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Best Farm To Table Restaurants in South Pasadena

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12 restaurants available nearby

A photo of Farm Table restaurant
4.8
Exceptional(507)
Price: Moderate
• Farm to table • Wake Forest
Booked 28 times today
Farm Table is a locally owned and operated restaurant that has been a part of the Wake Forest community since 2014. We have watched this community grow. We have grown along with it, and as a result, we have been successful. It has been through this growth that we have become a staple in our community. Our statement of farm to table is our truth. We support as many local growers as we can because it is the local community who support us day in and day out. We truly love being a part of this amazing community.
A photo of The Arbour - Pasadena restaurant
4.7
Exceptional(2056)
Price: Expensive
• Farm to table • Pasadena
Booked 38 times today
At The Arbour in Pasadena, diners experience the pinnacle of Californian cuisine, where the menu celebrates the rich agricultural heritage of the region. This restaurant, nestled in the historic neighborhood of South Lake Avenue, is lauded for its "rustic elegant dining" and commitment to local, sustainable sourcing. Reviews consistently praise The Arbour, noting the "food is prepared well and tastes delicious," highlighting the restaurant's ability to transform fresh ingredients into culinary masterpieces. Guests rave about the "great farm to table food" and commend the attentive service, making it a must-visit for anyone seeking an authentic and high-quality Californian dining experience.
A photo of True Food Kitchen - Pasadena restaurant
4.5
Awesome(3173)
Price: Moderate
• Farm to table • Pasadena
Booked 60 times today
True Food Kitchen in Pasadena is a haven for farm-to-table cuisine enthusiasts, where taste and health go hand in hand without compromising flavor, creativity, or indulgence. Founded by Dr. Andrew Weil, a pioneer of integrative medicine, this restaurant ensures every dish is crafted with the freshest, seasonal ingredients that support conscious nutrition. Guests rave about the "consistently delicious food" and the "great 😋 tasty food highly recommend and dessert chocolate flourless cake yummy." Whether you're enjoying the cozy ambiance indoors or the vibrant patio outdoors, True Food Kitchen offers a diverse menu that caters to all dietary preferences, from vegan to meat dishes, all "cooked to perfection." This culinary gem in Pasadena not only promises a delightful dining experience but also a commitment to wholesome, nutritious meals that are as good to your body as they are to your taste buds.
A photo of Pez Coastal Kitchen restaurant
4.6
Exceptional(32)
Price: Expensive
• Farm to table • Pasadena
Booked 29 times today
Executive Chef & Proprietor Bret Thompson, with a rich culinary background spanning prestigious establishments in the U.S. and abroad, brings his expertise to Pez Coastal Kitchen. Joined by his wife Lucy Thompson-Ramirez, they have left an indelible mark on the Los Angeles dining scene with their previous ventures, including the beloved Pez Cantina and LA Burrito Co. in Montebello, but at Pez Coastal Kitchen,Chef Bret’s focus shifts to innovative techniques such as curing, smoking, and specialized dry-aging of seafood which will be a distinctive feature.The menu at Pez Coastal Kitchen reflects our culinary team's commitment to excellence, offering a tantalizing array of appetizers, chilled seafood, crudos, family-style entrees, exceptional sides, and innovative desserts. From Chilled Beets with hazelnuts to Whole Fried Fish and decadent desserts like Warm Chocolate Butterscotch Peanut Butter Cake, each dish is crafted with precision and creativity.
A photo of Sage Regenerative Kitchen and Brewery - Pasadena restaurant
4.2
Awesome(822)
Price: Expensive
• Farm to table • Pasadena
Booked 8 times today
At Sage Regenerative Kitchen and Brewery in the heart of Old Town Pasadena, the commitment to quality is evident in their exquisite Fine cuts cuisine. Offering a menu that features "100% grass-fed beef and bison," this establishment partners with local regenerative and organic farmers to ensure that every cut is not only sustainable but also bursting with flavor. Patrons rave about the authenticity and taste, with one review highlighting, "Love the meat additions!" The fine cuts at Sage are a testament to their dedication to regenerating the earth while providing a gourmet experience that is both health-conscious and delicious. This makes Sage a must-visit for diners seeking exceptional Fine cuts in Pasadena.
