Best Mediterranean Restaurants in Savage Mill

Enjoyed the appetizers and the service was great. Calamari appetizer was prepared well. The seafood pasta was lukewarm warm and sauce too sweet versus tangy.

We went all in for the chef's tasting menu with wine pairing. It was excellent. Our waiter was charming and available. It is a loud, vibrant space. I wish it was a little less loud and a little more intimate but that is of course prefernce. The support staff is everywhere, dropping off and picking up plates, filling water, replenishing bread. Only once did they mistime pick-up to remove a plate before we were done. Particular favourites included the cretan dakos salad, hommus, garides saganaki, saffron pilaf, steak mishwi, and lemony potatoes. Tapas can be tough if you're not sure what to get. The tasting menu was great. After a full day of being very thoughtful and on our feet at a couple museums, we only had to be mindful when enjoying each plate, not choosing it.

Yummy Turkish food. We stuck with starters (Turkish pizza, cheese wrapped in Phyllo dough, tzatziki sauce with pita bread) and enjoyed the pomegranate margaritas. Of course we ended with desserts, you must check out their dessert case. We had the Dubai, chocolate and baklava cheesecake, both were excellent!  overall, great food, and service!

Such a lovely lunch experience with friends. The food and service were both outstanding. great value as well. Will definitely be dining there on a regular basis.

This was our second time dining at David’s. Both times have been absolutely wonderful.