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Best Steakhouses in Avondale

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A photo of Gibsons Bar & Steakhouse - Chicago restaurant
4.7
Exceptional(8833)
Price: Expensive
• Steakhouse • Gold Coast / Streeterville
Booked 141 times today
Gibsons Bar & Steakhouse in Chicago's Gold Coast is the quintessential American dining experience, celebrated for its "top-notch steaks" and "club-like atmosphere." Since 1989, it has set the standard for American steakhouses with its commitment to Gibsons Prime Angus and Grassfed Australian Beef. Patrons rave about the "perfectly cooked" steaks and the extensive wine list that complements every dish. The service is consistently lauded as "professional" and "top-notch," making every visit memorable. Whether it's the "eye-popping desserts" or the "energetic environment," Gibsons promises an authentic and high-quality American culinary journey that's both "remarkable" and "unforgettable."
A photo of Maple & Ash restaurant
4.7
Exceptional(4316)
Price: Expensive
• Steakhouse • Gold Coast / Streeterville
Booked 22 times today
Maple & Ash in Chicago's Gold Coast / Streeterville area is not just a dining spot but an extravagance of flavors, particularly renowned for its Seafood offerings. Celebrated for an "impeccable dining experience," this restaurant features a seafood tower that is "to die for," as per glowing reviews. Under the guidance of a Michelin-starred chef, Maple & Ash serves up Seafood with unmatched quality and artistry. The meticulous attention to detail and the vibrant ambiance complement the exquisite Seafood selection, making each visit memorable. As one diner put it, the experience is "truly my favorite dining experience in Chicago," highlighting the exceptional service and atmosphere that elevate the stunning Seafood dishes.
A photo of Asador Bastian restaurant
4.7
Exceptional(171)
Price: Very Expensive
• Steakhouse • River North (Chicago)
Booked 17 times today
At Asador Bastian in River North, Chicago, steak enthusiasts are treated to an unparalleled dining experience that reflects the rich Basque culinary traditions. Chef Doug Psaltis brings the essence of San Sebastián's famed asadors, focusing on the "world’s best boutique beef" without compromise. This historic Chicago chophouse, housed in the iconic "Flair House," serves dishes that have captured the hearts of diners, with one patron exclaiming it's the "best steak we’ve ever had. Hands down." The restaurant's commitment to quality and authenticity shines through its meticulous ingredient sourcing and a menu that offers not just exceptional steaks but also Basque-influenced delicacies. The ambiance, combined with knowledgeable and hospitable service, makes Asador Bastian a must-visit destination for both steak aficionados and those looking to indulge in a unique, high-end culinary experience.
A photo of Swift & Sons restaurant
4.7
Exceptional(4551)
Price: Very Expensive
• Steakhouse • West Loop
Booked 82 times today
Swift & Sons, nestled in Chicago's vibrant West Loop, is a beacon of culinary excellence renowned for its exceptional seafood offerings. Patrons consistently rave about the freshness and quality of the seafood, with one guest highlighting, "The fish was really good, which was the first time I have ordered it there." This sentiment underscores the restaurant's commitment to providing top-tier seafood dishes alongside their famous steaks. The ambiance and stellar service complement the dining experience, making Swift & Sons a must-visit for seafood enthusiasts. As another diner put it, "Loved the filet mignon and oysters; food was phenomenal." This establishment promises not only a meal but an unforgettable seafood adventure.
A photo of GT Prime Steakhouse restaurant
4.8
Exceptional(2137)
Price: Very Expensive
• Steakhouse • River North (Chicago)
Booked 40 times today
GT Prime Steakhouse in Chicago's vibrant River North neighborhood is renowned for its exceptional steak cuisine, skillfully crafted by Executive Chef Giuseppe Tentori, a Food & Wine Best New Chef of 2008. The restaurant sources its ingredients locally, ensuring that each dish, especially the steaks, is fresh and of the highest quality. Patrons rave about the "immaculate" Wagyu steak and the "phenomenal" ribeye, often highlighting how each cut is "cooked to perfection." With its chic atmosphere and stellar service, GT Prime Steakhouse consistently exceeds expectations, making it a must-visit for steak connoisseurs and a standout in Chicago’s culinary scene.
A photo of BLVD Steakhouse restaurant
4.4
Awesome(2892)
Price: Very Expensive
• Steakhouse • West Loop
Booked 35 times today
BLVD Steakhouse in Chicago's vibrant West Loop offers a slice of classic American cuisine with a glamorous twist reminiscent of Hollywood's golden era. Celebrity Chef Joe Flamm crafts a chef-driven menu featuring prime cuts and fresh seafood that consistently earns high praise. Diners rave about the "outstanding service" and the "perfectly cooked" steaks, emphasizing the restaurant's commitment to excellence. The enchanting patio setting, described as a 'secret garden', adds to the allure, making BLVD a top choice for those seeking both a delicious meal and a memorable dining experience. As one reviewer put it, "the ambiance and food were like no other experience I have ever had," making BLVD Steakhouse a must-visit for lovers of refined American dining.
A photo of Artango Bar & Steakhouse restaurant
4.6
Exceptional(1760)
Price: Expensive
• Steakhouse • Lincoln Square
Booked 11 times today
At Artango Bar & Steakhouse in Lincoln Square, Chicago, diners are whisked away to the Golden Age of Buenos Aires. This restaurant is celebrated for its authentic Argentinian offerings, including "the best Argentinian food I’ve ever had in the US," according to a native Argentinian reviewer. Guests rave about the "phenomenal meats" and "amazing empanadas" that capture true authentic flavors. Artango's meticulous preparation of Grass-Fed Argentinian steaks, using the Patagonian method, ensures each dish is as flavorful as it is tender. Accompanied by Prohibition-era cocktails and a vibrant atmosphere with live music, every meal here promises a memorable journey to the heart of Argentina.
A photo of Tavern on Rush restaurant
4.4
Awesome(3502)
Price: Expensive
• Steakhouse • Gold Coast / Streeterville
Booked 88 times today
Tavern on Rush, nestled in the vibrant Gold Coast / Streeterville neighborhood of Chicago, is a sanctuary for seafood lovers. Recognized for its "high quality fresh food," the restaurant has consistently impressed diners with its authentic seafood offerings. Patrons rave about dishes like the "delicious lobster roll" and the "tasty blackened shrimp," highlighting the freshness and flavor that Tavern on Rush brings to each plate. A guest enthused about the seabass, noting that their friends "raved" about it. As this beloved Chicago staple prepares to close, it leaves behind a legacy of serving "the best seafood cuisine" in an atmosphere filled with warmth and stellar hospitality.
A photo of Butcher and the Bear restaurant
4.7
Exceptional(215)
Price: Expensive
• Steakhouse • Lincoln Park
Booked 16 times today
A boutique steakhouse, a chef-driven restaurant, is described as "where the classic speakeasy meets the timeless allure of a modern premium steakhouse."
A photo of Divan restaurant
4.6
Exceptional(37)
Price: Very Expensive
• Steakhouse • River North (Chicago)
Booked 14 times today
Nestled in the vibrant River North neighborhood of Chicago, Divan Steakhouse & Supperclub is a culinary gem that offers an exquisite blend of American steakhouse classics with a touch of European finesse. Curated by the talented Executive Chef Mike Sheerin, Divan provides an exclusive dining experience that is both sophisticated and welcoming. Patrons rave about the "exceptional food and service," highlighting the perfectly seared steaks and the elegant atmosphere enriched by live music. The multi-level space is designed for versatility, offering everything from sommelier-led wine tastings to premier live music seating. Divan is celebrated for creating "late-night memories," making every meal a masterpiece of culinary art and ambiance. As one reviewer aptly puts it, Divan is "the best steakhouse in the city," where every dish from the ribeye to the innovative steak tartare is crafted to perfection.
‘About the restaurant’ descriptions have been generated using an artificial intelligence model comprised of OpenTable proprietary data that has not been independently verified by OpenTable. The content is presented as-is, for informational purposes only.