A photo of The Edmondson Faculty Center restaurant
4.6
Exceptional(64)
Price: Moderate
• Farm to table • Downtown
USC Hospitality has brought a unique focus to the Health Science Campus. The Edmondson is a farm-to-fork restaurant that provides fresh and seasonal fares at an exceptional price. We provide lunch service and private dining accommodations to our customers. We are the premiere location for meetings, celebratory and high level administration events.
A photo of Manuela restaurant
4.8
Exceptional(214)
Price: Expensive
• Farm to table • Downtown
Booked 21 times today
Nestled in the vibrant Arts District of Downtown Los Angeles, Manuela stands out as a culinary gem, offering a truly authentic Californian dining experience. Executive Chef Kris Tominaga crafts a menu that celebrates the richness of Southern California's seasonal produce, ensuring each dish showcases local flavors and ingredients at their peak. Guests rave about the unique ambiance and exquisite dishes, describing the experience as "a blast" and praising favorites like the Roasted Oyster Mushrooms and Heritage Green Circle Half Chicken for their perfect balance and divine taste. Manuela's commitment to freshness and quality, paired with its artistic setting, makes it a must-visit for anyone seeking the best of Californian cuisine.
A photo of San Laurel restaurant
4.8
Exceptional(341)
Price: Very Expensive
• Farm to table • Downtown
Booked 21 times today
San Laurel in Downtown Los Angeles is a gem for cocktail enthusiasts, offering a sublime experience that transcends the typical bar scene. Patrons rave about the cocktails, describing them as "perfect" and applauding bartenders like Enrique for their exceptional skills. The ambiance of the bar is frequently highlighted, with one guest noting the "beautiful restaurant and great food" that accompanies their cocktail experience. This place is not just about drinks; it's about an immersive experience where every sip is part of a larger, luxurious dining journey. Whether you're there for a casual evening or a special occasion, San Laurel's cocktail bar promises an unforgettable experience with every glass raised.
A photo of Olivea Farm to Table restaurant
4.8
Exceptional(46)
Price: Very Expensive
• Farm to table • Ensenada
Booked 2 times today
Bienvenidos a Olivea Farm to Table, donde la excelencia culinaria se encuentra con la elegancia refinada. En Olivea, abrazamos la belleza de lo que ofrece el campo, brindándote una experiencia culinaria exquisita que celebra los ingredientes más frescos de nuestro propio huerto. Disfruta de una experiencia gastronómica sin igual en Valle de Guadalupe. Disfruta de nuestra experiencia formal de alta cocina, donde el arte del Chef Rafael Magaña toma protagonismo. Sumérgete en los exquisitos sabores de nuestra cena por tiempos, meticulosamente diseñada para destacar lo mejor de la abundante cosecha de nuestro propio huerto. Cada platillo es una sinfonía de sabores, texturas y deleites visuales, y es un testimonio de la armonía entre el atractivo visual y el sabor tentador, permitiéndole a nuestros distinguidos comensales saborear cada ingrediente en todo su esplendor.Deléitate con los sabores de la naturaleza, acompañados de los mejores vinos de vinícolas aledañas.
A photo of TATI Farm to Table restaurant
4.5
Awesome(678)
Price: Expensive
• Farm to table • Budapest
Booked 92 times today
At TATI Farm to Table in the heart of Budapest, the essence of farm-to-table dining is brought to life with an authentic touch. This gem not only sources ingredients from its own farm but also celebrates Hungarian smallholders, ensuring every dish is a testament to local freshness and sustainability. Patrons rave about the "unbelievable" food and the "relaxed vibe" that makes TATI feel like a "hidden gem" rather than a tourist spot. Highlights include "delicious Hungarian 5 course tasting menus" and specialties like the "cabbage stuffed strudel" that leave guests planning their next visit. TATI's commitment to showcasing local products in a contemporary style has clearly captured the hearts of diners, making it a must-visit for anyone seeking a true farm-to-table experience in Budapest.
‘About the restaurant’ descriptions have been generated using an artificial intelligence model comprised of OpenTable proprietary data that has not been independently verified by OpenTable. The content is presented as-is, for informational purposes only.

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