Best Restaurants for Foodies in Lower West Side

Food is excellent. I was hoping for a bit more from the front of house. Valentine’s Day is a busy night and there I am happy to receive service from the bartender. I also could have navigated the menu better on my own end, but above and beyond service might have helped deliver an elite dining experience.

we went to celebrate our anniversary and valentine’s day, and it was an incredible experience. our waiter was hilarious and attentive, we were gifted glasses of prosecco in celebration as well. the ambience was incredible and the food was delicious, we’re already planning on coming back !!

Proxi's food is not only outstanding but memorable. It is rare to experience such a level of care and quality. We are grateful to have such a restaurant in Chicago.

What a delight! Our party of 4 came to HaiSous on a snowy evening while we were in town for work and wanting to explore Chicago beyond the downtown core. We got a wonderful meal in an interesting location. We ordered the set menu—two of the vegetarian option and two of the regular—and that was absolutely the way to go, as it got us tastes of nearly everything on the menu and saved us from having to choose. The dishes were incredibly creative and truly delicious. Hard to pick a favorite, but if I had to, it'd be a showdown between the eggplant and the veggie curry.

Had a wonderful time. We checked in for a birthday dinner, and the hostess inquired whose birthday it was and greeted the birthday boy warmly, as did our server when she came to our table to greet us. Everything was delicious. We had the Prosciutto and warm bread, fried artichokes, rigatoni amatriciana, the NY strip and the roasted romanesco. Highly recommend the artichokes and the rigatoni, just outstanding. We had 2 cocktails, both delicious, and the pistachio gelato (one serving is enough for 2 people to share). They had 2 glasses of prosecco brought out for a birthday toast. We will definitely be back. The pricing is standardly high on the food side, but that is to be expected these days.