See what locals rave about

From verified diners like you
From verified diners like you
  • Brian
    Chicago / Illinois •1 review
    5.0
    Dined 1 day ago
    Madison was out server and she was fantastic, patient and knew her craft. The food outstanding, the services top notch, definitely a good place for dinner!
    More info
    Gibsons Bar & Steakhouse - ChicagoPrice: Expensive• Steakhouse• Gold Coast / Streeterville
    4.7
  • Christopher
    Detroit / Eastern Michigan •1 review
    5.0
    Dined 4 days ago
    My wife and went there to celebrate our 60th birthdays. I let them know it was a special event when I made the res and they made sure to say happy birthday, the menu said Happy 60th Birthday, there was a card the staff signed and they also brought us complimentary desert with a birthday candle. Amazing staff, great food and drinks and an awesome environment. They nailed it!
    More info
    Swift & SonsPrice: Very Expensive• Steakhouse• West Loop
    4.7
  • kiara
    Nebraska •1 review
    5.0
    Dined 5 days ago
    10/10 experience. Cute place to have date night! The brussel sprouts were so good and the mashed potatoes were creamy. The steak was 10/10 as well. Highly recommend!
    More info
    BLVD SteakhousePrice: Very Expensive• Steakhouse• West Loop
    4.4
  • Michaelvip
    Chicago / Illinois •2 reviews
    5.0
    Dined 7 days ago
    Awesome server and incredible food! Definitely a great experience.
    More info
    Maple & AshPrice: Expensive• Steakhouse• Gold Coast / Streeterville
    4.7
  • OpenTable Diner
    Chicago / Illinois •3 reviews
    5.0
    Dined on Nov 18, 2024
    What a gem! Asador Bastian totally knocked it out of the park. Our server, Yousef ( potentially spelling his name wrong), was fantastic - super friendly and really knew his stuff. His recommendations were perfect for our dinner. We started with their Tortilla Española, which was a great way to kick things off - light but packed with flavor. The arroz cremoso that came next was incredible - the flavors were spot on. But the real showstopper was the Akaushi beef, cooked exactly how we wanted it, paired with these amazing bone marrow potato purée that I'm still thinking about. We wrapped up with a delicious cheesecake that hit all the right notes. The whole experience, from walking in to walking out, was just perfect. Can't wait to come back and try more dishes! If you're thinking about going - just do it. You won't regret it!
    More info
    Asador BastianPrice: Very Expensive• Steakhouse• River North (Chicago)
    4.7
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