Amalfi - Caesars Palace Las Vegas

Review summary

1. p

   paula

   VIP

   Fort Lauderdale

   6 reviews

   3.0

   6 reviews

   Dined today

   1. Overall 3
   2. Food 4
   3. Service 5
   4. Ambience 3

   Personal were friendly and informed about the food. Fish monger was average about methods for cooking. Turbot fish but slightly overcooked. Beautiful bar but for type of pricing, the table should have been better and bigger. Dinner was $400 and our expectation for a Bobby Flay restaurant was not met. We have dined in other Bobby Flay restaurants in Vegas and NY.
   

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2. S

   Shada

   Los Angeles

   7 reviews

   5.0

   7 reviews

   Dined today

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   We love the food and service and are definitely coming back
   

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3. L

   Linda

   VIP

   Chicago

   11 reviews

   4.0

   11 reviews

   Dined today

   1. Overall 4
   2. Food 5
   3. Service 5
   4. Ambience 4

   Excellent service. Food is amazing. Everything — octopus, pasta, Branzino, dessert!!
   

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4. L

   Linda

   VIP

   Minneapolis

   4 reviews

   5.0

   4 reviews

   Dined today

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   We had a great waiter , Joel. Food was great! Atmosphere was wonderful. Would definitely go again
   

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5. G

   Gregory

   VIP

   Las Vegas

   9 reviews

   3.0

   9 reviews

   Dined 1 day ago

   1. Overall 3
   2. Food 3
   3. Service 3
   4. Ambience 3

   Just OK for the money. This isn’t as good as Milos but just as pricey. Plus they don’t do table-side filleting and their selection of ‘Mediterranean’ fresh fish was limited and featured John Dori from New Zealand? Place tries to be elevated, it just left me wanting something more for the money.
   

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6. F

   Faryaneh

   VIP

   Nashville

   27 reviews

   5.0

   27 reviews

   Dined 1 day ago

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   Amalfi is one Of our favorite Las Vegas Restaurants… because it is a Bobby Flay Restaurant but because the food Is always sooo goood. Our server, Shelby was wonderful but this time I had the Red Snapper with the salsa Verde and my hubby had the Bronzino with the Calabrian chile pesto. But We started with the Charred octopus and the Amalfi chopped Salad and loved them both… and finished with the most amazing dessert… the Caramel Espresso Tiramisu. Everything was truly divine!! Most of all the service… Ask for Shelby.
   

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7. B

   Brad

   Portland

   3 reviews

   2.0

   3 reviews

   Dined 1 day ago

   1. Overall 2
   2. Food 2
   3. Service 4
   4. Ambience 4

   Very disappointed in food. The pasta portions are so small. For $40-50 a dish seems like there would be larger portion. Not even what I would call a lunch portion. Flavor was bland and overcooked. One of our pastas was supposed to have shrimp. When it came out I think there were three of the smallest shrimp I have ever seen in the entire dish. Reminded me of the tiny shrimp that come in a can. Bobby’s quality has gone way downhill. He previous restaurant there “Mesa Grill” was much better. Server was excellent. Dessert was ok but way overpriced for what you are getting. We spent over $100 per person which is what I expected but I did not expect to still be hungry when I left. Will not be returning.
   

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8. D

   Danielle

   VIP

   New York City

   36 reviews

   5.0

   36 reviews

   Dined 2 days ago

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 4

   Great service and delicious food. Get the focaccia, especially if you get a pasta dish. Don't let that sauce go to waste. My only complaint is that the tables are too high for a regular person. I was sitting in a booth so it was hard to cut my food due to how high the table was.
   

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9. w

   willard

   VIP

   Oklahoma City

   2 reviews

   5.0

   2 reviews

   Dined 2 days ago

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   Amazing food and service was outstanding . We had a cocktail before dinner and the octopus was some of the best I have had .
   

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10. w

    wes

    Las Vegas

    9 reviews

    5.0

    9 reviews

    Dined 2 days ago

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 4

    We ate here for our 39th wedding anniversary. It was a good choice. Easy parking at Forum Shops Valet, escalator, and there you are. Nice people. Webusual eat to the food style when we go out, but we just wanted to taste Bobby Flays latest creations. Must try the Gnocci, their fresh baked Focaccia, and their green beans. All 3 of these made the trip worth it. They are magic. We had salad, and shared a perfectly cooked 24 Oz ribeye. Not as high of. Price as a lot of strip restaurants. $360 including tip. And 1 drink each.
    

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