Best Japanese Speciality Restaurants in East Los Angeles
Price
- $30 and under
- $31 to $50
- $50 and over
Regions
Neighborhoods
Top Rated
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Seating Options
Accessibility
4 restaurants available nearby
Booked 49 times today
Booked 14 times today
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From verified diners like you
From verified diners like you
- EEdvardvipNew York City •8 reviews5.0Dined todayExcellent sushi, very friendly service, and always good sound trackMore infoToku Unagi & SushiPrice: Very Expensive• Sushi• West Hollywood•4.8
- VVernevipCancun / Riviera Maya •31 reviews5.0Dined 1 day agoWe were running late and had theatre tickets. Valet took care of the car, we were seated and had our drinks and food in less then 15 minutes. All the food was amazing. Highly recommend the bussel sprouts and the Katsuya rolls, but everything was devious.More infoKatsuya - HollywoodPrice: Expensive• Japanese• Hollywood•4.6
- ASAbrahamSPhoenix / Arizona •10 reviews5.0Dined 6 days agoGreat vibes and dining experience. Super fresh sashimi and great tasting handrolls. Excellent service and very attentive staff.More infoSeaweed Hand Roll BarPrice: Expensive• Japanese• Glendale•4.9
- EemilyLos Angeles •9 reviews5.0Dined 6 days agoI took my mom here for her birthday who is half Japanese and she had a wonderful time! We all really enjoyed experiencing flavors that were unique and fun to share with each other. We all ordered the omakase and ordered the almonds and chinmi separately. Maybe the only ding in the experience was the servers mispronounced omakase, which was weird considering it's a high-end Japanese restaurant. They don't put the emphasis on "ma", rather they make it sound like kamikaze which is off-putting at the ordering stage. I loved the Grilled California Holstein Beef Strip the most. It was so simple to look at, but the flavor of the beef with the salt crystals was divine. Loved the fresh seaweed shot with grapes! This made all of us say Wow! The omakase came with a mackerel sushi roll which wasn't on the menu, but it was a flavor bomb. The steamed rice was beautiful with the pork jowl. I could eat that rice on its own though! The miso soup was super tasty! I would skip the shiitake tempura but it's part of the omakase. Too oily, don't eat the whole thing. The new katsu with wagyu beef is a huge amount of food. My mom ate 1/4 of it and had to take the rest home, but my boyfriend ate the whole thing! The cocktails were fantastic, along with the sake pairings throughout our meal. The bartender was stellar. Loved the Yuzu Reviver (vodka) and the Old Fashioned. We left feeling full and satisfied, but not stuffed. It was all delicious! Expect a 2 1/2 hour delectable experience! Enjoy!More infoShibumiPrice: Very Expensive• Japanese• Downtown•4.4
- MMIKELos Angeles •1 review5.0Dined 7 days agoTerrific food and wonderful service. The fish was as fresh as you can get.More infoUmayaPrice: Very Expensive• Japanese• Koreatown•4.9