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Best Farm To Table Restaurants in Tysons Corner / McLean

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13 restaurants available nearby

A photo of Farm Table restaurant
4.8
Exceptional(541)
Price: Moderate
• Farm to table • Wake Forest
Booked 8 times today
Farm Table is a locally owned and operated restaurant that has been a part of the Wake Forest community since 2014. We have watched this community grow. We have grown along with it, and as a result, we have been successful. It has been through this growth that we have become a staple in our community. Our statement of farm to table is our truth. We support as many local growers as we can because it is the local community who support us day in and day out. We truly love being a part of this amazing community.
A photo of Clarity restaurant
4.4
Awesome(679)
Price: Expensive
• Farm to table • Vienna
Booked 16 times today
Clarity in Vienna is a paragon of Farm-to-table excellence, seamlessly blending nourishment and comfort within its inviting ambience. Esteemed for its "delicious and unique dishes," Clarity meticulously sources the finest seasonal ingredients from a network of small farmers across the US, ensuring each plate is a vibrant showcase of freshness and authenticity. Diners rave about their creative menu, noting highlights such as the "outstanding halibut" and the "fantastic scallop appetizer." With every element crafted in-house, from charcuterie to jams, Clarity delivers an authentic dining experience that feels both personal and sophisticated, making it a must-visit for those seeking culinary brilliance.
A photo of True Food Kitchen - Fairfax restaurant
4.6
Exceptional(3178)
Price: Moderate
• Farm to table • Fairfax
Booked 47 times today
True Food Kitchen in Fairfax is a haven for those seeking authentic Vegetarian and Vegan cuisine. Diners are consistently impressed by the "creative and healthy" dishes that are not only delicious but also crafted with nutrient-dense ingredients. The restaurant stands out for its commitment to quality, with a menu that is "clearly labeled" for various dietary preferences, making it a perfect choice for groups with diverse needs. Guests rave about the seasonal offerings like the butternut squash and kale salad, which are "tastefully healthy" and reminiscent of "childhood comfort." True Food Kitchen promises an "incredible dining experience" that leaves everyone "energized and satisfied."
A photo of Silver - Cathedral Commons restaurant
4.4
Awesome(1022)
Price: Moderate
• Farm to table • Cleveland Park
Booked 41 times today
Located in the vibrant Cleveland Park neighborhood, Silver - Cathedral Commons is a standout for Contemporary American cuisine, led by the esteemed Chef Ype Von Hengst. The menu impressively balances contemporary favorites with healthier options, featuring locally-sourced ingredients that promise authenticity and freshness. Diners rave about the "elevated diner experience" that Silver offers, with dishes like the "best-ever scallops" and "delicious bison huevos rancheros." The restaurant's commitment to quality extends to its carefully curated drink menu, including craft cocktails and American wines. With a warm ambiance and attentive service, Silver is a must-visit destination for anyone craving exceptional Contemporary American dining.
A photo of Silver restaurant
4.5
Awesome(2235)
Price: Moderate
• Farm to table • Bethesda
Booked 39 times today
Silver, located in Bethesda, shines as a beacon of New American cuisine, delivering authentic and contemporary American dishes crafted by award-winning Chef Ype Von Hengst. Diners rave about the "delicious" fare, from the "best pan-seared scallops" to the irresistible lamb meatball appetizers. Silver’s commitment to using ingredients from local farms ensures that each dish bursts with freshness and flavor. The menu is expansive, featuring everything from hearty brunch options to exquisite dinners, captivating both traditional palates and adventurous foodies. With its impeccable service and vibrant ambiance, Silver offers "an all-around excellent experience" that keeps guests returning for more.
A photo of Barrel & Crow restaurant
4.4
Awesome(1648)
Price: Moderate
• Farm to table • Bethesda
Booked 22 times today
Barrel & Crow in Bethesda is a true gem for Farm-to-table enthusiasts, celebrated for its commitment to using locally sourced produce and proteins. With a menu that "changes with the seasons," this restaurant excels in crafting refined comfort food that feels both familiar and innovative. Guests rave about the “delicious” meals, highlighting dishes like the smoked duck and soft shell crab. The chef's dedication to accommodating dietary restrictions ensures everyone feels welcome. The ambiance is described as lively yet intimate, with a "great selection of local beers and bourbons" to complement the exquisite dishes. Barrel & Crow truly embodies authentic Farm-to-table dining.
A photo of TATI Farm to Table restaurant
4.5
Awesome(765)
Price: Expensive
• Farm to table • Budapest
Booked 51 times today
Welcome to TATI Farm to Table in Budapest, where the essence of authentic Hungarian farm-to-table cuisine truly shines. This unique dining experience is rooted in our very own farm, embracing the bounty of local smallholders and the charm of the countryside. Our commitment to seasonal dishes and sustainability is evident in every bite, showcasing local ingredients in vibrant, contemporary ways. Guests rave about the "delicious, fresh, and quite modern" dishes, while the "amazing wine selection" perfectly complements the flavors. The cozy atmosphere and "outstanding service" make TATI a must-visit for anyone craving an exceptional taste of Hungary.
A photo of Copperwood Tavern restaurant
4.6
Exceptional(2490)
Price: Moderate
• Farm to table • Arlington
Booked 26 times today
Copperwood Tavern in Shirlington Village is a shining example of authentic Farm-to-table cuisine, where quality and freshness are paramount. With a menu that boasts "high-quality comfort food" and features a delightful array of scratch-made dishes, it's a haven for those who appreciate "succulent sauces and fabulous fresh" ingredients. Diners rave about the "robust flavor" of the mini crab cakes and the expertly executed salmon, underscoring the restaurant's commitment to sourcing and serving the best local produce and meats. The cozy cabin-style ambiance complements the seasonal flavors perfectly, making every visit feel like a warm escape. Join the many who have declared it a "must-visit" destination for a truly memorable dining experience.
A photo of True Food Kitchen - Bethesda restaurant
4.4
Awesome(2386)
Price: Moderate
• Farm to table • Bethesda
Booked 36 times today
True Food Kitchen in Bethesda is a haven for those who cherish authentic and high-quality Vegetarian and Vegan cuisine. Praised for its "delicious plant-based options," this restaurant offers a menu that is both diverse and innovative, making vegetarian dining a delightful experience. Guests rave about the "Edamame Dumplings" and "Ancient Grains bowl with tofu," highlighting the fresh and nutrient-dense ingredients that True Food Kitchen is renowned for. The vibrant dishes are not only "bursting with flavor and freshness," but the service is also "attentive and spot on," ensuring a dining experience that leaves you feeling "energized, satisfied, and most importantly, feeling great."
A photo of Olivea Farm to Table restaurant
4.9
Exceptional(52)
Price: Very Expensive
• Farm to table • Ensenada
Booked 3 times today
Olivea Farm to Table in Valle de Guadalupe is a shining beacon of Contemporary Mexican cuisine, where "every dish is delicious, well thought out and executed." This elegant restaurant, nestled in the heart of Ensenada, offers a dining experience that artfully combines the freshest ingredients from their own garden with innovative culinary techniques. Diners rave about the "spectacular cuisine" and the beautifully presented multi-course meals that highlight the vibrant flavors of Mexico. Chef Rafael Magaña's artistic flair shines through each meticulously crafted plate, making Olivea a must-visit destination for those seeking a "truly unforgettable" gastronomic journey.
‘About the restaurant’ descriptions have been generated using an artificial intelligence model comprised of OpenTable proprietary data that has not been independently verified by OpenTable. The content is presented as-is, for informational purposes only.

