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Best Seasonal Restaurants in Port Arthur

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117 restaurants available nearby

A photo of State of Grace restaurant
1. State of Grace
4.8
Exceptional(3347)
Price: Expensive
• Contemporary Southern • River Oaks
Booked 49 times today
State of Grace is a coastal, South Texas neighborhood restaurant in the refurbished Lamar-River Oaks Shopping Center. Elegant but casual, its elevated comfort food by executive chef Bobby Matos is executed at the highest level in a welcoming, beautiful space. The jubilant medley of old favorites played with new spice, accent, and freshness lends itself to southern, American, Latin, Gulf Coast, German and Asian influences. Chef-owner Ford Fry’s first venture outside of Atlanta, State of Grace is located in the neighborhood where Ford grew up and nods to his childhood memories fused with Houston’s evolution into a melting pot of cultures and cuisines.
A photo of Le Colonial - Houston restaurant
2. Le Colonial - Houston
4.7
Exceptional(3726)
Price: Expensive
• Vietnamese • Galleria / Uptown
Booked 71 times today
Le Colonial is a celebration of the seductive spirit and vivid flavors reminiscent of Saigon in the 1920s, located in the heart of one of America’s largest and most diverse cities. A lavish downstairs dining room is adorned with period photography, overhead fans and leather banquettes, and flanked by a Parisian-Style sidewalk café. A dramatic staircase leads to a second level lounge, where a large bar, mahogany millwork and plush seating create the perfect atmosphere for cocktails and light fare. Dress Code: Business CasualNo athletic wear or athletic attire, including designer athletic line of any kind and model, beach flip flops or any beach attire, tank tops (men), cut-offs, sweatpants, exposed undergarments, and excessively revealing clothing for indoor and outdoor dining. No baseball caps indoors. Seasonal changes may apply.Seasonal changes may apply.Gratuity will be added to parties of 6 or more. We only allow a maximum of 4 for splitting checks.
A photo of Le Jardinier - Houston restaurant
3. Le Jardinier - Houston
4.8
Exceptional(156)
Price: Very Expensive
• French • Heights / Washington
Booked 28 times today
Michelin-starred Le Jardinier is a unique and refined restaurant from Michelin-starred Chef Alain Verzeroli located in The Museum of Fine Arts Houston.Rooted in timeless French approach, Chef Verzeroli has created a menu where plants play a prominent role: seasonal fruits and vegetables, fresh herbs, and greens are complemented by wild and sustainable fish with local Texas meats. All our breads are gluten-free and baked in house.Le Jardinier's light-filled space will evoke a feeling of relaxed-luxury and incorporate custom art pieces with outdoor dining set within an Isamu Noguchi-designed sculpture garden. In 2024, Le Jardinier was awarded one Michelin Star at Texas' Inaugural Michelin Guide.
A photo of Eunice restaurant
4. Eunice
4.7
Exceptional(2592)
Price: Moderate
• Creole / Cajun / Southern • Upper Kirby / Shepherd Corridor
Booked 27 times today
Named affectionately after executive chef Drake Leonards’ South Louisiana hometown, Eunice offers a modern Cajun-Creole brasserie-style menu inspired by the flavors of his childhood.The seasonally-inspired menus marry European influences with the ingredients and foodways of the Gulf Coast. Enjoy the dining experience inside at the bar, at a table along the floor to ceiling windows, or outside on our patio. We offer happy hour every day from 3 pm to 6 pm including $1.50 oysters, Discounted Draft Beers, House Wine, and classic cocktails
A photo of Uchiko Houston restaurant
5. Uchiko Houston
4.9
Exceptional(634)
Price: Very Expensive
• Sushi • Galleria / Uptown
Booked 53 times today
:: ADDITIONAL RESERVATIONS AVAILABLE ON RESTAURANT WEBSITE :: Originated from the famed Uchi restaurant in Austin, founded by James Beard Award-winning Chef Tyson Cole, Uchiko specializes in robust flavors infused with smoke and hints of char balanced with the fresh and clean profile that is the hallmark of its sister concept Uchi. Reservations are encouraged and can be booked online up to 1 month in advance. Walk-in bar seating is available and is subject to wait times. Patio seating is weather permitting and may be rescheduled in the event of inclement weather. Happy Hour is offered everyday from 4:00 - 6:00 and on Sunday - Wednesday from 4pm - 10pm at the bar only. We look forward to serving you, Kanpai!
