Best Steak Restaurants in Gärtnerplatz

Everything was absolutely amazing. Our server went above and beyond helping us and giving suggestions, even brought out wines that weren't on the menu for us to pick from. 100% recommend this restaurant.

Our evening at Little London was nothing short of exceptional! The ambiance was delightful, exuding a warm British charm that set the tone for a memorable dining experience. The menu offered an impressive variety of choices, from starters to mains, and the wine and cocktail selection was equally outstanding. The highlight for me was the bison filet—it was absolutely perfect, even surpassing the bison I’ve had in Montana! The staff was incredibly friendly and attentive. A special shoutout to our waitress, Theodor, whose impeccable service made the night even more special. I was also surprised with a lovely little birthday gift, which added a personal touch to the evening. Unfortunately, we were too full to try the desserts after indulging in the generously sized starters, but that just gives us a reason to return. Next time, the desserts are definitely on our list! Highly recommended for anyone looking for a top-tier dining experience with excellent food and service. We can’t wait to come back!

Wait staff and food was the best we had in Munich. Maria our waitress offered great advice on food choices and was engaged throughout our time at the restaurant. The entire wait staff worked as a team and made sure our experience was amazing. I would definitely recommend.

1.Ambiance: My spouse and I had an unforgettable dinner at La Boheme. The atmosphere was perfect, offering a warm and inviting setting for an enjoyable experience. 2.Service: Unlike a previous visit where we had concerns about the service speed, this time the service was one of their strongest aspects. The staff was attentive and prompt. 3.Steak Presentation: We ordered a steak for two; my spouse requested medium-well, while I preferred medium-rare. When the steak was brought to our table, a young and talented server carefully sliced the meat and continued cooking it with rosemary, thyme, and brandy. This tableside preparation ensured that both of our preferred doneness levels were perfectly achieved, adding an impressive touch to the meal. 4.Wine Selection: We sought the assistance of the sommelier when choosing our wine. He patiently guided us, offering tastings and taking the time to help us find the perfect match for our preferences. 5.Overall Review: Every aspect of the evening, from the food to the service, atmosphere, and wine selection, was exceptional. Our experience at La Boheme exceeded our expectations, and we look forward to returning.

Every time I visit Munich I have to come here :) & will keep coming!