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Best Fine Dining Restaurants in North Miami

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40 restaurants available nearby

A photo of Lido Restaurant and Champagne Bar at The Surf Club restaurant
4.7
Exceptional(774)
Price: Very Expensive
• Italian • Surfside
Booked 30 times today
Lido Restaurant at The Surf Club celebrates its place as the best oceanfront dining experience in the Miami Beaches. The Surf Club's once fabled ballroom, is now a destination for thoughtful Italian culinary; from crudos including Tonno al Tartufo Nero, made-in house pastas like Pacchero "alla Lido", to famed entrées like Branzino al Vapore.On Sundays we offer a Brunch Buffet experience with available seating on the Oceanfront Terrace or inside the Champagne Bar. For breakfast (daily) and lunch (served Monday through Saturday), seating is available on the Oceanfront Terrace or inside the Champagne Bar. For dinner service, we offer a 2 hour dining experience. We have a 15 minute grace period after which the table may be given to another guest. Please note Lido Restaurant at The Surf Club has a cancellation policy under 24 hours and a no-show policy of $50.00 per person. Our Corkage Fee is $100 per Bottle, $200 for Magnum Bottles (counts as 2 bottles), Max amount per party is 3 bottles
A photo of The Palm Miami restaurant
4.5
Awesome(2195)
Price: Very Expensive
• Steakhouse • Bal Harbour
Booked 25 times today
Wherever you join us, The Palm will always feel like home. Known as the go-to place for classic Italian fare, prime steaks, fresh jumbo Nova Scotia Lobsters and an extensive wine list since 1926. The Palm is both sophisticated and welcoming to generations of guests, all of whom are treated like family from the moment they walk in the door.
A photo of Corsair Kitchen & Bar restaurant
4.6
Exceptional(545)
Price: Moderate
• American • Aventura
Booked 22 times today
An American-inspired kitchen and bar, Corsair’s contemporary cuisine attracts those looking for lighter comfort food. Its open kitchen offers authentic creations designed to satisfy your palette in a friendly, sophisticated setting. Beautifully designed, the casually elegant environment flows onto an outdoor patio overlooking a scenic tropical oasis and the resort's acclaimed championship golf courses. Dine at your leisure or stop by for the famed Sunday brunch, now offering something new on the menu 52 weekends of the year. Enjoy a bountiful arrangement of breakfast classics plus endless Mimosas or Aperol Spritz on Sundays 11.30 am-3.00 pm.Please note: Grace period of 15 minutes for each reservation. Reservations of 6 or more will require a credit card hold. In the case of no show or cancellation within 24 hours of the reservation you will be charge $15 per guest as a no show/cancellation fee. Thank you and we look forward to seeing you!
A photo of Tambourine Room by Tristan Brandt restaurant
5.0
Exceptional(10)
Price: Very Expensive
• French • North Beach
Booked 3 times today
The Tambourine Room by Tristan Brandt, nestled within Carillon Miami Wellness Resort, offers an intimate 12-seat fine dining journey that reimagines modern classic French cuisine with refined Asian influences. The restaurant marks Chef Brandt’s debut in the U.S. after years of honing his culinary point of view and receiving numerous awards and accolades, including leading multiple Michelin-starred restaurants. In 2013 when he was the head chef at OPUS V the restaurant was awarded two Michelin stars and at the time he was the youngest chef in Germany to lead a two-star kitchen. More recently, in 2022 Epoca by Tristan Brandt in Switzerland was awarded one Michelin star. Chef Tristan Brandt and Chef de Cuisine Timo Steubing showcase an exquisite balance of French tradition and contemporary innovation. Thoughtfully crafted using only the finest ingredients, ensuring every bite is an experience and each course reflects the chefs’ mastery of flavor and technique.
A photo of Inoshin restaurant
4.6
Exceptional(7)
Price: Very Expensive
• Japanese • Surfside
Booked 1 time today
*** On 2/14/2025, We will be offering Special Valentine's Menu ***Special Omakase experience priced at $500 per guest on Valentine's DayInoshin Omakase experience priced at $250 per guest.Inoshin is an omakase experience from the team behind New York's Michelin-starred Kosaka, taking up an eight-month residency within the historic Hemingway Tower at Four Seasons Hotel at The Surf Club. Named for chef Shinichi Inoue, Inoshin is the culmination of a nearly 30-year career dedicated to the art of sushi. Following two decades of training in Tokyo, chef Inoue made his name in New York's restaurant scene, as chef of his eponymous Inoue, Kosaka and two residencies of Kosaka Miami.At Inoshin, guests can sit at a selection of intimate tables or at the six-seat sushi counter, where chef Inoue guides them through a culinary journey that begins with hassun, or Japanese small plates, followed by sashimiFor reservation inquiries please contact info@inoshinmiami.com
A photo of La Gourmandise - St. Regis Bal Harbour restaurant
4.9
Exceptional(117)
Price: Moderate
• French • Bal Harbour
Booked 2 times today
The bright, impeccable environment of La Gourmandise welcomes guests for authentic, sophisticated French cuisine. Traditional afternoon tea showcases 30 varieties, including unique custom blends created exclusively for the hotel.Please note: a 20% gratuity (plus taxes) will be added to all checks.
A photo of Grand Central by Nuno Grullon restaurant
4.9
Exceptional(68)
Price: Moderate
• American • North Miami
Booked 5 times today
Grand Central is the latest addition to Biscayne Boulevard by chef Nuno Grullon. The inspiration for the menu is American classics executed simply with the best quality ingredients. From dry-aged steaks to handmade pasta and an eclectic wine list to pair, Grand Central is sure to leave an impression on your palate.**chef driven menu, so modifications will be limited, please contact us before making your reservations if you have any restrictions that may affect your experience.**We accommodate reservations with both our counter seating and tables. While we do our best to accommodate, we cannot guarantee seating preferences.**Reservation of 8+ will be served a pre-fixe menu of chefs choice. For more information please reach out to the restaurant directly.**If a time slot is not available, we recommend calling so we can try to accommodate.****City parking lot available at 626 NE 81st ST, Miami FL 33138
A photo of Crudo Bar restaurant
5.0
Exceptional(4)
Price: Very Expensive
• Italian • Surfside
Welcome to Crudo Bar, an omakase-style experience where every course is a passionate celebration of culinary artistry and tradition. Under the expert guidance of Executive Chef Marco Calenzo, this unique dining experience invites you on a journey that transcends borders. Here, the bold flavors of Italy intertwine with the delicate finesse of Japanese cuisine, crafting a vibrant tapestry of taste that reflects Chef Marco’s rich heritage. Each plate tells a story, embodying the essence of his life’s journey and the deep respect for nature’s offerings, instilled in him since childhood. At Crudo Bar, we invite you to indulge in signature creations featuring the season’s finest premium ingredients, thoughtfully sourced from renowned regions known for their exceptional quality.
A photo of Sparrow Italia Miami restaurant
4.7
Exceptional(42)
Price: Very Expensive
• Italian • Wynwood
Booked 14 times today
Sparrow Italia is a modern Italian restaurant that features an expansive menu of fresh pastas, home made pizzas, and Italian favorites.
A photo of Forte dei Marmi restaurant
4.4
Awesome(2018)
Price: Very Expensive
• Italian • South Beach
Booked 62 times today
Please note our dress code and table policy:*no shorts, sandals nor hats for men.*location of the table is not guaranteed, although we try our best to accommodate.*we gladly hold your reservation for a maximum of 15 minutes.Forte dei Marmi freshly procures and skillfully prepares the highest quality local organic produce, farm-raised prime meats, and wild-caught seafood and fish. With his worldwide experience, Andrea Reitano, brings together the sophisticated simplicity of Italian fine dining with slow food culture. To that end, the wine and cocktail program will focus on organic and biodynamic offerings.

