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Best Seasonal Restaurants in The STRAT Hotel & Casino

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51 restaurants available nearby

A photo of Esther’s Kitchen restaurant
1. Esther’s Kitchen
4.8
Exceptional(2631)
Price: Expensive
• Italian • Downtown
Booked 203 times today
Seasonal Italian Restaurant. Focused on Handmade pasta, bread and pizza. We get all of our products as locally sourced as possible.
A photo of Balla Italian Soul - Sahara Las Vegas restaurant
2. Balla Italian Soul - Sahara Las Vegas
4.7
Exceptional(501)
Price: Very Expensive
• Italian • Sahara Hotel & Casino
Booked 25 times today
“BEST NEW ON-STRIP RESTAURANT”—EATER VEGAS Joining SAHARA’s award-winning culinary lineup is Balla Italian Soul, a new Italian restaurant concept from James Beard award-winning Chef Shawn McClain and partners Richard and Sarah Camarota of MC Hospitality. Balla’s regional, seasonal menu offers fresh and vibrant plates to Las Vegas locals and tourists alike. Balla Italian Soul restaurant offers everything you know and love about Italian cuisine made bold and fresh in a vibrant setting that celebrates Italian culture and la dolce vita. Signature dishes include Balla’s selection of aperitivos, handmade pastas, Roman pizzas, an array of fresh seasonal vegetable dishes and salads, and rustic fire-roasted meats and fish, as well as a Euro-centric, eclectic wine list, unique cocktails and playful desserts featuring espresso liqueurs. This Las Vegas Italian restaurant design boasts bold, contemporary Italian art to create stylized spaces for authentic gatherings.
A photo of Carversteak restaurant
3. Carversteak
4.7
Exceptional(690)
Price: Very Expensive
• Steakhouse • The Strip
Booked 18 times today
Carversteak is a reimagining of the classic steakhouse experience offering dry-aged American steaks from artisan producers, Japanese-certified Wagyu steaks and playful vegan selections in a modern environment.The steakhouse features an expansive bar, a plush main dining room, two private dining rooms (The Knife Shop and Whiskey Room) and a sweeping outdoor terrace overlooking the Las Vegas Strip. Executive Chef Daniel Ontiveros’ menu highlights include a 42oz Tomahawk Rib Chop, Lobster en Croute (a whole Maine lobster cooked in a puff pastry shell) and a bounty of raw bar items including Hamachi Crudo and seafood towers.Accompanying the menu is a dynamic beverage program from famed mixologist Francesco Lafranconi featuring seasonal cocktails, an extensive wine list and a tableside martini cart.PLEASE NOTE: On Friday and Saturday reservations; guests under the age of 18 must be sat by 6:45 pm. Dress code is business casual; flip flops, sandals and hats allowed on patio only.
A photo of Spago - Bellagio restaurant
4. Spago - Bellagio
4.7
Exceptional(1021)
Price: Very Expensive
• American • The Strip
Booked 49 times today
Wolfgang Puck’s legendary flagship fine dining restaurant Spago is recognized for igniting Las Vegas’s dining scene into a culinary epicenter. Puck’s revolutionary Las Vegas Strip restaurant debuts with an entirely new look and menu and the exceptional level of service for which the restaurant is best known. The restaurant is beautifully situated for al fresco dining in front of the Bellagio Fountains. Spago’s re-imagined menu features Puck’s signature California fare paired with modern technique and inspiration from his chef’s weekly trips to the Santa Monica Farmer’s Market. At lunch and dinner, the market-driven menus feature handmade pastas, wood-oven pizzas, fresh seafood, all-natural meats and prime steaks, alongside handcrafted cocktails and a robust wine list. To complete the meal, dessert complements the menu with an array of seasonal delights sure to make your experience the Best Las Vegas Restaurant.
A photo of Brezza restaurant
5. Brezza
4.3
Awesome(265)
Price: Expensive
• Italian • The Strip
Booked 34 times today
