Dinner Menu available Wednesday - Saturday evening
Starters
Olives £4.00
Marinated olive mix
Buffalo Halloumi bites£7.00
Lightly battered halloumi in a rich, tangy buffalo sauce
Harira Soup£8.00
Rich tomato soup with chickpeas, lentils, vegetables, served with sourdough
Tiger prawns £11.00
With a garlic, chilli white wine sauce served with bread
Charcuterie Board£14.00
Cured slice meats, olives, buffalo mozzarella and sourdough slices
Pasta & Salad
Arrabbiata £12.00
Tomato, chilli & garlic sauce
Carbonara £13.00
Freshly made with egg yolk, pepper & guanciale
Seafood Pasta£16.00
Mixed seafood, in a tomato, chilli, garlic & white wine sauce
Mediterranean salad£13.00
Mixed salad, avocado, olives, cherry tomato, goats cheese and a balsamic glaze
Chicken Caesar Salad£14.00
Chicken with baby jam, freshly made croutons, Parmesan, and a Caesar dressing
Mains
Chicken schnitzel£14.00
Flattened chicken breast cooked in a Panko crumb with fries & a side salad
Salmon fillet£17.00
Pan fried salmon with creamy mashed potato, tenderstem broccoli and a side of hollandaise sauce
Vegetable cous cous£17.00
couscous with a medley or local vegetables, herbs and spices, lightly drizzled in a vegetarian broth
Moroccan Beef or Lamb Tajine£21.00
Slow cooked until tender in an aromatic sauce with herbs & spices, prunes & Apricots served with a choice of bread, creamy mashed potato or couscous
Sirloin steak£24.00
Served fries or mashed potato, portobello mushroom and a peppercorn sauce
Sides
Fries£4.00
Creamy mash potato£4.00
French beans£4.00
Tenderstem Broccoli
Mixed Salad£4.00
Couscous£4.00
Kids
For the little ones £9.00
Small chicken schnitzel or pasta, ice cream scoop & drink
Desserts
Vanilla Cheesecake£8.00
Served with caramel sauce and a biscoff crumb
Warm chocolate brownie£7.00
With chocolate sauce & a scoop of ice cream
Homemade Tiramisu£7.00
Ice cream selection £6.00
3 scoops
