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Best Restaurants for Birthdays in Presidio

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63 restaurants available nearby

A photo of State Bird Provisions restaurant
4.8
Exceptional(3203)
Price: Very Expensive
• Californian • Western Addition
Booked 60 times today
State Bird Provisions started as a recipe for serving quail, it has slowly evolved into a restaurant without any programmed elements.
A photo of Gary Danko restaurant
4.8
Exceptional(1596)
Price: Very Expensive
• Contemporary French / American • Fisherman's Wharf
Booked 24 times today
Gary Danko is a go-to for birthdays, with numerous reviews praising the restaurant for its 'flexible' multi-course meal and attentive service. One reviewer noted it as the 'best birthday dinner,' while another said it was 'a wonderful place to celebrate someone special.' The staff's ability to make special occasions even more memorable is a highlight, making it a 'great choice for a special occasion.'
A photo of Che Fico San Francisco restaurant
4.7
Exceptional(1849)
Price: Expensive
• Italian • North Panhandle / USF
Booked 89 times today
Che Fico, is a California Italian restaurant from Chefs David Nayfeld and Matt Brewer in San Francisco's NOPA neighborhood. The food focuses on Italian cuisine through the lens of California. It’s our vision of Northern California as if it is a region in Italy, our connection to the region, and our love for Italian culinary practices. The rustic, market-driven menu features handmade pasta, pizzas, antipasti, housemade salumi, meat, and fish plus dishes from the Jewish-Roman heritage known as “Cucina Ebraica.” The beverage program focuses heavily on both Italian and Californian wines with a cocktail program that utilizes a variety of spirits, amaros, and seasonal ingredients. Che Fico is a place to gather with friends and enjoy warm hospitality, food, and drink, through an approachable menu and convivial ambiance.
A photo of Original Joe's - San Francisco restaurant
4.7
Exceptional(4162)
Price: Moderate
• Italian • North Beach
Booked 102 times today
Original Joe’s is the quintessential, classic San Francisco dining experience. A fabric of the City for over 80 years, it is located in the heart of the historic and majestic North Beach, a mecca for natives, tourists, and culinary aficionados alike.Original Joe’s is the oldest of all existing Joe’s restaurants in the country and is the innovator of what is now nationally known as the “Joe’s Concept”. With its signature red leather booths, legendary smooth cocktails, and renowned Italian American menu, Joe’s has come to signify its own Northern Californian category of food and symbolizes classic Italian American comfort food at its finest.
A photo of Wildseed restaurant
4.7
Exceptional(110)
Price: Moderate
• Vegan • Marina / Cow Hollow / Presidio
Booked 87 times today
We're bringing San Francisco a 100% plant-based restaurant with a menu of fresh, flavorful and hearty food full of all the ingredients you need and none of the ones you don't - to satisfy all your cravings and keep you feeling good. Because every meal is an opportunity to choose better. Better for you, better for the planet.5% surcharge will be added to all guest checks for employee benefit, including health insurance, commuter benefit, sick days, and minimum wage ordinance.
A photo of Zuni Cafe restaurant
4.6
Exceptional(7828)
Price: Expensive
• Modern European • Civic Center / Hayes Valley / Van Ness
Booked 128 times today
DINNER:Tuesday - Sunday5:00 pm – 9:30 pmLUNCH:Friday, Saturday, Sunday11:00 am – 4:00 pmWe are closed on MondaysRESERVATIONS ARE TAKEN UP TO 4 WEEKS IN ADVANCE.TABLES ARE RESERVED FOR A 2 HOUR TIME LIMIT.
A photo of Morella restaurant
3.6
Very Good(6)
Price: Moderate
• Italian • Marina / Cow Hollow / Presidio
Booked 77 times today
Morella celebrates the gastronomic influences that immigrants from European countries, particularly Spain and Italy, had on Argentinian cuisine in the decades following the mass migrations at the turn of the 20th century. Morella features traditional empanadas, wood-smoked meats, pastas and internationally inspired drinks — all meant to be enjoyed in a bright convivial space. Our name, Morella, is a derivative of the word Morel, the earthy, nutty, and rare mushroom that is prized by chefs and restaurant connoisseurs, and is featured selectively in our menu who cousins make appearances in our vibrant decor.
A photo of Bansang restaurant
4.5
Awesome(310)
Price: Expensive
• Contemporary Korean • Western Addition
Booked 24 times today
Korean Tapas Restaurant. Inspired by traditional Korean cuisine...not traditional Korean cuisine.The Korean word ‘Bansang’ refers to the style of table setting for the kings and nobles of the Joseon, a Korean dynastic kingdom that prospered for more than five centuries. At Bansang, we wish to serve all of our guests with the same care and sincerity as the chefs did for their royalty in those times past.Korean fare is built around enjoying various distinctive types of dishes simultaneously rather than in separate courses, as this allows every person to experience continuously changing flavor combinations unique to Korean culture. Our guests can expect a modern, creative perspective on this traditional style of Korean cuisine.
A photo of O' by Claude Le Tohic restaurant
4.8
Exceptional(456)
Price: Very Expensive
• Contemporary French • Downtown / Union Square
Booked 7 times today
Located on the 5th floor of ONE65 San Francisco, O' is Chef Claude Le Tohic's inaugural solo venture after earning Meilleur Ouvrier de France, winning the James Beard Award for Best Chef in America and carrying the coveted 3-Michelin star rating at Joël Robuchon Las Vegas. Luxurious but not pretentious, O’ offers modern French cuisine with elegant and attentive service. O' offers a 5-course Tasting Menu for $210, and a 9-course Grand Tasting Menu for $295. Optional wine pairings are available, along with a wine list of 1000+ selections from the USA and France. Please note that 20% service charge (which includes gratuity) and 1% San Francisco Health Mandate is added onto every check.Though dinner attire is always encouraged, we ask our guests to abide by "smart casual" dress code; no shorts, t-shirts, or sandals.
A photo of Sociale - San Francisco restaurant
4.8
Exceptional(2408)
Price: Expensive
• Italian • Presidio Heights
Booked 17 times today
Sociale (say - "SO-SHEE-AH-LAY!") was born in the bistros of Florence and raised here in Presidio heights. Laughter and Italian music are heard floating up from the star-lit, heated patio greeting you from the discreet garden alley below. Families and friends leaving the frenetic pace of the city behind can experience a lighter and decidedly more Italian mood celebrating in our new private dining room, the traditional room or on the patio as the irresistible scents of warm pastas, herb-infused meats, and the sweet honey and nut coated sfingi with vanilla bean gelato shake permeate the surrounding space. Bewitching and eclectic wines from Italy and California complement the weekly changing menus that Chef Julio Mis crafts with joy and delight for our neighborhood friends!
‘About the restaurant’ descriptions have been generated using an artificial intelligence model comprised of OpenTable proprietary data that has not been independently verified by OpenTable. The content is presented as-is, for informational purposes only.

