Reviews can only be made by diners who have eaten at this restaurant
- 4.9Food
- 4.9Service
- 4.9Ambience
- 4.8Value
Noise • Moderate
Executive chef: Chef Johnny Curiel
From the OpenTable editors: Chef Johnny Curiel grew up in Guadalajara, Mexico, and started washing dishes in his dad’s restaurant at age 14. Today, the Michelin Guide considers him the best young chef in Colorado and awarded one star to his first solo restaurant Alma Fonda Fina. In a light-filled corner space filled with warm ceramics and woven textiles, he puts out soulful and modern Mexican fare—think seared hamachi aguachile, lamb shank birria, and tacos folded with a 12-hour brisket confit.
Reviews can only be made by diners who have eaten at this restaurant
Noise • Moderate
Denver / Colorado
Best Overall
Denver / Colorado
Best Food
Denver / Colorado
Best Service
Denver / Colorado
Best Value
Denver / Colorado
Most Booked
Denver
Best Overall
Denver
Best Food
Denver
Best Service
Denver
Best Ambiance
Denver
Best Value
Denver
Most Booked
Ashlee
San Antonio1 review
Dined today
Is this helpful?
elmo VIP
Denver171 reviews
Dined 1 day ago
Is this helpful?
Stephanie VIP
Denver16 reviews
Dined 1 day ago
Is this helpful?
JulieD VIP
Philadelphia5 reviews
Dined 2 days ago
Is this helpful?
OpenTable Diner VIP
New York City16 reviews
Dined 2 days ago
Is this helpful?
Nichole
Seattle2 reviews
Dined 2 days ago
Is this helpful?
Keanna VIP
Denver3 reviews
Dined 3 days ago
Is this helpful?
Tracy
Denver1 review
Dined 3 days ago
Is this helpful?
OpenTable Diner
Denver2 reviews
Dined 4 days ago
Is this helpful?
Dana VIP
Denver6 reviews
Dined 4 days ago
Is this helpful?
Alma Fonda Fina is rated 5 stars by 280 OpenTable diners.
Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable.
2556 15th St, Denver, CO 80211