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Best Contemporary French Restaurants in Portage Park

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5 restaurants available nearby

A photo of NoMI restaurant
4.7
Exceptional(3081)
Price: Expensive
• Contemporary french • Gold Coast / Streeterville
Booked 40 times today
NoMI, nestled in the heart of Chicago's Gold Coast/Streeterville neighborhood, offers a breathtaking culinary journey through French cuisine with a modern twist. With its prime location above North Michigan Avenue, diners at NoMI can savor stunning views of Water Tower Place and the vibrant cityscape. Critics and guests alike rave about the authenticity and quality of its dishes. One diner enthused, "The food is excellent!!! Our server was Amazing!!!" while another shared, "Everything is very fresh. It’s all well-prepared. Everything was delicious." From the well-crafted sushi to the delightful desserts, every dish showcases the finesse of French culinary art. Whether for a special occasion or a casual outing, NoMI promises an enchanting dining experience with its superb service, elegant ambiance, and, importantly, its exquisitely authentic French offerings.
A photo of Bandol restaurant
4.2
Awesome(249)
Price: Moderate
• Contemporary french • Downtown / Loop
Booked 15 times today
Bandol, nestled in the vibrant Downtown Loop of Chicago, is a gem for those seeking exceptional Contemporary French/American cuisine. This lively French-inspired restaurant is praised for its use of premium ingredients and creating a warm, inviting atmosphere. Diners rave about the "delicious and light" Caesar Salad, the "crispiest most delicious" salmon skin, and the "perfectly cooked" scallops with risotto. The restaurant also offers a delightful selection of cocktails and desserts, with guests recommending the "flourless chocolate cake." The combination of great service, generous portions, and an upbeat vibe makes Bandol a must-visit for an authentic and enjoyable dining experience.
A photo of Les Nomades restaurant
4.8
Exceptional(2240)
Price: Very Expensive
• Contemporary french • Gold Coast / Streeterville
Booked 6 times today
Nestled in the elegant Streeterville neighborhood of Chicago, Les Nomades offers an unparalleled French dining experience that has captivated the palates of discerning diners since 1978. Known for its refined ambiance and exquisite culinary masterpieces, this gem exemplifies French gastronomy at its best. Dishes like sautéed foie gras and lobster ravioli with seared scallops are crafted to perfection, showcasing the sophisticated harmony of flavors. Patrons describe it as "truly the best restaurant in Chicago," praising its "impeccable service" and "sublime" artisan cheeses and pastries. Celebrating special occasions here becomes a memorable affair, surrounded by stunning art and elegant décor, making every visit to Les Nomades a celebration of French culinary excellence.
A photo of Aboyer restaurant
4.7
Exceptional(588)
Price: Expensive
• Contemporary french • Winnetka
Booked 19 times today
Nestled in the heart of Winnetka, Aboyer stands out as a beacon of authentic French bistro cuisine with a modern American twist. Chef Michael Lachowicz has crafted a menu that awakens the senses, featuring standout dishes like the "spectacularly fresh and flavorful" Coq au Vin and a "delicious and innovative" take on Cassoulet. Patrons rave about the "beautifully presented" meals and the "stellar" atmosphere enhanced by live music in a lovely outdoor area. With "excellent food and service" consistently praised, Aboyer is highly recommended as a destination for special occasions or just a delightful culinary escape. As one diner puts it, "This was the best meal I've had at Aboyer" — a testament to the restaurant's commitment to culinary excellence and a vibrant dining experience.
A photo of The Alcove- Evanston restaurant
4.6
Exceptional(514)
Price: Expensive
• Contemporary french • Evanston
Booked 10 times today
Nestled under the Metra’s Davis Street stop in Evanston, The Alcove-Evanston offers a transcendent French American dining experience, crafted meticulously by Chef Elio Romero. The menu, constantly refreshed to align with seasonal produce, ensures an exploration of fresh, inventive dishes each visit. Patrons rave about the authenticity and quality, with comments like the food being "absolutely delicious" and the octopus so tender it "could melt in your mouth." The commitment to freshness and the celebration of each season's offerings make every meal a delightful surprise. Whether celebrating a special occasion or seeking a sublime dining adventure, The Alcove-Evanston stands out as a culinary jewel in the French American cuisine scene, making every bite a testament to culinary excellence.
‘About the restaurant’ descriptions have been generated using an artificial intelligence model comprised of OpenTable proprietary data that has not been independently verified by OpenTable. The content is presented as-is, for informational purposes only.
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