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Best Restaurants for Special Occasions in Yonge and Lawrence

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210 restaurants available nearby

A photo of Francobollo restaurant
4.8
Exceptional(654)
Price: Expensive
• Italian • Yonge and Lawrence
Booked 12 times today
From the creators of Terra, Rusty's and Sarpa restaurants comes Francobollo Posto Italiano. Although rooted in the classics this modern, casual, neighbourhood gem distinguishes itself from others with warmth and sincerity, present in all area of your dining experience.
A photo of Miller Tavern restaurant
4.5
Awesome(3559)
Price: Very Expensive
• Steak • Midtown / Uptown
Booked 40 times today
Located in the heart of Hoggs Hollow just south of York Mills and Yonge, Toronto's famous Jolly Miller has been reborn as the Miller Tavern, complete with a bar lounge, elegant casual dining and one of the city's largest outdoor patios. We also offer outdoor dining on our glass enclosed, heated Terrace/Veranda year-round. The Miller Tavern offers a variety of fresh seafood - succulent steaks - sophisticated spirits" in an elegant, casual, and comfortable environment.
A photo of Enigma Yorkville restaurant
4.8
Exceptional(521)
Price: Very Expensive
• International • Yorkville
Booked 9 times today
Enigma Yorkville is a modern international restaurant nestled on the picturesque St. Thomas Street in Toronto’s historic Yorkville. Under the leadership of Chef Quinton Bennett, whose international resume and well-traveled kitchen team bring a wealth of global influences—from the Nordics to Nihon—Enigma crafts dishes that are delicate, poised, and intricately detailed. Enigma offers a dynamic, seasonal blind tasting menu that seamlessly blends the finest local and international ingredients, delivering a dining experience that is both refined and globally inspired.
A photo of Terroni Price restaurant
4.5
Awesome(4439)
Price: Expensive
• Italian • Rosedale / Summerhill
Booked 117 times today
Located in the heart of Summerhill, Terroni Price is our mid-town restaurant offering three floors with private or non-private or cocktail dining options. Whether it’s a family night, a lunch meeting, or dinner before a night out, everyone feels comfortable at Terroni Price with its vibrant and welcoming atmosphere.
A photo of BlueBlood Steakhouse restaurant
4.6
Exceptional(4303)
Price: Very Expensive
• Steakhouse • Midtown / Uptown
Booked 43 times today
Located inside Toronto’s majestic castle, Casa Loma, BlueBlood Steakhouse offers a refined dining experience in an upscale environment. A truly world class experience, BlueBlood Steakhouse was recently named the #1 Steakhouse in Toronto, by USA Today's 10 Best. The one of a kind space offers a modern and edgy feel with a juxtaposition of classic heritage architecture, unique heirloom antiques and modern art pieces by Warhol, Mr. Brainwash and Salvador Dali. Offering a modern twist on the classic steakhouse, the menu highlights various cuts of the finest beef from around the world, as well as fresh seafood and an extensive international wine and spirit list. BlueBlood Steakhouse is the most recent concept from the Liberty Entertainment Group.
A photo of Sofia restaurant
4.7
Exceptional(1579)
Price: Very Expensive
• Italian • Yorkville
Booked 44 times today
Tapping into true Italian tastes, the menu starts with a selection of antipasti including a citrus salad and grilled octopus, and a plentiful selection of crudo. Mains feature fresh pasta, pesce and locally sourced carne, with a traditional, Italian heritage Chianina florentine steak. The cocktail program is a refreshing medley of signature drinks with an Italian twist. Expertly crafted by mixologist Nishan Nepulangoda, cocktails are enhanced by regional herbs and fresh in-house cordials, and named in tribute to the country’s vast geography and pop culture history. The wine list features many vintages and an extensive selection of true Italian wines rare to the local dining scene.
A photo of Auberge du Pommier restaurant
4.8
Exceptional(5329)
Price: Very Expensive
• French • Midtown / Uptown
Booked 38 times today
The original jewel in the Oliver & Bonacini crown and a North Toronto icon, Auberge du Pommier has been serving guests since 1987. Constructed around the rustic vestiges of two 1860’s woodcutters’ cottages, Auberge du Pommier combines country charm with contemporary sophistication and style. Featuring wood burning fireplaces in winter and lush, floral terraces in summer, it is a welcoming, refined retreat from the city.Please note: reservations for Summerlicious open on June 29, and will be available online only.
A photo of Buca Yorkville restaurant
4.4
Awesome(1456)
Price: Very Expensive
• Italian • Yorkville
Booked 21 times today
Buca Osteria & Bar is more than an Italian restaurant. In the spirit of the widely celebrated first location of Buca on King Street, the outpost in the heart of Yorkville is a place to be inspired by the innovation of the restaurant’s creative, artisanal fare, rooted in Italian tradition. Buca Osteria & Bar offers a broad selection of fresh and impeccably prepared seafood, in addition to their much loved pizzas, pastas, and cured fish. Executive Chef Jorge Fiestas creates an authentic Italian seafood cuisine. Buca has consistently been celebrated for using the freshest, carefully selected ingredients. Featuring sophisticated décor and an open-concept kitchen, the restaurant’s warmth and attention to detail stand out, both in environment and ingredients.
A photo of Ultra restaurant
4.7
Exceptional(255)
Price: Very Expensive
• Pan-Asian • Yonge and St. Clair
Booked 17 times today
Ultra is a sensational spot for special occasions. It offers an exquisite Pan-Asian menu with dishes that are 'beyond tasteful' and 'unique'. The atmosphere is 'mature and sophisticated', with 'outstanding' decor and an 'exceptional' ambiance. The service is 'excellent' and 'professional', making every visit 'immaculate'. It's the perfect place to celebrate a birthday, anniversary, or any special event.
A photo of Blu Ristorante restaurant
4.8
Exceptional(3152)
Price: Expensive
• Italian • Yorkville
Booked 19 times today
Blu Ristorante is a special occasion restaurant that is praised for its romantic ambiance, excellent service, and delicious food. Customers have celebrated anniversaries, birthdays, and corporate buyouts at Blu, and consistently commend the restaurant's attention to detail. The live music on Sundays and the availability of private rooms further enhance the dining experience.
‘About the restaurant’ descriptions have been generated using an artificial intelligence model comprised of OpenTable proprietary data that has not been independently verified by OpenTable. The content is presented as-is, for informational purposes only.

See what locals rave about

From verified diners like you
From verified diners like you
  • Jeffvip
    Toronto / Ontario •6 reviews
    5.0
    Dined today
    The staff provide exceptional service and are the reason I keep going back time and time again
    More info
    Miller TavernPrice: Very Expensive• Steak• Midtown / Uptown
    4.5
  • OpenTable Diner
    Toronto / Ontario •2 reviews
    5.0
    Dined 3 days ago
    Terroni has been my favourite restaurant since 1995, starting at Queen Street. Always good and most importantly consistent.
    More info
    Terroni PricePrice: Expensive• Italian• Rosedale / Summerhill
    4.5
  • Codyvip
    Jacksonville / Northeast Florida •1 review
    5.0
    Dined 3 days ago
    I cannot say enough good things about this evening’s dinner. We absolutely loved chef Bennett. The hospitality was unmatched and the food was even better. 5 out of 5 stars. We will 100% be back!
    More info
    Enigma YorkvillePrice: Very Expensive• International• Yorkville
    4.8
  • Adriennevip
    Toronto / Ontario •3 reviews
    5.0
    Dined 5 days ago
    Excellent as always. Consistently delicious food. A+++
    More info
    FrancobolloPrice: Expensive• Italian• Yonge and Lawrence
    4.8
  • FlorindoP
    Toronto / Ontario •2 reviews
    5.0
    Dined 5 days ago
    All the food was excellent, heads up portions are massive, every starter/salad/side is sharable. We had the Caprese salad to start, which was incredible, if I had any critique of it, could have used a bit more balsamic glaze there were more than a few bites without any glaze on the tomatoes at all. As well, the tomatoes were so large that there wasn't even a 40/60 split of cheese to tomato which I think is the perfect ratio for this salad, who doesn't want cheese in every bite? The steaks were phenomenal, no question, can't go wrong. Almost so good, it is a wonder they don't put the main entrées in appetizer format so people would actually order them. The duck fat fried French fries were tasty, but I did find a lack seasoning to them. I found myself putting the steak salt into the ketchup just to add some seasoning to the fries due to how thick each fry is, not sure if that is intentional but just an observation. I would consider asking kitchen to salt the fries with any of the 3 salts before it gets to table so they can hold the seasoning better being fresh out of the fryer. The lobster Mac n cheese was excellent, period. Creme Brulee for dessert was delicious the berries were fresh and the cream was delicious. Service was top quality, only critique is that I found it took the service longer than 5 min to initially approach our table for initiating drink orders. Not a huge deal, but was sitting there wondering "wow, I'm surprised we haven't been seen by a server yet" And maybe a minute or two later he showed up, so do with that what you will. All in all, I would definitely go back for a special occasion. 4.5/5
    More info
    BlueBlood SteakhousePrice: Very Expensive• Steakhouse• Midtown / Uptown
    4.6
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