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Best Casual Restaurants in Kennington

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494 restaurants available nearby

A photo of The Ivy Asia, St. Paul's restaurant
4.4
Awesome(7217)
Price: Very Expensive
• Contemporary Asian • St Paul's
Booked 215 times today
Serving theatrical drinks and cocktails late into the night alongside a delicious menu of Asian-inspired dishes. The vibrant and playful destination entertains, inspires and excites guests from the moment they step inside.Our dress code is smart-casual and quite relaxed. We just ask that the general look does not appear too sporty i.e. tracksuits/football shirts/baseball caps. Smart trainers are allowed. We do not allow flip flops to be worn.
A photo of Sexy Fish London restaurant
4.5
Awesome(2998)
Price: Expensive
• Japanese • Mayfair
Booked 167 times today
Welcome to Sexy Fish, where culinary artistry and electric nightlife intertwine, creating an unforgettable experience. Our exquisite cuisine showcases the finest flavours from the depths of the ocean and beyond. Delight in a fusion of Japanese-inspired dishes including sushi, sashimi, seafood, fish, and meat cooked on a Robata grill.But the allure of Sexy Fish doesn't stop at the table. As the night unfolds, our venue transforms into a playground of entertainment and revelry. Lose yourself in the vibrant atmosphere as our energetic staff, talented musicians, and dynamic DJs create an experience to remember. Whether you're celebrating a special occasion, enjoying a sophisticated night out, or simply seeking an extraordinary culinary adventure. Prepare to be seduced by the irresistible charm of Sexy Fish.
A photo of Gallery restaurant
4.7
Exceptional(7984)
Price: Very Expensive
• Contemporary British • Covent Garden
Booked 18 times today
Introducing Gallery (formerly known as Thames Foyer), a vibrant space at the heart of the hotel for drinking and dining, where guests can enjoy a perfect blend of our theatrical flair and relaxed charm.The beautiful new space will seamlessly integrate contemporary style whilst remaining true to our much loved heritage. Innovative menus, carefully crafted by our talented culinary team, will entice you in showcasing traditional recipes with a modern twist.The Savoy’s legendary afternoon tea will return, in addition to breakfast, coffee, lunch, cocktail hour and dinner.Our delectable lunch offering will be available between 12:30 and 17:30 on a walk in basis.*Please note that any reservations made are subject to the timely completion of the renovation and we may need to contact you to offer alternative dates should we experience a delay with the work.Dress code: smart casual.
A photo of St. JOHN Smithfield restaurant
4.8
Exceptional(4072)
Price: Very Expensive
• British • Farringdon
Booked 45 times today
Fergus Henderson’s original home of “Nose to Tail Eating” opened in a former smokehouse around the corner from Smithfield Market in 1994.Celebrating the finest of indigenous British produce and making the most of what is seasonally best whilst applying straight forward cooking techniques, St. John is now celebrated as one of the 50 Best Restaurants in the World and in 2009 was awarded its first Michelin Star.Nose to tail eating means that, where appropriate, every part of the animal should be put to good use in the kitchen and so along with Roast Beef and Lemon Sole, diners will find Rolled Pig’s Spleen, Kidneys and Ox Heart, Liver and Chitterlings as well as the Roast Bone Marrow & Parsley Salad, something of a ‘signature’ dish.
A photo of Upstairs restaurant
4.8
Exceptional(400)
Price: Expensive
• Modern European • Clapham
Booked 7 times today
Almost three years on from its culinary christening, Upstairs has sparked a reputation for casual dining in its finest form. A self-contained dining space, Upstairs offers guests a selection of small plates from our daily-changing menu, all of which are cooked to order from an open island kitchen and designed to share.As well as being available for reservations and exclusive hires, Upstairs proudly plays host to a variety of exciting events and special evenings for our guests to enjoy; from expertly-led wine masterclasses to convivial Sunday lunches.Our aim has always been to offer our guests the opportunity to get closer to the cooking process than ever before, and with the unfaltering passion and dedication of our team, a recently (and very proudly) received Bib Gourmand Award, and the continued support of our wonderful guests, we truly see nowhere to go but up.
A photo of Bocconcino Soho restaurant
4.4
Awesome(786)
Price: Expensive
• Italian • Soho
Booked 73 times today
Nestled in the heart of Soho's bustling streets, Bocconcino offers an exquisite blend of traditional Italian gastronomy and contemporary London dining. Our restaurant showcases modern Italian elegance, with interiors featuring warm tones and marble accents. Our menu celebrates Italy's culinary heritage, marking us a standout Italian restaurant in Soho.Recognised by Conde Nast Traveller as a top 'Italian Restaurant in London' and nominated for 'Best Luxury Restaurant' and 'Best London Restaurant' at the 2023 British Restaurant Awards, Bocconcino sets the standard for Italian dining.Every Friday and Saturday, and for Saturday brunch, our restaurant with a DJ comes alive. Our ground floor vibrates with energy from live DJs, making Bocconcino the prime choice for a bottomless brunch or fine dining in Soho.
A photo of Harwood Arms restaurant
4.7
Exceptional(3608)
Price: Very Expensive
• Gastro Pub • Fulham
Booked 30 times today
The Harwood Arms re-opened in September 2008 after some much needed refurbishment. This rural haven in the middle of Fulham is a collaboration between Brett Graham of the famed Ledbury restaurant, Mike Robinson of the acclaimed Pot Kiln pub in rural Berkshire and Edwin Vaux from the famous Vaux brewery. The idea is to provide Londoners with a really relaxed venue for eating the finest British produce, cooked amazingly well, accompanied by excellent beer and wine at a great price.
A photo of Dean Street Townhouse restaurant
4.6
Exceptional(4536)
Price: Expensive
• British • Soho
Booked 125 times today
Located in the heart of London’s Soho, Dean Street Townhouse is set inside two Georgian buildings and offers an all-day menu with a focus on British classics, including a traditional Sunday roast, English breakfast and afternoon tea. The dining room and bar feature vintage armchairs, contemporary British art, wooden floors, and an open fire in the parlour, while the front terrace offers views of Soho. For tables of up to 14, The Snug offers semi-private dining, or take over the parlour for standing events of up to 40. For more information, please contact privateevents.centrallondon@sohohouse.com.
A photo of Paro Indian - Covent Garden & Strand restaurant
4.6
Exceptional(1733)
Price: Moderate
• Fusion / Eclectic • Covent Garden
Booked 59 times today
Embark on an unparalleled dining experience at Paro, distinguished as one of Esquire Magazine's '59 Top Restaurants to Dine In,' sharing the spotlight with renowned establishments across London. Situated in the heart of Covent Garden, adjacent to the iconic Lyceum Theatre, London's latest culinary gem eagerly awaits your presence. Immerse yourself in the opulent ambiance reminiscent of a Calcuttan village, indulging in the exquisite Indian-Calcuttan cuisine that defines Paro.Chef Patron Niaz invites you on a journey filled with the warmth of Calcuttan love. Drawing from years of expertise at the award-winning 'City Spice' in Brick Lane, Chef Niaz has meticulously crafted a menu that promises to tantalize your taste buds.With a spacious capacity for up to 120 guests, Paro provides an ideal setting for pre-theatre, company socials and private parties. Paro caters for: Halal, Gluten-free, Vegan, Soy, Dairy-free
A photo of The Lore of the Land restaurant
4.7
Exceptional(801)
Price: Very Expensive
• Gastro Pub • Fitzrovia
Booked 4 times today
A traditional pub serving contemporary English food in the heart of Fitzrovia. The Lore is composed of The Pub on the ground floor, The Kitchen on the first floor and Private room with bar on the top floor.All of our food is freshly prepared by Head Chef Michal Kaszuba and his brigade in the Lore kitchen on the first floor. Our menus have been created especially to reflect the seasons, when ingredients are at their very best.Our legendary Sunday roast is slow-cooked with delicious trimmings.THE PUBA copper and pewter topped bar serving a range of beers, including our very own Gritchie brews, premium spirits, cocktails and selected wines. The walls are adorned with eclectic and original artwork. THE KITCHENOpen plan but still intimate. Experience the sight and sound of our open kitchen with the Chefs cooking on our bespoke, charcoal fuelled oven and char-grill. THE PRIVATE ROOMA wonderful private room with private bar on its own floor.