A photo of Etoile Cuisine Et Bar restaurant
6. Etoile Cuisine Et Bar
4.8
Exceptional(3820)
Price: Expensive
• French • Galleria / Uptown
Booked 44 times today
The owners of Étoile Cuisine et Bar, Chef Philippe Verpiand and Monica Bui, have created an inviting, warm European environment where both traditional and seasonal French food are front and center. "We want to dispel the notion that French food is heavy and pretentious," says the team, recently transplanted to Houston from San Diego, where they owned the famed Cavaillon Restaurant. Everything about Étoile Cuisine et Bar, from the inviting outside facade to the intriguing interior design to the high quality service, is meant to convey a feeling of truly being in France. With Chef Philippe's take on a seasonal menu using a French technique, it's a place where fine food lovers come together, not on a special occasion, but to enjoy every day.
A photo of Toulouse - Houston restaurant
7. Toulouse - Houston
4.7
Exceptional(2501)
Price: Expensive
• French • River Oaks
Booked 73 times today
Toulouse Café and Bar recalls a Fin de Siecle Parisian Café where you are likely to bump into friends and find yourself in conversations with neighboring tables. At first glance you will notice the bustling activity that characterizes Toulouse: wait staff with wine openers and hot plates of food, people chatting and laughing, the clink of wine glasses… the atmosphere is sophisticated and good moods are contagious.In the tradition of all fine bistros, Toulouse has imaginative and seasonal menus that provide exactly what its patrons long for: cozy tables open to the street, mouth-watering specialties a la Française, delicious desserts made from scratch and an extensive wine list. Enjoy the tastes of France with our exciting yet comforting dishes such as our famous quiches, an expertly cooked trout almondine or the best mussels in the city.Dine with us and be transported to Paris, if only for a moment.
A photo of Uchi Houston restaurant
8. Uchi Houston
4.9
Exceptional(4439)
Price: Very Expensive
• Sushi • Montrose
Booked 89 times today
Bringing its hallmark level of quality and service to an urban location, Uchi Houston made its debut in 2012 in the former historic Felix space on Westheimer. Melding culinary innovation with an approachable vibe, the menu features items culled from both Uchi and Uchiko in Austin, along with signature seasonal items created by our Chef team. Reservations are encouraged and can be booked online up to 1 month in advance. Walk-in bar seating is available and is subject to wait times. We look forward to serving you, Kanpai!
A photo of North Italia – BLVD restaurant
9. North Italia – BLVD
4.7
Exceptional(4126)
Price: Moderate
• Italian • Galleria / Uptown
Booked 57 times today
At North, we focus on what we do best: Italian from scratch. Enjoy any of our handmade pastas and pizzas, created with seasonal ingredients and inventive flavors. Or, try a different signature dish, prepared with our fresh flavors from the garden, farm, and sea. We’ve hand crafted seasonal cocktails that pair great with our food, creating a real modern Italia experiences perfect for any occasion.
A photo of Guard and Grace - Houston restaurant
10. Guard and Grace - Houston
4.8
Exceptional(1792)
Price: Expensive
• Steakhouse • Downtown
Booked 70 times today
Named after our daughter Grace, along with the idea that a steakhouse can be graceful, whimsical, and elegant without being dark and moody. What started as a vision to keep the vibe light and airy while letting the outside in, has turned into an Award-winning design of which we couldn't be prouder. This menu is truly meant to offer something for everyone, with often found steakhouse features as well as a plethora of seafood to truly highlight the best of the gulf and beyond. Prime, Dry Aged and local Wagyu cuts of beef in 4 to 40 oz. portions are available to satisfy any sized appetite. Innovative cocktails and wines from around the world top it all off -making Guard and Grace the place to be for happy hour, a couple's night out or your private event. Our family, or Ohana, is a passionate group of culinary obsessives who strive to make memories that will last a lifetime. Houston is a special city that has stolen our hearts, and from the bottom of them, we thank you for joining us.

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