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Best Vegan Restaurants in Grands Boulevards

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21 restaurants available nearby

A photo of Paillettes - Paris restaurant
1. Paillettes - Paris
3.9
Excellent(15)
Price: Expensive
• Mediterranean • Bourse
Booked 1 time today
Paillettes restaurant, situé en plein cœur de Paris vous invite à découvrir des plats savoureux d'une cuisine méditerranéenne, le tout dans une ambiance festive. Le restaurant vous accueille au cœur du quartier Sentier pour un brunch, un déjeuner, un dîner et vous fait vivre des expériences uniques comme un massage à table. Une première à Paris ! Car oui Paillettes est aussi le restaurant du Spa Bains du Marais, entre un un délicieux entremets et un massage relaxant il n'y a qu'un pas. Nous sommes ouverts tous les midis, tous les soirs et le brunch vous accueille tous les samedis et dimanches ! Vous cherchez un restaurant avec musique live à Paris ? Paillettes restaurant est fait pour vous. It’s party time ! DJ & Live music tous les weekends.
A photo of Caramel Sarrasin restaurant
2. Caramel Sarrasin
4.6
Exceptional(8)
Price: Moderate
• Creperie • Grands Boulevards
Welcome to "Caramel Sarrasin", in the top 10 of the best creperie restaurant in Paris. Close to Opera and Grévin wax museum, we look forward to your visit!.Stéphane, the chef and owner of the creperie have more than 24 years of experience.Enjoy our traditional "Galettes" ( savoury buckwheat crepes : dairy free and gluten free ).Fresh vegetables, home made salad dressing, chutneys and pickles.Tasty crepes with home made salted butter caramel, home made chocolat sauce, home made jams and chestnut cream.Home made ice tea, farm apple juice and cider, Breton beers.You want to know how to make crepes like a pro, book your Amazing afternoon crepe cooking class :www.crepecookingclassparis.comENJOY
A photo of Bloom Sushi restaurant
3. Bloom Sushi
4.8
Exceptional(449)
Price: Expensive
• Japanese • Batignolles
Booked 18 times today
Born in 2019 in Montreal, the Bloom concept has been based on the union of the love of sushi and the desire to safeguard ocean biodiversity. Under the leadership of chef Christian Ventura, Bloom has become a household name across the Atlantic with a wide range of both vegan and traditional customers. In 2022, Bloom is coming to Europe, with the first restaurant in the 17th arrondissement of Paris. Discover a varied selection of botanical sushi inspired by traditional Japanese recipes. All our sushi is 100% vegan: No mercury and no antibiotics. No use of fish flesh, seafood, or by-products in our recipes. No eggs, cream, or milk All our sushi is made with seasonal products to offer original and harmonious flavour combinations. Discover our gastronomic creations of botanical sushi in an elegant and refined setting inspired by Japanese tradition.
A photo of Bloom Sushi Batignolles restaurant
4. Bloom Sushi Batignolles
4.6
Exceptional(119)
Price: Moderate
• Japanese • Batignolles
Booked 15 times today
Coming Soon!
A photo of Inavoué restaurant
5. Inavoué
4.5
Awesome(140)
Price: Moderate
• French • Place-Vendôme
Booked 8 times today
"Au cœur de Paris, place du Marché-Saint-Honoré, il existe un lieu romantique et secret, au bout de l'impasse, à l'abri des regards et de l'agitation constante. La carte est imaginée à base de produits de saison, cuisinés 100 % maison et en provenance de France et du monde entier."
A photo of Sacré Frenchy ! restaurant
6. Sacré Frenchy !
4.6
Exceptional(355)
Price: Expensive
• Traditional French • Le Marais
Booked 5 times today
Sacré Frenchy! is a French neo-brasserie in the heart of Paris, near Etienne Marcel, Le Marais, Beaubourg Museum, and Les Halles.Our Chef Karen was trained in prestigious Parisian hotels like the George V and worked at the famous Maison Ladurée. With experience in Michelin-starred restaurants worldwide, he now offers a menu blending traditional French bistronomy with creative touches.We launched our new homemade Winter 2024 - 2025 menu on December 11th, 2024. It features seasonal fresh dishes for lunch and dinner, with vegan and gluten-free options.All products are sourced from local producers, and we are proud to hold the UN "Carbon Neutral Now" certification, offsetting all our carbon emissions.Every Friday and Saturday night, enjoy live music from our pianist, Augustin, playing French and international hits.Join us for an unforgettable culinary experience in Paris!
A photo of Restaurant Assanabel Saint-Germain-des-Prés - Cuisine libanaise restaurant
7. Restaurant Assanabel Saint-Germain-des-Prés - Cuisine libanaise
4.8
Exceptional(156)
Price: Expensive
• Lebanese • Saint-Germain-des-Prés
Booked 1 time today
Assanabel vous propose une cuisine gastronomique libanaise en plein centre de Paris. Depuis 1988, nous partageons notre savoir-faire et savoir-vivre à la libanaise !
A photo of VERDE BY YEEELS restaurant
8. VERDE BY YEEELS
4.5
Awesome(80)
Price: Very Expensive
• Contemporary European • Champs-Élysées
Booked 5 times today
Verde is a restaurant, bar and a lovely place located in Paris, on Avenue George V, near to Louis Vuitton and Champs Elysées. This is the Yeeels Legacy, overlooking the beautiful palaces George V, Plaza and the future Bulgari Hotel Paris.For those who have the French gastronomy in mind, we have gathered your desires in our small plates inspired by international and seasonal trends. We love cooking, with all differences, just like you.
A photo of Les Bascules restaurant
9. Les Bascules
4.4
Awesome(22)
Price: Expensive
• Mediterranean • Bourse
Booked 2 times today
OUR UNIVERSE A refined (but not snobbish...) place, always warm and smiling, sometimes wise and sometimes boiling hot. Open from 11.30am to 2am In the heart of the historic 2nd arrondissement, 50 metres from the Bourse metro station and the Bourse car park.
A photo of ANONA restaurant
10. ANONA
4.6
Exceptional(11)
Price: Very Expensive
• French • Batignolles
ANONA invites you to discover refined, daring cuisine focused on plants.As a lover of French terroirs, the chef, Thibaut Spiwack, sources ingredients from small local producers, favoring short and organic circuits.His eco-responsible approach and creativity are rewarded by the Michelin Guide with a green star in 2019 and a red star in 2023.Former candidate for the Top Chef show, Thibaut Spiwack has perfected his style alongside the greatest chefs in the world. At 33, he opened his own restaurant, ANONA. With his prestigious background, he monitors the working conditions of his teams and is keen to keep his ecological values ​​at the heart of his cuisine. To do this, he fights against waste, reduces waste and water consumption, and uses green energy to power its stoves.

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