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Best Vegan Restaurants in Chipping Norton

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8 restaurants available nearby

A photo of The Tite Inn restaurant
4.0
Excellent(401)
Price: Moderate
• English • Chipping Norton
The Tite is a stunning Cotswolds inn in a picturesque setting, with timeless décor and a welcoming personality.The glorious garden and restaurant, local seasonal menu and an inviting bar are set in the village of Chadlington.Our produce is fresh, local and seasonal. Our lagers, ales and ciders are brewed less than a mile away with pure Chadlington spring water, and the used brewing malt provides feed for a local farm, all are gluten free.We have been awarded Diners choice two months in a row and Tripadvisors Travellers choice 2022.
A photo of The Horse and Groom Inn restaurant
4.7
Exceptional(653)
Price: Expensive
• Pub • Stow-on-the-Wold
Booked 6 times today
The Horse and Groom Inn aims to provide great food and drink in a quintessential, traditional 16th century country inn. Dining is relaxed and informal in a friendly atmosphere. We stock a wide choice of wines by the glass, cask conditioned ales, lagers and ciders. Our guests can enjoy dining in our cosy bar or restaurant areas. We welcome well-behaved dogs on leads. Children are welcome if accompanied by an adult and supervised at all times. We also have a comfortable outdoor terrace and garden area with picturesque babbling brook. We also have a small in-pub coffee shop and delicatessen! Selling the best of local produce, bread, milk and a selection of luxury food and drink items, the shop is open whenever we are. We also provide great coffees to drink in or take away. Our menu focusses on great steaks and seafood (vegetarian/ vegan always available). Note: There are two pubs called the Horse and Groom in the area - we are the Horse and Groom Inn at Upper Oddington.
A photo of The Angel at Burford restaurant
4.6
Exceptional(1342)
Price: Expensive
• British • Burford
Booked 13 times today
The Angel at Burford is a 16th century coaching inn, welcoming customers to enjoy quality dining, in a relaxed environment. Simplicity and quality are top of our "must have' list here at The Angel. We source our ingredients locally, make full use of seasonal produce and never compromise on standards. Our menu aims to provide an exceptional standard of food that you can enjoy in a relaxed and comfortable atmosphere. You will find a mixture of pub classics, seasonal specials, lighter bites and dishes with that little bit extra.
A photo of Smith's of Bourton restaurant
4.7
Exceptional(525)
Price: Expensive
• Burgers • Bourton-on-the-Water
Booked 4 times today
Theo & Sebastian who are brothers, started Smiths in the middle of a pandemic! We are seriously passionate about patties and are based in Bourton-On-The-water, also known as ‘Venice of the Cotswolds’. Our restaurant sits circa 30 guests making it a small, exclusive place to come and eat. Since opening, we have made it our mission to get our hands on the best possible ingredients. We also use dry aged beef with a great fat content supplied by Aubrey Allen, which marries up with our strong, unique flavour combinations giving you the ultimate bite! We cant forget about or delightful buns, which are handmade daily by a wonderful local baker. All the flour used for our buns is made up of Cotswold flour sourced from local farmers. We also pride ourselves on having a vibrant cocktail scene. All of our cocktails are bespoke to us and our syrups and flavourings are made in house!
A photo of The Slaughters Manor House restaurant
4.1
Excellent(17)
Price: Moderate
• Contemporary European • Gloucester
Booked 5 times today
The restaurant has the light and clean lines of a contemporary orangery, and is complemented by crisp, white table linen and the original stonework of the Chapel’s open fireplace.Celebrating the finest produce the Cotswolds has to offer, the team of skilled chefs create tantalising menus filled with flavour, using regionally sourced and freshly foraged ingredients, perfectly matched by the sommelier’s wine selections.
A photo of The Slaughters Country Inn Restaurant & Bar restaurant
4.3
Awesome(43)
Price: Expensive
• Contemporary British • Upper Slaughter
Booked 9 times today
The Slaughters Country Inn offers delicious food, simply prepared, using the finest Cotswold produce. The menu is complemented by a wide selection of local ales, showcasing the best the region has to offer.Not to be missed is the sharing platter, made up of local cheeses and meats, the day’s selection of breads and The Slaughters Country Inn pickles. Guests can also expect to see dishes on the menu such as Gloucestershire black pudding salad, rustic country terrine and local fish and chips.Afternoon tea, including home-made scones and sandwiches, can also be enjoyed on the terrace with a glass of Champagne in the summer months or by the fire with a pot of tea when winter draws in.
A photo of The Kitchen at Feldon Valley restaurant
4.6
Exceptional(197)
Price: Expensive
• British • Banbury
Booked 3 times today
We are open for our full a la carte restaurant service from Monday to Saturday each week with tables from 18:00 until 20:30. We are closed for dinner on Sunday, but the bar is open. We offer lunches daily and our wonderful Sunday lunch has tables from 12:00 until 16:00. Set in beautiful Cotswold landscape our balconies and floor to ceiling glass provide the perfect setting to enjoy Victoria Hamilton's superb dishes inspired by the seasonality of local produce.If you have any questions, please give us a call on 01608 685633 and ask for Martina or Hellen or drop us an email at thekitchen@feldonvalley.co.uk We look forward to sharing a great experience with you
A photo of The Red Lion - Bloxham restaurant
4.7
Exceptional(9)
Price: Moderate
• Gastro Pub • Banbury
Booked 12 times today
The Red Lion is a pub in the heart of Bloxham, just a few minutes drive from Banbury on the A361 to Chipping Norton.The pub is open for breakfast, lunch and dinner. We pride ourselves with promoting local small craft breweries. From well kept Cask Ales, to fine premium Lagars and Weisens, to Belgium trappists and Lambics.Our wine list has been specially selected to compliment our menu created by the award winning Nicholas Maloney, our Head Chef.The Village is situated at the convergence of several country walks. As well as being next to the A361. The Red Lion provides a relaxed spot to stop and have a bite to eat on your travels. With a large garden and stretch tent, we are perfect for families and dogs.Keep and eye out for our Live Music, Comedy Nights and soon to come Hog Roasts..

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