Best Brunch Restaurants in Skokie

This is my favorite Bar Siena location. It is ideally located in the mall, so there is a lot of parking. The entire restaurant is spacious and comfortable. The food and drinks are wonderful. Tracy, who is one of the managers, made our group of four feel very welcome.

Food is always delicious and prepared well. Wait staff is courteous and attentive but not overly so. They always ask about food allergies which is so nice since many dishes may have something in them that only the chef knows about. Ambiance is very pleasant. Nice place to celebrate special occasions or host clients.

Appetizers- Shrimp and the crab stuffed peppers were amazingly good! Also, branzino and short ribs were delicious as well. We didnt like the special drink, but besides that the food was great. Service was on point as well. The only thing we dont like about Libertad is you come away smelling like the you were in the kitchen, because in a way you are. Restaurant needs to find a way to keep the smoke from the kitchen out of the restaurant. Dinner was also very pricey. But we will definitely go back

First off, our waiter was one of the best I've ever had. I'm sorry that I don't know how to spell his name but it started with Pan. Panagoitis? So sorry! He was AWESOME! Friendly, helpful, quick and made great recommendations. Second, the ambiance was lovely. We were in the "outdoor" portion of the restaurant that is closed to the elements for winter but it is an adorable space (think Euro cafe) that was toasty with heaters. The building itself is old, brick, historic and probably architecturally significant. It really lends to the ambiance of the restaurant. Lastly, and maybe most importantly, the food was out of this world! We tried the tasting board (three dips with pita), all of which were fantastic. Boyfriend loved the classic hummus, I loved the eggplant spread. Then we shared spanakopita which I could have eaten all by myself. Our entrees were a special - think moussaka with pasta instead of eggplant and a Diane salad with grilled shrimp. For desert we had a filo dough (LOVE THAT STUFF!) pastry filled with cream with cherry syrup on top and an orange cake (think vanilla cake with a heavenly essence of orange that tickles your nose and tastebuds) with pistachio ice cream. Every item knocked it out of the park - 10 out of 10! We live pretty far away (1 hour plus) so we probably can't come here as often as we would if we were in the neighborhood but we would if we could. Seriously, check it out and wear stretchy pants!

Absolutely magnificent lunch. Delicious house made pate appetizer. Creamy melt in your mouth quiche with a bounty of salad that could have made a meal in itself. Make sure you save room for the chocolate pate dessert. This is the type of restaurant you wish you had in your own neighborhood so you could go there often. Even though it was a 30 minute ride from me, I’ll be back.