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Best Historic Restaurants in Broad Ripple / Meridian - Kessler

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9 restaurants available nearby

A photo of Meridian restaurant
4.8
Exceptional(2658)
Price: Expensive
• Contemporary American • Broad Ripple / Meridian - Kessler
Booked 28 times today
Meridian Restaurant and Bar is located in the Meridian Street Historic District on the north side of Indianapolis. Meridian is a fine dining establishment serving innovative American cuisine. Our menu incorporates regional American and international flavors sure to please any palate and offers a selection of natural beef, fresh fish, pork, chicken, and pastas. Our curated wine list is a perfect companion for the menu, and we offer a full selection of cocktails and beer as well. The intimate setting and professional staff provide one of the most unique dining experiences in Indianapolis.
A photo of St. Elmo Steak House restaurant
4.7
Exceptional(20925)
Price: Expensive
• Steak • Downtown Indy
Booked 149 times today
St. Elmo Steak House has been a landmark in downtown Indianapolis since 1902. It is one of the oldest Indiana restaurants in its original location & has earned a national reputation for its excellent steaks, seafood, chops & professional service. Try our famous St. Elmo Shrimp Cocktail followed by a dry-aged USDA Prime Steak. We happily accommodate special requests; please call the restaurant directly. All reservations will be held for 15 minutes. Indy's best steakhouse!
A photo of Prime 47 - Indianapolis restaurant
4.6
Exceptional(2240)
Price: Very Expensive
• Steak • Downtown Indy
Booked 21 times today
Welcome to Prime 47 Indy's Steakhouse, where every bite is an experience and every moment is celebrated. As downtown Indianapolis' premier locally owned and operated Prime Steakhouse, we invite you to savor the finest USDA Prime Steaks, an exquisite selection of Dry-Aged and Wagyu cuts, and a bounty of fresh seafood.Nestled in the historic Majestic Building, Prime 47 exudes elegance from every corner. With original tile floors, marble columns, and grand 18-foot windows overlooking Pennsylvania and Maryland Streets, our ambiance sets the stage for unforgettable dining moments.At Prime 47, we take pride in providing the ultimate dining experience. Our dedicated servers work in synchronized teams to ensure that every guest receives the Prime Experience, whether you're celebrating a milestone in life or business.For those special celebrations, please refrain from bringing in decorations or outside food. Let us handle every detail while you focus on creating lasting memories.
A photo of The Loft at Traders Point restaurant
4.8
Exceptional(3890)
Price: Expensive
• Organic • NW Indy / Zionsville
Booked 45 times today
Indiana's only organic farmstead restaurant! Serving Lunch, Dinner, and Brunch on Saturdays and Sundays. Our menus feature our award winning cheeses, 100% Grassfed beef, locally raised pork, chicken and of course, our ice creams that are made right here on the farm. We proudly serve produce from local growers and artisans and our culinary team serves hand-picked herbs and vegetables from our own garden that you can stroll through on your way into the restaurant. Reservations of 15+ people fall under our Private Events. These events will be accommodated in The Roost, our private event room overlooking our farm OR The Red Barn, a 19th century Bank Style Barn that was relocated here from another farm in Indiana in the early 2000's. The Farm Store is open 7 days a week here on the farm. Offering a variety of organic grocery needs. We have everything from our own dairy products to special Vegan snacks that you can take while walking our Farm Trail. *Reservations recommended
A photo of The Fountain Room restaurant
4.6
Exceptional(1120)
Price: Expensive
• Steakhouse • Mass Ave
Booked 42 times today
A stylish departure from steakhouse tradition, The Fountain Room embraces Supper Club flair without the formality, blending fine dining with unabashed fun. Guests can indulge in timeless fare, including pickled relish trays, richly flavorful prime rib, classic side dishes, and house-made desserts, paired with strong cocktails and a well-curated wine list. The stunning space features velvet banquettes, glowing chandeliers, and a reel-to-reel machine that evokes a sense of nostalgia. Look for the historic Bottleworks hotel entrance and listen for sounds of mischief. Named one of Open Table x People Magazine's '50 Most Beautiful Restaurants in America.'
A photo of Rathskeller Restaurant restaurant
4.5
Awesome(2010)
Price: Moderate
• German • Downtown Indy
Booked 33 times today
*Please note that reservations are strictly for Main Dining Room dining ONLY. We do not take reservations for the Biergarten at this time. Call with any questions!Bavarian Flair in Downtown Indy! Set in the historic, 19th century Athenaeum Building downtown, The Rathskeller is reminiscent of both a quaint inn tucked in the Bavarian hills and a lively beer hall in Munich. We feature traditional German entrees and a full range of salads, pasta, seafood, beef, pork and chicken entrees. If you can't find your time slot for your reservation, please call the restaurant at 317-636-0396.
A photo of Tipsy Mermaid Conch House & Cocktails restaurant
4.7
Exceptional(138)
Price: Moderate
• American • NW Indy / Zionsville
Booked 19 times today
Join us to tantalize your tastebuds with food & cocktails from the Florida Keys!"Key West of the MidWest" on the Historic Brick Main Street in Downtown Zionsville.
A photo of Maialina Italian Kitchen + Bar restaurant
4.8
Exceptional(618)
Price: Expensive
• Italian • Downtown Indy
Booked 11 times today
Italian Kitchen and BarKnown for Pastas, Flatbreads and various Italian style dishes
A photo of Good Omen restaurant
4.7
Exceptional(98)
Price: Very Expensive
• Italian • NW Indy / Zionsville
Booked 7 times today
Good Omen is a family-owned Northern Italian restaurant with a seasonally rotating menu in the heart of Zionsville and co-owned by mother-and-son partners Nicholas and Diane Gattone. With a background in fine dining in places as far-flung as Chicago, Nantucket Island, and Tuscany, executive chef Nicholas is bringing his knowledge of modern Italian food and wine and a commitment to hospitable dining to his native Midwest. Mangiare!Aperitivo Hour From 3-5pmDinner Starts at 5pm!

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