See what locals rave about

From verified diners like you
From verified diners like you
  • IrinaVIP
    Miami - Dade •9 reviews
    4.0
    Dined 3 days ago
    I had a great experience at this restaurant! The food was delicious, and the service was excellent—friendly and attentive staff made the evening even better. However, the only downside was the large number of small children constantly screaming, which took away from the romantic atmosphere on Valentine’s Day. While I understand that families dine out too, a quieter setting would have made the experience perfect. Other than that, everything was wonderful!
    More info
    Corsair Kitchen & BarPrice: Moderate• American• Aventura
    4.6
  • Arlene
    New York City •20 reviews
    5.0
    Dined 7 days ago
    The choices we ordered were well made & delicious , the portions are more generous than they used to be. Our waitress was very nice We did encounter a problem with one of the hostesses, she was quite rigid to accommodate our seating preference” outside” Other than that, restaurant has a very pleasant atmosphere , set in a beautiful location and can boast a great chef !
    More info
    Lido Restaurant and Champagne Bar at The Surf ClubPrice: Very Expensive• Italian• Surfside
    4.7
  • CodyVIP
    New York City •1 review
    5.0
    Dined 7 days ago
    Incredible experience. Beautiful food. Wonderful staff.
    More info
    Tambourine Room by Tristan BrandtPrice: Very Expensive• French• North Beach
    5
  • EricaVIP
    Fort Lauderdale •7 reviews
    5.0
    Dined on Feb 7, 2025
    Always a solid experience at the Palm. I do wish, however, they would consider opening for lunch. The dynamic of the area has changed. A lot more people and younger people that would love to see a lunch menu.
    More info
    The Palm MiamiPrice: Very Expensive• Steakhouse• Bal Harbour
    4.5
  • Kenneth
    Virginia •2 reviews
    5.0
    Dined on Jan 8, 2025
    As one who loves Kusaka in NYC, coming to their pop up in the Four Seasons Surf Club was a treat. The chef, Shinichi Inoue, has served us before in NY. Everything is imported from Japan and the quality and presentation is excellent. The staff is very pleasant and helpful too. I only have 2 complaints that are out of their control. First is the choice of Japanese beers was limited and not to my personal liking. This is because they are required to use the Four Seasons' alcohol vendors only. The other is the $35 valet charge. They will be open until August, and then in November will move into their own restaurant in the building next door when it is completed as construction has been delayed about a year. This restaurant is highly recommended.
    More info
    InoshinPrice: Very Expensive• Japanese• Surfside
    4.6
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