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Best Sukiyaki Restaurants in East Los Angeles

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6 restaurants available nearby

A photo of TENSHO restaurant
4.9
Exceptional(69)
Price: Very Expensive
• Sukiyaki • Little Tokyo
Booked 11 times today
TENSHO, nestled in the vibrant heart of Little Tokyo, Los Angeles, is a beacon of Kaiseki cuisine, offering an authentic Japanese dining experience. Since its opening, TENSHO has won the hearts of diners with its "exquisite flavor" and "premium experience for special occasions," as noted in glowing reviews. The restaurant's 23-year veteran chef, trained in traditional Japanese cookery, masterfully crafts each dish to perfection, ensuring a "consistently outstanding" Kaiseki journey. Patrons rave about the "melt-in-your-mouth" A5 wagyu and the "superb" multi-course omakase, highlighting the freshness and quality of the ingredients. With a "very caring, nice service" and a "relaxed atmosphere," TENSHO is undoubtedly a jewel in Los Angeles’s culinary crown, perfect for those seeking a genuine taste of Japan.
A photo of Eigikutei restaurant
4.9
Exceptional(80)
Price: Very Expensive
• Sukiyaki • Little Tokyo
Booked 10 times today
Eigikutei in Little Tokyo, Los Angeles, offers an exquisite Shabu-shabu experience that stands out for its authenticity and quality. Diners rave about the Shabu-shabu, describing it as "abundant and delicious" with meticulous care taken in every dish served. The Hannari and Miyazaki Wagyu Shabu-shabu are particularly lauded, with one guest noting both selections are "amazing." The restaurant's atmosphere and service match the high standards of its cuisine, ensuring a memorable dining experience. As one reviewer puts it, Eigikutei's Shabu-shabu is worth the visit, making it an essential destination for those seeking authentic Japanese flavors in the heart of Los Angeles.
A photo of Maison Kasai at Level 8 restaurant
4.5
Awesome(82)
Price: Expensive
• Sukiyaki • Downtown
Booked 2 times today
An interactive dining experience from Michelin-starred chef Joshua Gil, Maison Kasai is an elevated teppanyaki restaurant that combines French and Japanese techniques with culinary virtuosity and a touch of performance art. Chefs prepare each course to order on large iron grills, cooking blini to serve with caviar, searing lobster with Normandy butter and vin jaune from France, preparing A5 Wagyu sukiyaki-style, and finishing elegant sauces — all as you watch. Created exclusively for Level 8 by Gil, whose Beverly Hills restaurant Mírame has received widespread critical acclaim, Maison Kasai is a gastronomic experience and theatrical event in one. Please note that we are an Adults Only (21+) establishment after 9:00 PM. Parking validation is available.For parties of 8 or more guests, please email reservations@level8dtla.com.
A photo of Umaya restaurant
4.9
Exceptional(71)
Price: Very Expensive
• Sukiyaki • Koreatown
Booked 2 times today
Umaya in the heart of Koreatown, Los Angeles, is a beacon of authentic Japanese sushi cuisine that delights diners with its exceptional quality and artful presentations. A patron praised its offerings, stating, "The sushi/food here reminded me of Japan and how good sushi can be." Chef Nao Sugiyama, with over 20 years of culinary excellence, brings his expertise to every dish, creating a memorable experience through the freshest ingredients and masterful techniques. Reviewers consistently highlight the freshness of the sashimi and the restaurant's ability to deliver a "melt in your mouth delicious" experience. The lunch omakase, especially, receives glowing remarks for its interactive and aesthetically pleasing nature, promising an indulgent feast that's both filling and satisfying. Umaya's commitment to quality and authenticity makes it a must-visit for sushi aficionados in Los Angeles.
A photo of Gyu-Kaku Japanese BBQ - Pasadena, CA | Old Town restaurant
4.4
Awesome(1645)
Price: Expensive
• Sukiyaki • Pasadena
Booked 55 times today
At Gyu-Kaku Japanese BBQ in Pasadena, CA, the allure of authentic Japanese barbecue takes center stage, offering a culinary journey that's both delightful and unique. Celebrated as the "#1 Japanese BBQ brand in the world," this restaurant lets diners become chefs, grilling premium meats right at their tables. The quality of the barbecue is consistently praised, with reviews highlighting the "high quality meat" and the "amazing" experience. Standout dishes like the Harami Skirt Steak and Prime Kalbi Short Rib are must-tries, ensuring every visit is both flavorful and memorable. Perfect for any gathering, Gyu-Kaku offers an atmosphere where "food and experience, a 10!" come together for a magical dining experience.
A photo of Gyu-Kaku Japanese BBQ - Los Angeles, CA | Downtown LA restaurant
4.8
Exceptional(144)
Price: Expensive
• Sukiyaki • Little Tokyo
Booked 9 times today
Gyu-Kaku Japanese BBQ in Downtown Los Angeles offers a uniquely authentic barbecue experience that stands out in the vibrant Little Tokyo neighborhood. Known for its engaging "cook-your-own" style, the restaurant allows diners to become chefs at their tables, grilling premium meats to perfection. Patrons rave about the quality and flavor of offerings such as the "must-try" Harami Skirt Steak and Prime Kalbi Short Rib, highlighting the "delicious and well-seasoned meats" that provide a mouthwatering experience. The setting is not only stylish and upscale but also conducive to a magical dining atmosphere, perfect for any occasion from casual lunches to celebratory dinners. Coupled with attentive service and a convivial ambiance, Gyu-Kaku Japanese BBQ delivers an unforgettable dining delight, making it a top destination for barbecue enthusiasts.
‘About the restaurant’ descriptions have been generated using an artificial intelligence model comprised of OpenTable proprietary data that has not been independently verified by OpenTable. The content is presented as-is, for informational purposes only.
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