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Best Healthy Restaurants in South San Antonio

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11 restaurants available nearby

A photo of Pharm Table restaurant
4.7
Exceptional(132)
Price: Expensive
• Farm-to-table • Downtown
Booked 19 times today
Our verdant succulent gardens welcome you as you enter the restaurant, with the iconic Tower of the America's in the distance. The cozy dining room and twenty six foot bar are framed by a floating botanical spice illuminated with soft lights. The Danish wishbone chairs, steel accents and warm wood tones are juxtaposed against minimalist art, custom concrete tiles, natural pigments, and uniquely sourced ceramics from Latin America and Asia. Led by acclaimed chef, Elizabeth Johnson, who helped the City of San Antonio receive a UNESCO City of Gastronomy designation. Pharm Table is an mecca for healthful farm to table cuisine. Removing inflammatory ingredients like wheat, dairy, refined sugar and processed foods, the restaurant focuses instead on fresh farm produce and meats carefully sourced from regenerative farmers. The "party favor" is how you feel once you enjoyed the restaurant's apothecary approach to food and beverage. Provecho!
A photo of Ladino restaurant
4.7
Exceptional(1058)
Price: Expensive
• Mediterranean • Downtown
Booked 54 times today
Located in the Historic Pearl, Ladino is a modern Mediterranean grill house celebrating all the cultures and cuisines of the Mediterranean region. Ladino features fresh-made pita from a wood-burning oven, an abundance of dips and small plates, and entrees from the 'mangal' - regional specialties cooked on a live-fire, charcoal grill. Desserts are inspired by the sweet and savory staples of the region with a modern touch, and the beverage program highlights the area's wines and spirits.2024 Michelin Bib Gourmand
A photo of Bliss Restaurant restaurant
5.0
Exceptional(5029)
Price: Very Expensive
• Contemporary American • Downtown
Booked 14 times today
Bliss Restaurant is considered a healthy dining spot as it emphasizes on fresh, local ingredients. The menu changes frequently to showcase the season’s best produce, resulting in vibrant flavors that capture the essence of the region. As a reviewer noted, 'Bliss’s commitment to sourcing fresh, local ingredients was commendable.' The restaurant also offers vegetarian-friendly options, like the appetizer off menu special that one reviewer appreciated for its taste and quality.
A photo of Fogo de Chao - San Antonio restaurant
4.3
Awesome(2626)
Price: Moderate
• Brazilian • Downtown
Booked 88 times today
Fogo de Chão is an internationally-renowned steakhouse from Brazil that allows guests to discover what's next at every turn. Founded in Southern Brazil in 1979, Fogo elevates the centuries-old culinary art of churrasco - roasting high-quality cuts of meat over an open flame - into a cultural dining experience of discovery. Please join us in our dining room, in our more casual Bar Fogo, or bring the Fogo Experience to you with Fogo To-Go or Catering. Visit our website to make a reservation or place an order.
A photo of Biga on the Banks restaurant
4.8
Exceptional(5817)
Price: Very Expensive
• Contemporary American • Downtown
Booked 16 times today
Overlooking the San Antonio River Walk since 2000, Bruce Auden’s Biga on the Banks continues to charm San Antonio foodies and Alamo City visitors with its constantly-changing new American menu featuring the best ingredients South Texas has to offer.It has been said that Bruce Auden has “put San Antonio on the culinary map” but this Chef is just getting started. The Biga menu features fresh caught fish like Mahi Mahi, True American Red Snapper and Ahi Tuna. Main stays on the menu usually include Hill Country Venison and Bandera Quail, Grilled Australian Rack of Lamb and Roasted Bell & Evans Chicken.The dining room is modern with a casual-well informed style of service.The wine list is eclectic and broad with hundreds of labels and the full bar offers craft cocktails.Biga on the Banks has a versatility about it. If you’re looking for a come-as-you-are impromptu bite, a celebratory dinner with family or a working dinner with business colleagues, Biga fits your needs.
A photo of Texas de Brazil - San Antonio restaurant
4.1
Excellent(3936)
Price: Expensive
• Steakhouse • Downtown
Booked 68 times today
Texas de Brazil, is a Brazilian steakhouse, or churrascaria, that features endless servings of flame-grilled beef, lamb, pork, chicken, and Brazilian sausage as well as an extravagant salad area with a wide array of seasonal chef-crafted items.
A photo of Boiler House at Pearl restaurant
4.7
Exceptional(2120)
Price: Expensive
• Contemporary Southern • Downtown
Booked 29 times today
Boiler House at Pearl is a true Texas original. Situated in the historic Pearl Brewery complex on the San Antonio River Walk, this wine-centric restaurant occupies the former “boiler house” which powered the adjacent brewery. Lead by Executive Chef Alberto "Beto" Gutierrez, the menu focuses on grilled items from local farms and markets, with a focus on “Texas ranch-style” cuisine. These delicacies are paired with extraordinary wines from around the world (available by the glass, bottle and “to-go”), full bar, live music and a casual yet energetic atmosphere. The unique list of wines boasts some of the lowest prices in the area.The restaurant incorporates various private dining areas suitable for private or corporate functions and an expansive outdoor patio area where guests can enjoy dining alfresco. We can host groups anywhere from 9 up to 290 guests in our unique, flexible private event spaces.
A photo of Supper restaurant
4.6
Exceptional(3203)
Price: Expensive
• Contemporary American • Downtown
Booked 47 times today
Being welcomed for a good meal is a true hallmark of genial South Texas hospitality. Matched with Hotel Emma’s distinctive historical ambiance and modern allure, Supper offers the promise of American cookery and graceful service at any time of day.
A photo of Maverick Texas Brasserie restaurant
4.5
Awesome(1201)
Price: Expensive
• Contemporary French • Downtown
Booked 22 times today
A Texas brasserie, Maverick features a menu that is classically prepared and uses Texas ingredients when possible — most of the fare is cooked over a live wood fire. Dine in our spacious Tavern, cozy Chef's Dining Room, or enclosed Garden Room.
A photo of Savor The Culinary Institute of America restaurant
4.9
Exceptional(1425)
Price: Expensive
• Contemporary American • Downtown
Booked 8 times today
Located on the campus of The Culinary Institute of America, San Antonio, and nestled in the Pearl, Savor highlights the talents of our CIA students under the supervision of the college’s world class faculty. Experience a meal inspired by ingredients and techniques from around the world. Our dining room and patio are open and reservations are strongly encouraged. Curbside takeout is also available. All guests are required to wear a mask while indoors—regardless of their vaccination status—except when seated in a dining environment. Thank you for helping to keep our CIA campus community safe!
‘About the restaurant’ descriptions have been generated using an artificial intelligence model comprised of OpenTable proprietary data that has not been independently verified by OpenTable. The content is presented as-is, for informational purposes only.

