Izakaya
PREMIUM HOKKAIDO UNI TASTING (2 spoons)$32.00
w/ sushi rice, wasabi, pickled ginger
HOKKAIDO UNI DONBURI$89.00
premium japanese uni & grilled scallops served over seasoned sushi rice
ANKIMO$15.00
monkfish liver pate, momiji oroshi, scallions, ponzu
LOBSTER TEMPURA (2 whole lobster tails)$69.00
curry sea salt, yuzu mustard aioli (^ Or try our CAULIFLOWER TEMPURA +$15)
CHAWANMUSHI$18.00
silky steamed egg custard, black cod, smoked trout roe, cilantro
DUMPLING ROSE w/ A5 Wagyu$23.00
our signature wagyu dumpling topped with a slice of A5 wagyu, served with black winter truffle-infused bone broth
SHORT RIB BEEF NOODLE SOUP$27.00
our rich broth and slow-cooked short ribs stewed all day with 31 ingredients, served with wheat noodles, pickled mustard greens, tender bok choy
Binchotan Grill
Seasonal Market Vegetables$18.00
Broccoli Di Ciccio$18.00
Unagi w/ Sumac Salt (2 pcs)$13.00
HOKKAIDO SCALLOPS (3 PCS)$18.00
A5 Wagyu & Shishito Peppers$53.00