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Best Fun Restaurants in Altamont

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943 restaurants available nearby

A photo of Josie's Table restaurant
1. Josie's Table
4.8
Exceptional(1016)
Price: Moderate
• American • Albany
Booked 18 times today
Josie's Table offers amazing local farm to table cuisine accompanied by our signature craft cocktails.Something new and unique to the Albany area.
A photo of black & blue Steak and Crab - Albany restaurant
2. black & blue Steak and Crab - Albany
4.6
Exceptional(2721)
Price: Very Expensive
• Steakhouse • Albany
Booked 22 times today
black & blue Steak and Crab sets the bar for the New American Steakhouse; elegant yet unpretentious, sophisticated yet approachable. b&b offers an inventive design and an unparalleled, vibrant ambience for you and your guests. Our inspired cuisine coupled with our gracious hospitality is perfect for your special occasion dinner, night out with friends, family gathering or executive business event. black & blue also offers a variety of private rooms and tailor made menus for large groups. We would be happy to help plan your next business meeting or celebratory function. Whether it’s an intimate party, a lavish reception, or an important business meeting, you can be certain the black & blue experience will be effortless and memorable. The Club Room accommodates up to 60 guests for a sit-down meal. The Board Room accommodates up to 16 guests for a sit-down meal. The Swordfish Room accommodates up to 30 guests for a sit-down meal.
A photo of Athos Restaurant restaurant
3. Athos Restaurant
4.6
Exceptional(2097)
Price: Expensive
• Greek • Albany
Booked 12 times today
Athos Restaurant was voted as one of the top 50 Greek restaurants in America by the National Herald, and is the Capital District’s only restaurant devoted to serving Classic Greek-Mediterranean Cuisine. Whether you relax in our Taverna bar area, enjoy the comfort of our main dining room, or dine outside on our summer patio... at Athos, you will experience exceptional cuisine and the warmth of our hospitality (Philoxonia).
A photo of The Saddle River Inn restaurant
4. The Saddle River Inn
4.9
Exceptional(3068)
Price: Expensive
• French • Saddle River
Booked 5 times today
Romantic BYOB set inside an elegantly restored barn serving upscale French-American cuisine.
A photo of American Bounty at The Culinary Institute of America restaurant
5. American Bounty at The Culinary Institute of America
4.7
Exceptional(4171)
Price: Expensive
• American • Hyde Park
Booked 12 times today
With a focus on the seasons and products of the Hudson Valley, contemporary and traditional regional dishes are brought to life in an honest and flavorful way by CIA students under the instruction of world-class faculty at the American Bounty Restaurant. Rounded out with a top-tier American wine list and comfortable warm service, this casually elegant restaurant sets the stage for an unparalleled dining experience in New York’s Hudson Valley.
A photo of Sushi by Bou - Albany NY @ City Beer Hall restaurant
6. Sushi by Bou - Albany NY @ City Beer Hall
4.9
Exceptional(123)
Price: Very Expensive
• Sushi • Albany
Booked 7 times today
Step into Sushi By Bou Albany, where every bite whispers secrets of a bygone era. Our curated Omakase, meaning "Chef's Choice,"' promises an exquisite journey through culinary artistry in a speakeasy setting. Opt for our signature 12-course offering at $65 or immerse in the lavish 'Bougie' Omakase, $100 for 17 pieces, seated hourly, Bou Albany experience transports you to the prohibition era with its mysterious allure. Nestled on the lower level of City Beer Hall, our Albany hideaway boasts live music and classic cocktails. Explore our full Prohibition-style libations, featuring exotic cocktails and premium sake. Date Nights, Birthdays, or intimate private seatings, let us whisk you away on a journey of mystique. Visit all of our unique locations, each with its own culture-inspired vibe! Reserve now to secure a coveted seat at Sushi By Bou.
A photo of Toro Cantina restaurant
7. Toro Cantina
4.5
Awesome(1023)
Price: Moderate
• Mexican • Albany
Booked 4 times today
Fresh, bold, spirited. From the restaurant group that brings you 677 Prime and Sea Smoke Waterfront Grill, take a tour of your senses with a modern take on traditional Mexican plates, preparation, and atmosphere.
A photo of Forno Bistro restaurant
8. Forno Bistro
4.6
Exceptional(2700)
Price: Moderate
• Italian • Saratoga Springs
Booked 21 times today
Anchoring Saratoga's vibrant downtown Forno Bistro is a family-owned bistro that offers a variety of rustic, Tuscan-style food rooted in tradition. Our chef's use only the freshest seasonal ingredients to prepare dishes with respect to their flavors, appearance and aroma. The menu is sophisticated but approachable, expressing the sense of hearth and home that defines the Tuscan style of life. Forno Bistro's rustic, Tuscan-style food is hearty and unpretentious with sophisticated flavors rooted in tradition and always open to new interpretations and adaptations. Many of our dishes are greatly influenced by the use of the wood-fired oven: homemade pizzas, sautéed calamari, and wood-fired towers of vegetables. The oven is always the inspiration.
A photo of The Bocuse Restaurant at The Culinary Institute of America restaurant
9. The Bocuse Restaurant at The Culinary Institute of America
4.7
Exceptional(4387)
Price: Expensive
• French • Hyde Park
Booked 5 times today
Sleek and strikingly contemporary, The Bocuse Restaurant is named for the most famous chef in France, Paul Bocuse. Here, CIA students re-imagine the execution of classic French cuisine through the lens of ultra-modern cooking techniques under the instruction of world-class faculty. Enjoy casual yet sophisticated service alongside an exceptional French wine list and innovative cocktail program during your unique and exciting dining experience.
A photo of Innovo Kitchen restaurant
10. Innovo Kitchen
4.7
Exceptional(2250)
Price: Moderate
• Gastro Pub • Latham
Booked 16 times today
Chef John LaPosta has had a long and exciting career path which has landed him in the restaurant of his dreams. Along with his partner, Tina Kruger, he has created a wonderful American Gastropub full of great energy, fine hospitality, and of course, outstanding food.It is his passion for excellence, beaming hospitality and tireless work that have been the hallmarks of John's 30+ years as one of the Capital Region’s most popular chefs. He is known for his outstanding food that he serves to "real" people in a fun and unassuming style. His simple philosophy has always been "put the love on plate." In doing this, people feel comfortable when reading his menus and do not feel as if they need to be a chef themselves to understand it. Inspired food and service in an unassuming manner with outstanding hospitality!

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