See what locals rave about

From verified diners like you
From verified diners like you
  • CyndiVIP
    New York City •1 review
    5.0
    Dined today
    Pharm Table is our favorite place to dine when visiting San Antonio. It is rare to find a restaurant that cares so deeply about the sourcing of their food and drinks, and the presentation and taste of everything we’ve tried there has been outstanding. The service is fantastic as well. Finally, we appreciated meeting the owner who checked in with us several times to make sure all was well. Highly recommend!
    More info
    Pharm TablePrice: Expensive• Farm-to-table• Downtown
    4.7
  • Javier
    San Antonio •4 reviews
    5.0
    Dined 2 days ago
    Great food, amazing service! Brought my wife for Valentine’s Day, the experience was excellent. Thank you
    More info
    Fogo de Chao - San AntonioPrice: Moderate• Brazilian• Downtown
    4.3
  • Angela
    San Antonio •14 reviews
    5.0
    Dined 3 days ago
    While I was expecting the menu to be very interesting and unusual I did not realize what small portions for $100 a person. However I’m keeping in mind that each dish was prepared fresh at the time you order every vegetable was fresh ,you could tell it had just been chopped or sautéed , and the spices were very different from anything you would find here in San Antonio. So I think keeping those things in mind it was an excellent experience.
    More info
    LadinoPrice: Expensive• Mediterranean• Downtown
    4.7
  • Robert
    St. Louis •2 reviews
    5.0
    Dined 3 days ago
    They were flexible with my reservation as our group was running late from a convention. That was great. My favorite feature they offer is half serving sizes for most of their entrees. This was so nice it allowed my wife and I to try different entrees and share.
    More info
    Biga on the BanksPrice: Very Expensive• Contemporary American• Downtown
    4.8
  • Jimmy
    San Antonio •2 reviews
    5.0
    Dined 5 days ago
    The ahi tuna is my recommendation for a starter course. Paired with a beautiful wine. Perfect! Next I ordered the braised beef short ribs and it was amazing! My spouse ordered the scallops and risotto and that was the best risotto I’ve tasted. Ever. Amazing staff and atmosphere! I only have one wish. And that’s to have cocktails available. Only a beautiful wine list, sake, and a few light beers. Definitely will be coming back!
    More info
    Bliss RestaurantPrice: Very Expensive• Contemporary American• Downtown
    5
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