See what locals rave about

From verified diners like you
From verified diners like you
  • Evelynvip
    San Francisco Bay Area •15 reviews
    5.0
    Dined 2 days ago
    Gary Danko continues to shine after more than 25 years in business! The service is so elevated, it is like no other restaurant in San Francisco. The menu is broad and it’s difficult to choose between options, but everything you order will be simply amazing! We ordered the lobster salad, seafood risotto, lamb loin and filet of beef. Each course was beautifully presented and sumptuously prepared. We found room in our appetites for the cheese board(don’t miss this!) and profiteroles and sorbet trio. It was all mouthwatering. They have an extensive wine list and we are connoisseur of wine, but ordered two wines we have never had before and they were fantastic. Because it was our anniversary we were also treated with an additional complementary mini deserts, each a burst of flavor. Every diner also got a very nice surprise to take home and enjoy the next day and we surely did ! Gary Danko restaurant staff ,you are incredible and we can’t wait to return again .
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    Gary DankoPrice: Very Expensive• Contemporary French / American• Fisherman's Wharf
    4.8
  • Peter
    San Francisco Bay Area •3 reviews
    5.0
    Dined 2 days ago
    The "dim sum" small dishes are delicious, innovative, surprising. And they keep on coming. The servers are so friendly, so efficient, and so obviously proud to work at the restaurant. That alone would keep us coming back. PS: wine isn't and can't be the primary issue at a restaurant with these amazing tastes, but their wine is good and really complements the meal.
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    State Bird ProvisionsPrice: Very Expensive• Californian• Western Addition
    4.8
  • StevenBvip
    Portland / Oregon •7 reviews
    5.0
    Dined 3 days ago
    The house made ravioli was the best ever. The veal was good as well.
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    Original Joe's - San FranciscoPrice: Moderate• Italian• North Beach
    4.7
  • STROBE
    San Francisco Bay Area •3 reviews
    5.0
    Dined 4 days ago
    I celebrated my birthday here on Tuesday night. My party needed a few special accommodations met and the staff fulfilled them all happily and efficiently. The food was amazing and the cocktails were exquisite! We absolutely loved our intimate nook on the street parklet with its cozy heaters and vibey chill ambience. The standout moment goes to our server LAURA! She was so warm, funny and entertaining, which is exactly what is needed to make an occasion (like my birthday party) special. She even snapped a photo of my party after the restaurant closed. Thank you LAURA!
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    WildseedPrice: Moderate• Vegan• Marina / Cow Hollow / Presidio
    4.7
  • Douglasvip
    San Francisco Bay Area •206 reviews
    5.0
    Dined 4 days ago
    While the noise level is very high, the food and service is excellent!! The beet salad was possibly the best either of us have ever eaten, the agnolotti is exceptional, and the chocolate desert was rich without over doing it! What a fantastic evening we were able to share at a truly exceptional restaurant in SF. Thanks for making it special.
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    Che Fico San FranciscoPrice: Expensive• Italian• North Panhandle / USF
    4.7
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