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Best Romantic Restaurants in Mascot

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152 restaurants available nearby

A photo of Pellegrino 2000 restaurant
1. Pellegrino 2000
4.7
Exceptional(1063)
Price: Expensive
• Italian • Surry Hills
Booked 54 times today
Pellegrino 2000 is a romantic restaurant. The reviews praise its 'intimate', 'warm and vibrant' ambiance, with some even calling it 'very romantic'. The Italian cuisine and excellent service are also noted. It's the perfect place for a date night with its 'delicious food and wine' and 'great ambience'.
A photo of Song Bird restaurant
2. Song Bird
4.4
Awesome(271)
Price: Very Expensive
• Chinese • Double Bay
Booked 42 times today
Song Bird is open 7 nights. Lunch Friday to Sunday. Song Bird by chef Neil Perry AM offers a superlative culinary experience that blends the delicate flavours of Cantonese cuisine with the warmth and fragrance of traditional Chinese cooking. Reflecting Perry’s profound appreciation for Chinese culinary traditions, Song Bird’s menu is designed for sharing and is a testament to Perry’s commitment to cooking with fresh, locally-sourced premium produce.Situated in Sydney’s Double Bay and set over three levels, Song Bird exudes a sophisticated yet welcoming ambience. Housed in the heritage-listed 1960’s masterpiece ‘Gaden House’, designed by architect the late Neville Gruzman, Song Bird's interior immerses guests in contemporary elegance with a subtle nod to Chinese sensibilities. Neil Perry AM is one of Australia’s leading and most influential chefs. He has been the Food, Beverage & Service Director at QANTAS for 25+years, creating one of the best dining experiences in the sky.
A photo of Margaret restaurant
3. Margaret
4.7
Exceptional(794)
Price: Very Expensive
• Modern Australian • Double Bay
Booked 96 times today
Margaret is a neighbourhood restaurant at its core, but it’s also evolved into something more than that. It’s about comfort, generosity, and cosiness.At Margaret, we work with the best quality produce that Australia has to offer. Chef Neil Perry AM has spent years developing relationships with some of the best suppliers in the country. We are predominantly a seafood restaurant and are very fortunate to receive our seafood direct from our fishermen, caught sustainably and dry filleted here onsite at Margaret, so we can ensure that all that love and care our wonderful fisherman have taken is seen all the way through. The menu at Margaret is diverse and inspired by all the flavours that Neil has been collecting over his 45+ years in the industry. Margaret
A photo of Clam Bar restaurant
4. Clam Bar
4.7
Exceptional(559)
Price: Expensive
• Steak • Sydney CBD
Booked 70 times today
A New York-inspired seafood Grill and steakhouse in the heart of the CBD.
A photo of 10 William St restaurant
5. 10 William St
4.7
Exceptional(138)
Price: Expensive
• Italian • Paddington
Booked 38 times today
WALK-INS ALWAYS WELCOME!We are a little wine bar with food, a casual and unique place with an energy created as much by the food, wine and music as it is by the staff-customer interaction. Please note we only accept reservations are for those dining.
A photo of Pony Dining The Rocks restaurant
6. Pony Dining The Rocks
4.6
Exceptional(131)
Price: Expensive
• Steakhouse • The Rocks
Booked 18 times today
Pony’s executive chef and team are the masters of the wood fire grill, producing contemporary and modern Australian dishes of the season’s freshest produce since its opening in 2006. In an open kitchen where Exec Chef Neil Nolan enjoys a chat with our guests, the Argentinian grill fuelled by iron bark takes dominance with the menu created around this masterpiece. Pony is located in Sydney’s oldest cobblestone laneway within the historic and bustling dining precinct of The Rocks offering inside and outside seating. Our carefully crafted boutique selection of wines and delicious cocktail list complements our a la carte and group menus.
A photo of Zushi - Barangaroo restaurant
7. Zushi - Barangaroo
4.7
Exceptional(1608)
Price: Expensive
• Japanese • Barangaroo
Booked 81 times today
Zushi Barangaroo is a cozy spot with a relaxing ambiance, as praised in many reviews. It's a perfect place for a romantic dinner, with its stylish design, harbour views, and quality food. The service is polite and friendly, adding to the warm, inviting atmosphere.
A photo of Fratelli Paradiso restaurant
8. Fratelli Paradiso
4.8
Exceptional(194)
Price: Expensive
• Italian • Potts Point
Booked 39 times today
WALK-INS ALWAYS BENVENUTI!Italian food and imported wine in a bustling space with exposed-brick walls and a blackboard menu.
A photo of Glass Brasserie restaurant
9. Glass Brasserie
4.5
Awesome(1889)
Price: Expensive
• Modern Australian • Sydney CBD
Booked 36 times today
Glass Brasserie is an eloquent, lofty restaurant and wine bar with panoramic views overlooking Sydney's historic Queen Victoria Building. Under the culinary guidance of head chef Natalie Murphy, the Glass team dreams up honest, simple culinary experiences that celebrate the finest seasonal produce in imbued flavour.The brasserie-style menu is designed to take guests on a journey, losing themselves in the enclaves of the restaurant's ambiance, flavours and character. Glass boasts one of Sydney's most comprehensive wine lists, curated by Head Sommelier, Mauro Bortolato for almost two decades. The 3,500 strong collection is encased in a striking wine wall that spans floor to ceiling through the space. Designed by renowned interior designer, Tony Chi, the restaurant's interior exudes equal party's intimacy and grandeur with it's ambient open-plan kitchen and expansive day-to-night dining experiences.Located on Level 2, 488 George Street, Sydney.
A photo of love.fish - Barangaroo restaurant
10. love.fish - Barangaroo
4.5
Awesome(1854)
Price: Expensive
• Seafood • Barangaroo
Booked 26 times today
How many restaurants offer premium Australian seafood and waterfront dining at an everyday price point? love.fish is a casual Australian seafood restaurant located on the waterfront in harbour-side Sydney. Now in its thirteenth year, the love.fish Barangaroo restaurant takes Sydney seafood and our founders passion for authentic, accessible seafood dining to the next level. With a 17 metre harbour frontage and 175 seats, we offer a wider selection of Australia’s best locally-sourced oysters, raw fish, whole fish, platters, and crustaceans. All in a world-class waterfront location with the soul and values of a family owned restaurant. Our Barangaroo restaurant offers the provenance and quality of Australian seafood in a relaxed waterfront setting. We’re all about sustainable, local seafood that doesn’t cost the earth, because it doesn’t need to!
‘About the restaurant’ descriptions have been generated using an artificial intelligence model comprised of OpenTable proprietary data that has not been independently verified by OpenTable. The content is presented as-is, for informational purposes only.

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