December 7, 2024
Overall 5
Food 5
Service 5
Ambience 5
Couldn’t have had a nicer birthday lunch, staff were so friendly and kind
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FAQs
Astra is rated 4.5 stars by 67 OpenTable diners.
Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable.