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Best Southwest American Restaurants in Ampliacion Granada

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320 restaurants available nearby

A photo of Loma Linda - Carso restaurant
1. Loma Linda - Carso
4.6
Exceptional(999)
Price: Very Expensive
• Mexican • Polanco/Nueva Anzures
Booked 16 times today
Since 1924, Loma Linda has been known for its excellent service and out of this world dishes. We were the first restaurant in Mexico City to grill our meats using charcoal. We are already an undeniable tradition. Various generations have enjoyed themselves in our tables and our dining rooms. We have an extensive menu with the finest Angus certified cuts. Loma Linda, a delicious tradition. No inside Plaza Carso, Polanco. Desde 1924, Loma Linda se ha caracterizado por un servicio de excelencia y platillos fuera de serie. Fuimos el primer restaurante en la ciudad de México en asar nuestras carnes al carbón. Somos ya una innegable tradición. Varias generaciones han disfrutado en nuestras mesas y departido en nuestros salones. Tenemos una amplia carta con los más finos cortes de calidad Angus certificada. Loma Linda una deliciosa costumbre. Ahora en el Interior de Plaza Carso, Polanco.
A photo of Carolo Carso restaurant
2. Carolo Carso
4.7
Exceptional(347)
Price: Expensive
• Mexican • Polanco/Nueva Anzures
Booked 9 times today
Come to discover Hour 43!Restaurantes Carolo, named after a variation of the Italian form of “Carlos”, was the first company of the group, created in November, 2007. It represented an innovation for the creative needs of Carlos Gómez Senderos and his love for bakery. The first restaurant of the group-Carolo Bosques-was created for Carlos to have a place to work. And that’s when the story began. From that moment on, Grupo Carolo has opened several restaurants.
A photo of Cantina La No. 20 - Antara restaurant
3. Cantina La No. 20 - Antara
4.5
Awesome(362)
Price: Very Expensive
• Mexican • Polanco/Nueva Anzures
Booked 7 times today
La No20, like any canteen, is not a restaurant or a bar. It is a place where you eat well, drink well and have a good time. It is versatile, it fits both our social and business worlds. We meet in them to dream and talk in a casual space, but with good service, good food and a good atmosphere. In terms of gastronomy, respecting the richness of the flavors and techniques of our traditional cuisine, we take the emblematic dishes of the DF canteens, we enriched them with delicacies from botaneros and canteens from the rest of the country and we ventured some of our own proposals.
A photo of La Imperial - Carso restaurant
4. La Imperial - Carso
4.7
Exceptional(88)
Price: Very Expensive
• Mexican • Polanco/Nueva Anzures
Booked 3 times today
Inspired by the canteens and halls of the beginning of the 20th century with Victorian architecture and old-school service, La Imperial is a celebration of México, and its timeless traditions.We cook with love and the best ingredients every day, doing our job with pride and love for México. La Imperial Carso is surrounded by malls and museums, which makes it a great option to discover the amazing world of Mexican cuisine after a day of sightseeing.Our architecture evokes the magic of the traditional cantinas, while our live music, good drinks and amazing food create an unforgettable experience. From our homemade Fideo Seco, to the best Mole Poblano in town, La Imperial is a delight for Mexican food lovers.
A photo of Los Canarios - Miyana restaurant
5. Los Canarios - Miyana
4.8
Exceptional(21)
Price: Expensive
• Mexican • Polanco/Nueva Anzures
Booked 6 times today
Los Canarios son restaurantes clásicos que se valen de los sabores tradicionales de la comida mexicana-española, ubicados en las zonas más exclusivas de la Ciudad de México, con la versatilidad de no encasillarse en una sola vertiente culinaria y con la calidad de un servicio esmerado. Los Canarios se han caracterizado por una excelente relación costo-beneficio en cuanto al servicio y calidad de platillos de porciones generosas, preparados con el toque hogareño y especial de sus Mayoras y el estándar de calidad del más alto de sus productos. Algunas de las especialidades que han dado fama a Los Canarios son el filete Chemita, Pámpano a la Sal, Pato Canarios y en temporada los Gusanos de Maguey y Escamoles.
A photo of Asaderos Grill - Plaza Carso restaurant
6. Asaderos Grill - Plaza Carso
3.9
Excellent(13)
Price: Expensive
• Mexican • Polanco/Nueva Anzures
Booked 1 time today
Asaderos Grill es un restaurante casual, amigable y moderno, en el cual nuestra especialidad son los cortes Calidad Certified Angus Beef, además de mucha variedad de la comida mexicana. Nos definimos por ser un restaurante con excelente calidad, precios razonables y un servicio de primera.… Para nosotros lo más importante son ustedes, nuestro clientes, por lo que buscamos ofrecerles el mejor costo-beneficio que se merecen.
A photo of La Vicenta - Miyana restaurant
7. La Vicenta - Miyana
4.4
Awesome(75)
Price: Expensive
• Mexican • Mexico City
Booked 2 times today
La Vicenta es mucho más que un simple restaurante, es un vibrante escenario donde convergen la autenticidad, el sabor y la diversión. Un espacio diseñado para ofrecer una experiencia gastronómica única, donde cada plato cuenta una historia de tradición y pasión por la cocina, además de drinks únicos y promociones espectaculares. En La Vicenta, no solo sirve comida, crea momentos memorables. Desde un plato botanero para compartir hasta los mejores cortes de carne llenos de sabores audaces y exquisitos, cada elección del menú es un viaje culinario que deleitará tus sentidos.
A photo of Carajillo - Miyana restaurant
8. Carajillo - Miyana
4.6
Exceptional(96)
Price: Very Expensive
• Mexican • Polanco/Nueva Anzures
Booked 3 times today
Carajillo es la cita obligada para la comunión de sentidos y sabores, combinando a la perfección la tradición y la modernidad. Un auténtico festival para los sentidos donde celebramos el patrimonio gastronómico. Al Carajillo sabe mejor.
A photo of De Costa a Costa - Plaza Carso restaurant
9. De Costa a Costa - Plaza Carso
4.2
Awesome(4)
Price: Expensive
• Mexican • Polanco/Nueva Anzures
Restaurante Especializado en Cocina del Mar con opciones de Sushi, Pasta, Cócteles y Ceviches. Contamos con una variada carta de vinos,ideal para el maridaje de los alimentos; además de destilados y coctelería y cervezas artesanales.Somos nuestros propios proveedores de materia prima para elaborar los platillos, por lo que garantizamos al 100% la frescura y primera calidad.
A photo of Maximo restaurant
10. Maximo
4.7
Exceptional(3121)
Price: Very Expensive
• Mexican • Condesa / Roma
Booked 69 times today
Maximo offers an exquisite Contemporary American dining experience in the heart of Condesa/Roma, Ciudad de México. With a menu crafted by Chef Eduardo García, this restaurant transforms the best local ingredients into "spectacular" and "creative" dishes that leave diners in awe. Guests have praised the "phenomenal" tasting menu and "impeccable" service, making it a culinary highlight in Mexico City. The restaurant's warm and inviting ambiance, complemented by an open kitchen concept, adds to the overall charm. Whether celebrating a special occasion or simply indulging in fine dining, Maximo's dedication to quality and authenticity promises an "unforgettable" experience for all.
‘About the restaurant’ descriptions have been generated using an artificial intelligence model comprised of OpenTable proprietary data that has not been independently verified by OpenTable. The content is presented as-is, for informational purposes only.

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