See what locals rave about

From verified diners like you
From verified diners like you
  • Bal
    London •3 reviews
    5.0
    Dined 1 day ago
    Start to our Christmas celebrations, four best friends together we had fun, laughter and joy being together! This place is absolutely amazing and the icing on the cake as they say was the saxophone player, such beautiful music, the dancer was so talented and lastly the drum player he was so good and made sure her walked round near all the diners and was so friendly:) All your staff are very professional, friendly and helpful! Thank you we will be back in the new year.
    More info
    The Ivy Asia, St. Paul'sPrice: Very Expensive• Contemporary Asian• St Paul's
    4.4
  • Laila
    Liverpool/Merseyside •5 reviews
    5.0
    Dined 2 days ago
    Absolutely gorgeous - food was just to die for, especially the lobster
    More info
    Sexy Fish LondonPrice: Expensive• Japanese• Mayfair
    4.5
  • Antonio
    London •4 reviews
    5.0
    Dined 3 days ago
    Pretty much a perfect meal, food outstanding and great value.
    More info
    UpstairsPrice: Expensive• Modern European• Clapham
    4.8
  • Kathleen
    San Francisco Bay Area •12 reviews
    5.0
    Dined 5 days ago
    Outstanding food, service, ambiance. Classic British food, nose to tail, simply but exquisitely prepared. We started with olives and roasted bone marrow, a favourite we order whenever possible, and this was the best we’ve ever had. Accompanying parsley salad was flavourful crunchy and fresh, perfect accompaniment along sourdough toast. For mains we shared grey mullet, grilled shorthorn, white asparagus, green salad and a sublime braised mutton. Everything was superb and we were quite full but couldn’t resist dessert. Both the lemon posset and date loaf with butterscotch sauce were incredible and we ate every last bit. Service was low key excellent and very helpful as we ordered wine by the glass having over imbibed over the weekend and server recommendations were perfect.
    More info
    St. JOHN SmithfieldPrice: Very Expensive• British• Farringdon
    4.8
  • Craig
    Berkshire •1 review
    5.0
    Dined on Aug 21, 2024
    The service was professional and attentive. Attention to detail….an empty cup or plate was addressed immediately. Service was genuine and friendly….absolutely delightful.
    More info
    GalleryPrice: Very Expensive• Contemporary British• Covent Garden
    4.7
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