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Best Organic Food Restaurants in Mount Waverley

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28 restaurants available nearby

A photo of Beverage Emporium restaurant
4.7
Exceptional(11)
Price: Moderate
• Wine Bar • Mount Waverley
Booked 1 time today
Located in Mount Waverley, The Beverage Emporium has taken the meaning of your localbottle shop to a whole new level. Be sure to come and try before you buy or even enjoy a light Tapas style meal. Inspired from the 1920’s, The Beverage Emporium is the bottle shop with a difference combining experience and ambience and giving customers completely new shopping, dining and entertainment experienceSimple fresh Mediterranean flavours including focaccias, pasta and salads.Great coffee and wine inspired cakes. Our house made Limoncello and lemon curd tart is acustomer favourite!A rolling selection of local and international cheeses.The wines by the glass are a wonderful way to show off our carefully curated wines. Givingcustomers an opportunity to try something they may not normally have. We want our winesby the glass to be affordable for customers to take home on their way out. There are always acouple of left-field and international options.
A photo of MPD Steak Kitchen restaurant
4.3
Awesome(53)
Price: Expensive
• Steak • Caulfield East
Booked 6 times today
MPD Steak Kitchen bringing first-class, unforgettable steak and produce to the inner city suburbs of Caulfield.Welcome to MPD Steak Kitchen, where there's more than meats the eye. MPD’s Executive Chef, Chris Bonello has created a decadent menu focused on sustainable, organic and seasonal ingredients which will suit almost any palate.
A photo of The Hills Wine Bar restaurant
4.6
Exceptional(173)
Price: Moderate
• Italian • Surrey Hills
Booked 7 times today
We are a Pizza and Wine Bar located just a few strides from Surrey Hills Train station, on Union Road. We think that wine should first and foremost be fun, and therefore we look to showcase avant-garde producers who make wine in a fresh and approachable manner - wines that sit perfectly alongside a delicious slice of pizza.
A photo of La Madonna restaurant
4.5
Awesome(98)
Price: Expensive
• Fusion / Eclectic • Melbourne CBD
Booked 10 times today
La Madonna - a Good Food Guide listed day to night dining and drinking enclave dedicated to spontaneous menus, a celebration of local produce and the spirit of sustainability. Acclaimed Melbourne chef, Paul Turner playfully riffs on cuisines and technique all delivered with a creative, relaxed finesse. Enjoy menu highlights such as Wagyu bresaola with romesco, pickled zuchinni and togarashi, pan-fried gnocchi with kimchi, broccoli and fresh curds and a signature dry aged duck dish…. with a barrel aged cocktail or wine at hand. Or perhaps wind down after a busy day at La Madonna Bar. With plenty of comfortable couches and dimly lit corners to enjoy a cocktail, or two and a selection of snacks. Sink into a seat surrounded by wooden barrels and glass bottles ageing various cocktails, tinctures and spirits.
A photo of Secret Kitchen - Chinatown - Melbourne CBD restaurant
4.3
Awesome(768)
Price: Expensive
• Asian • Melbourne CBD
Booked 49 times today
Founded in 2007, Secret Kitchen brings to the city of Melbourne chinese dining experience the like of which youwon’t find anywhere else in the state. Combining traditional flavours with innovative techniques, an extensive variety of menu items and an incomparable atmosphere, Secret Kitchen offers its guests an inimitable feasting experience. We are awarded one of the top Yum Cha restaurant on Time Out Melbourne and rated 4 stars out of 5 by The Age Good Food Guide. Secret Kitchen is located strategically opposite Her Majesty's Theatre, also serving pre-theatre menus for your before show meal.
A photo of Woods Yard restaurant
4.6
Exceptional(143)
Price: Moderate
• Wine Bar • South Melbourne
Booked 7 times today
For same day/last minute bookings, please call and chat to us on 0450207874Food that is delicious and fun!A Melbourne wine bar run by people who love what they do and are passionate about everything on the menu.Wine that is alive!
A photo of Bottarga Brighton restaurant
5.0
Exceptional(7)
Price: Expensive
• Contemporary Italian • Brighton
Booked 4 times today
Step into a space where each dish is a meticulously crafted masterpiece, showcasing the best in culinary excellence. Our menu is a unique fusion of the finest global ingredients, reimagining traditional flavors with a modern Italian twist and a hint of Asian influence. Delight in this unforgettable culinary journey with either a 2- or 3-course menu or our full tasting experience at $160 per person.With just 18 seats in front of our fully open kitchen, Bottarga offers a rare, intimate dining experience where you can witness the magic unfold. We are proud to be Brighton’s only one-hatted restaurant, recognized by The Age Good Food Guide, awarded two glasses in the Australian Wine List of the Year Awards, and celebrated by Wine Spectator.
A photo of Miss Pearl Bar + Dining restaurant
4.6
Exceptional(505)
Price: Expensive
• Contemporary Asian • Southbank
Booked 20 times today
A new concept in Asian dining that brings the vivid flavours of South East Asia to a casual and contemporary setting in the Melbourne Arts Precinct.
A photo of Bobbi Pearl restaurant
4.4
Awesome(84)
Price: Expensive
• Asian • Brighton
Booked 7 times today
Immerse yourself in the vibrant flavours of Southeast Asian fusion cuisine, where traditional recipes blend harmoniously with contemporary twists. Experience the aromatic herbs, fiery spices, handcrafted cocktails and dishes inspired by the bustling streets of Bangkok, Kuala Lumpur, and Hanoi.
A photo of Vatutto Restaurant restaurant
4.8
Exceptional(38)
Price: Expensive
• Italian • Ivanhoe
Booked 24 times today
Vatutto is a family run restaurant, Owners Paul and Myrto Recinella moved from their 16 year Institution at Zios East Melbourne to the Ivanhoe location in 2015. A full renovation was completed recently creating a modern yetelegant atmosphere. Vatutto translates from Italian to ‘Everything goes’ the menu here has a diverse flavour selection from all corners of the earth. Produce here is sourced from premium suppliers, and we use sustainable seafood from Australian or New Zealand waters, Wagyu beef from Gippsland, organic eggs, fruit and vegetables, and quality imported cheese, dairy products and flour. Bread is baked daily and all desserts, pastries and ice cream are all made on the premises using quality ingredients.

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