Brezza’s elevated modern Italian fare is designed to reset your palate, fusing seasonal ingredients of the highest quality with world-class hospitality. A sustainable spin on Vegas dining that brings consciously crafted culinary mastery to the heart of the Las Vegas Strip.
A photo of Stubborn Seed Las Vegas - Resorts World Las Vegas restaurant
6. Stubborn Seed Las Vegas - Resorts World Las Vegas
new
4.8
Exceptional(48)
Price: Very Expensive
• American • The Strip
Booked 12 times today
OPENS FEBRUARY 10TH Stubborn Seed is the result of pairing unrelenting passion with an unapologetic approach. It aims to unearth cravings of the palate while constructing a reward in each bite. This philosophy takes honest ingredients and elevates them to be splendidly elegant through rigid and persistent execution. At the helm is Bravo’s Top Chef Season 13’s Winner, Chef Jeremy Ford.Chef Jeremy Ford's passion for innovation meets Las Vegas's vibrant and diverse culinary landscape. Each dish is a testament to Chef Ford's dedication to sourcing the finest seasonal ingredients, often locally inspired, and transforming them into culinary masterpieces.
A photo of The Pepper Club by Todd English restaurant
7. The Pepper Club by Todd English
4.6
Exceptional(1112)
Price: Moderate
• Mediterranean • Las Vegas
Booked 40 times today
James Beard Award-winning Chef Todd English joins the arts district of Las Vegas & his culinary mind came to play in the form of The Pepper Club. Our new collaborative menu with Midtown Arts District introduces a dynamic food scene curated by Chef Bruce Kalman, Midtown’s Director of Food & Beverage. This seasonal, Mediterranean-focused menu offers a taste of our culinary vision and a glimpse into Midtown's unique identity.Open for brunch daily and offerings of happy hour from 3-5:30pm daily. Patio seatings available.Group reservations for 7 or more may contact The Pepper Club directly at reservations@theenglishhotel.com or calling 725.228.2393.
A photo of Viva by Ray Garcia - Resorts World Las Vegas restaurant
8. Viva by Ray Garcia - Resorts World Las Vegas
4.4
Awesome(208)
Price: Expensive
• Mexican • The Strip
Booked 21 times today
Created in collaboration with Esquire Magazine’s “Chef of the Year,” ¡VIVA! celebrates Chef Ray Garcia’s distinct culinary perspective and fresh take on Latin cooking. Enjoy a collection of cultural favorites such as handmade corn masa tortillas and freshly prepared ceviches, guacamoles and salsas. The menu highlights the bright and bold flavors synonymous with Mexican food and spotlights regional dishes and seasonal ingredients designed as small plates, appetizers and shareable entrees.
A photo of Fogo de Chao - Las Vegas restaurant
9. Fogo de Chao - Las Vegas
4.4
Awesome(4732)
Price: Moderate
• Brazilian • Paradise
Booked 138 times today
Fogo de Chão is an internationally-renowned steakhouse from Brazil that allows guests to discover what's next at every turn. Founded in Southern Brazil in 1979, Fogo elevates the centuries-old culinary art of churrasco - roasting high-quality cuts of meat over an open flame - into a cultural dining experience of discovery. Please join us in our dining room, in our more casual Bar Fogo, or bring the Fogo Experience to you with Fogo To-Go or Catering. Visit our website to make a reservation or place an order.
A photo of Hugo's Cellar - Four Queens restaurant
10. Hugo's Cellar - Four Queens
4.8
Exceptional(8290)
Price: Very Expensive
• Continental • Four Queens Hotel & Casino
Booked 58 times today
Hugo's Cellar is a romantic setting for gourmet dining, perfect for all occasions. Ladies are greeted with a long-stemmed rose and welcomed to a warm and gracious atmosphere by our attentive staff. The classic old-style Vegas menu features a table side salad included with all entrees, featuring black Angus beef, veal, duck chicken, flown-in-fresh seafood and numerous classics, all served with seasonal vegetables. Finish your meal with our table-side flambeed desserts and our crowning delights of white and dark chocolate dipped strawberries, apricot and figs. Voted best gourmet room by The Best of Las Vegas Review Journal 2013.

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