See what locals rave about

From verified diners like you
From verified diners like you
  • Christine
    Washington, D.C. Area •28 reviews
    5.0
    Dined 2 days ago
    This was our first visit. We started with the four gras and the beet salad, both delicious. We had the lamb for two, prepared with Meyer lemon. It was perfectly balanced, the lemon added to the dish instead of overpowering it and the meat was a perfect medium rare. The staff was attentive and friendly, especially the bartender. We would like to go back on a night when they have their tasting menu available. The only thing that was off was that it was very smoky. I think one of their exhaust fans is broken.
    More info
    ClarityPrice: Expensive• French American• Vienna
    4.4
  • timarjio
    South Carolina •1 review
    5.0
    Dined 3 days ago
    This was an amazing experience I really enjoyed the fact that from the moment you arrive they make it feel personal as if you and your guest as if you rented out the place.. every dish was explained in great culinary fashion and I love the way each server and host incorporated their knowledge of the dish being served. Hands down one of the premier experiences in the D.C area and a must for impressing any level of company you have. The value is very worth it but the experience is priceless..
    More info
    The DabneyPrice: Very Expensive• American• Shaw
    4.7
  • Isaac
    Toronto / Ontario •1 review
    5.0
    Dined 4 days ago
    My wife and I had the pleasure of meeting Chef Lee, who was incredibly kind and took the time to personally greet everyone. The staff were just as welcoming, demonstrating excellent communication and attentiveness. The atmosphere struck a perfect balance between modern elegance and cozy warmth. The course meal exceeded all expectations—each dish was thoughtfully designed with exceptional taste, creativity, and a seamless flow of service. The alcohol pairing was also expertly curated, enhancing the overall experience. What stood out most was Chef Lee’s dedication to sustainability in his restaurant. I recommend visiting the website prior to your visit to understand his intent with the non-profit org. His vision is truly inspiring, and I deeply respect his ambition. Highly recommended to everyone. - Isaac
    More info
    SHIA RestaurantPrice: Very Expensive• Korean• Washington
    4.9
  • NellVIP
    Washington, D.C. Area •46 reviews
    5.0
    Dined 6 days ago
    Our dinner on February 11 was excellent - escarole salad and sea bream crudo, and bucatini and squab breast. All the staff, from the host on down, were cordial and helpful, and our server, Adriana was delightful. We look forward to joining you again in the near future.
    More info
    CentrolinaPrice: Very Expensive• Italian• Penn Quarter
    4.7
  • lori
    Washington, D.C. Area •1 review
    5.0
    Dined 7 days ago
    Awesome experience at lunch today! Food was fresh, tasted great and they worked with my dietary constraints. Server Dominick was outstanding. Room music was pleasant but not so loud as to drown out conversations. The only thing I'd suggest if they would please calculate the carbs in each, (or a few) of the selections, it'd make it easier for diabetics to eat there.
    More info
    True Food Kitchen - FairfaxPrice: Moderate• American• Fairfax
    4.6
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