Best Restaurants for Outdoor Dining in North Hills

Very nice set up, the food was outstanding, and the best dish was the smoked fried chicken, the drink selection gives something to everyone with over 3 dozen choices of beer, wine and cocktails. I would go back again. The waitress was nice and got everything out fast. We really enjoyed this place, for a downtown spot, it really has a lot, and it can get pricey but depends on what you get.

An absolutely great visit! I've never been and was looking for new places to try for Valentine's/Self-Love Day, lol. I was late for my reservation (I did call to make them aware) and they were still able to accommodate me -- nice customer service. I sat at the bar and was greeted by Scott. He's a sweetheart and served me a couple Sparkling Comsos -- yumm. For my dinner, I got the Scottish Salmon cooked medium. It was made perfectly! The accoutrements were delish as well. Abby(ie) made sure I was tended to throughout. Very nice experience in a beautiful space with matching vibes.

For a holiday our reservation was right on time, all the employees had festive pink and red on and looked great! The restaurant even had pink and red balloons.. Server was very efficient and sweet !! And the food was delicious! Had a great meal, thank you

A warm friendly spot on a grey rainy and dreary evening. Made it for happy hour for cocktails at a good price to start the evening. The jerked chicken was well seasoned, cooked just right and remains one of my favorites. The combination of the chicken, jalapenos, pineapple and greens is fantastic. Something new this time was the Key Lime Tart, which is definitely a keeper.

Food came out quickly. The kids had a blast. We celebrated my daughter’s 13th birthday there and everything went smoothly. The best part was by far our waitress - she was so friendly, cheerful and helpful. Her name is Paige Costa and she was just great. We were a pretty demanding table with 14 people and kids ranging from 9 to 13 years old and lots of drinks and food orders at different times. Thank you Paige!