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Best Prime Rib Restaurants in Bolingbrook

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7 restaurants available nearby

A photo of Jameson's Charhouse - Woodridge restaurant
4.3
Awesome(351)
Price: Moderate
• Prime rib • Woodridge
Booked 26 times today
Jameson's Charhouse in Woodridge offers an unparalleled dining experience that celebrates the essence of American cuisine. For over 20 years, this beloved establishment has been delighting patrons with its top-notch steaks, chops, and fresh fish, presented in a setting that radiates warmth and hospitality. Diners rave about the "outstanding service" and the "excellent" food quality, especially highlighting the generous portions and the inclusive offerings of soup and salad with each meal. One customer exclaimed, "Jameson's Charhouse Is BACKKKKKK!!" praising the revamped kitchen and the "incredible" dishes like Cajun mahi mahi and Greek halibut. Another noted, "the value here is amazing," a testament to the restaurant's commitment to providing exceptional food and service at reasonable prices. Jameson's Charhouse stands out not just for its delicious food but for creating memorable experiences that keep guests returning.
A photo of Hugo's Frog Bar & Fish House - Naperville restaurant
4.7
Exceptional(5853)
Price: Expensive
• Prime rib • Naperville
Booked 72 times today
Hugo's Frog Bar & Fish House in Naperville is a seafood aficionado's dream, celebrated for serving the finest east and west coast oysters, crudos, and an array of fresh fish and shellfish. Diners consistently rave about the authenticity and quality of the seafood, with one patron exclaiming, "The service and food were impeccable, the best Chilean sea bass, escargot is always outstanding." The restaurant's commitment to freshness and high-quality ingredients marks it as a premier destination. Guests also enjoy the vibrant atmosphere and exceptional service, making Hugo's not just a meal but a memorable dining experience. Whether it's the perfectly cooked scallops or the flaky sea bass with a miso marinade, Hugo's delivers culinary excellence every time.
A photo of Eddie Merlot's Prime Aged Beef & Seafood - Burr Ridge restaurant
4.7
Exceptional(3833)
Price: Very Expensive
• Prime rib • Burr Ridge
Booked 39 times today
At Eddie Merlot's Prime Aged Beef & Seafood in Burr Ridge, the seafood is not just a dish; it's a divine experience that leaves diners craving more. Known for its "unparalleled atmosphere" and strict adherence to quality, the restaurant has been a cornerstone for seafood lovers. A diner's review praises the "sublime bowl of King Crab and Corn Bisque" as the finest they've ever savored, highlighting the fresh, luxurious king crab and sweet corn melded in a velvety cream base. Another standout is the Sweet and Spicy Shrimp, with its perfect balance of heat and sweetness wrapped around crispy tempura-fried shrimp. Eddie Merlot’s not only promises but delivers an exceptional dining experience, making it a must-visit for seafood aficionados.
A photo of Parkers' Restaurant & Bar restaurant
4.7
Exceptional(4223)
Price: Expensive
• Prime rib • Downers Grove
Booked 28 times today
Parkers' Restaurant & Bar in Downers Grove is a treasure trove of Contemporary American cuisine, offering "The Very Best of Land & Sea." Celebrated for its exceptional dining experience, Parkers’ has consistently wowed patrons with dishes like the "amazing lobster ravioli" and "perfectly cooked whitefish," earning it the Wine Spectator’s Best of Award of Excellence multiple times. The restaurant thrives on its ability to blend upscale dining with a cozy ambiance, complete with live jazz that complements a sumptuous Sunday brunch. As one reviewer raved, "The food is always excellent...prepared with love," highlighting the restaurant's commitment to quality and authenticity in every dish. Whether it's a casual meal or a special occasion, Parkers’ promises a memorable culinary journey through the best of contemporary American flavors.
A photo of Public Landing restaurant
4.7
Exceptional(2105)
Price: Moderate
• Prime rib • Lockport
Booked 20 times today
Public Landing in Lockport is a gem for steak lovers seeking quality and authenticity in their cuisine. This upscale casual eatery is renowned for its American menu that shines especially bright when it comes to their steak offerings. Patrons consistently rave about their dining experiences, highlighting the "top-notch" food and "outstanding" service. The steak at Public Landing is a must-try, perfectly cooked to order and a standout favorite among frequent diners. As one reviewer eloquently put it, the steak is "always great," underscoring the restaurant's commitment to excellence and making every meal memorable. Whether celebrating a special occasion or enjoying a casual meal, Public Landing's steak is sure to impress any connoisseur.
A photo of Weber Grill - Lombard restaurant
4.6
Exceptional(3991)
Price: Moderate
• Prime rib • Lombard
Booked 39 times today
Weber Grill in Lombard is a sanctuary for barbecue lovers, where the legacy of Weber’s grilling expertise truly shines. Celebrated for its authentic barbecue offerings, everything is cooked on genuine Weber charcoal kettles, enhancing flavors and bringing out the best in classic dishes like steaks, ribs, and burgers. Patrons consistently rave about the quality and taste, with comments like the ribs "fall off the bone" and the meatloaf being "outstanding" and "a staple in my own grilling experience." The atmosphere is described as "warm and welcoming," making every meal a delightful experience. Weber Grill not only serves excellent food but also offers an engaging dining experience with cooking classes and grilling tips, embodying the true spirit of American barbecue in every bite.
A photo of Harry Caray's Italian Steakhouse - Lombard restaurant
4.5
Awesome(1526)
Price: Expensive
• Prime rib • Lombard
Booked 13 times today
Harry Caray's Italian Steakhouse in Lombard is renowned for delivering an exceptional steak experience, combining top-quality prime, aged steaks with a touch of classic Italian flair. Located at the Westin Lombard Yorktown Center, this steakhouse is not just a dining place but an experience, complete with a homage to baseball history and a vibrant yet elegantly casual atmosphere. Reviewers consistently praise their steak offerings, particularly noting the "dry aged bone in ribeye with a peppercorn crust" as "worth every penny." Customers leave glowing remarks about the attentive service and the delicious outcomes, making it clear why this location is a standout for steak lovers in Chicago's Western Suburbs.
‘About the restaurant’ descriptions have been generated using an artificial intelligence model comprised of OpenTable proprietary data that has not been independently verified by OpenTable. The content is presented as-is, for informational purposes only.
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