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Best Restaurants with a Tasting Menu in Miami / Palm Beach

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83 restaurants available nearby

A photo of MILA restaurant
4.7
Exceptional(5252)
Price: Very Expensive
• Japanese • South Beach
Booked 156 times today
Inspired by the elegant minimalist details of nature, MILA is a rooftop restaurant located in the heart of South Beach. The kitchen draws influences from the shores of the Mediterranean and Japan, while creating a visionary expression of flavorful and modern MediterrAsian cuisine. Dishes are served in the informal izakaya dining style, meaning they are are meant to be shared at the table. MILA Miami embodies a multi-sensory culinary and lifestyle sanctuary for our guests to escape, disconnect and have a great time. Welcome to your ‘EUDAIMONIA’, the contented, happy state you feel when you travel.
A photo of Cecconi's Miami Beach restaurant
4.7
Exceptional(4122)
Price: Expensive
• Italian • South Beach
Booked 120 times today
Situated in the Garden courtyard of Soho Beach House, Cecconi’s Miami Beach is a modern day classic Italian restaurant currently open for breakfast, lunch and dinner seven days a week and serves a brunch buffet on Saturday and Sundays. Cecconi’s has become a critically acclaimed dining destination featuring simply prepared Venetian inspired food and offers an elegant and relaxed dining experience to enjoy the cuisine of celebrated executive chef Sergio Sigala. Please note our dress code; guests must be fully clothed to dine & swimsuits must be fully covered. In the evening after 5pm, swimwear or beachwear will not be permitted.
A photo of Nobu Miami restaurant
4.6
Exceptional(3865)
Price: Very Expensive
• Japanese • South Beach
Booked 66 times today
The Miami outpost of Nobu, the world renowned Japanese chef recognized for pioneering a new style Japanese cuisine, brings a burst of excitement to the top ranked Nobu Hotel Miami Beach located inside the iconic Eden Roc Miami Beach. The menu features Chef Nobu Matsuhisa’s signature dishes, such as the Black Cod Miso & Rock Shrimp Tempura, as well as Miami favorites like the Tai Butter Lettuce; Tenderloin Yuzu Truffle. Omakase or tasting menus, offer a memorable opportunity to savor the restaurant’s many distinctive flavors.
A photo of Le Jardinier - Miami restaurant
4.3
Awesome(417)
Price: Moderate
• Contemporary French / American • Design District
Booked 32 times today
Le Jardinier is a collaborative culinary experience crafted by Michelin-starred Chef Alain Verzeroli and global hospitality group The Bastion Collection. Rooted in the refined elegance of French culinary technique, one Michelin-starred Le Jardinier celebrates seasonality with dishes that encapsulate the land’s rich offerings on every plate, reflecting and paying tribute to the rhythm of nature. Le Jardinier's modern, light-filled space and lush outdoor dining area evoke a fun, tropical garden in the heart of the Miami Design District.
A photo of Stubborn Seed restaurant
4.8
Exceptional(2821)
Price: Very Expensive
• American • South Beach
Booked 18 times today
Michelin Starred Stubborn Seed is the result of pairing unrelenting passion with an unapologetic approach. It aims to unearth cravings of the palate while constructing a reward in each bite. This philosophy takes honest ingredients and elevates them. At the helm is 2022 James Beard Award Semi-Finalist and Bravo’s Top Chef Season 13 Winner, Chef Jeremy Ford. In 2022, Stubborn Seed was awarded one Michelin star in the highly coveted inaugural Florida guide.Stubborn Seed is a tasting menu only restaurant, with the option of a la carte service or the tasting menu at the bar. Reservations are available for table service and also available for the bar. Dress code strictly enforced as smart-casual. We are unable to accommodate tasting menus for guests following a vegetarian or vegan diet. A cancellation fee of $50 per person will incur if cancelled within 24 hours of the reservation. On holidays and special occasions, cancellations fees will be $100 per person.
A photo of Prime 54 restaurant
4.7
Exceptional(2400)
Price: Very Expensive
• Steak • South Beach
Booked 10 times today
Located off the historic Chateau Lobby in the heart of the resort, Prime ’54 is the innovative alternative to the traditional steakhouse setting, offering prime steak sourced from the globe to include premier dry aged beef and wagyu from Japan. Our chefs work with local farmers in Florida to hand select the freshest vegetables to create our signature sides. The two-story, indoor-outdoor venue is sexy, fun, elegant and engaging – a perfect complement to Fontainebleau’s stellar collection of signature restaurants. Design highlights include an open exhibition kitchen and a two-level, glass-enclosed wine tower with 500+ bottles from around the world.
A photo of Mirabella restaurant
4.5
Awesome(259)
Price: Very Expensive
• Italian • Mid-Beach
Booked 32 times today
Mirabella at Fontainebleau Miami Beach is set to redefine coastal Italian dining. Helmed by award-winning Chef Michael White, guests will be immersed in the freshest flavors of land and sea that reflect the rich heritage of Italian coastal cuisine.
A photo of Ocean Grill at The Setai restaurant
4.7
Exceptional(2287)
Price: Expensive
• International • South Beach
Booked 76 times today
The Ocean Grill is an open-air restaurant amidst the tropical foliage of South Beach, just steps away from the beach. Enjoy the refreshing breeze of the Atlantic Ocean or turn around and gaze at The Setai’s three infinity edge pools. The Ocean Grill offers a Mediterranean-inspired lunch menu whose custom-built wood-fire grill gives each dish a rustic flare. Guests can enjoy a wide range of standout dishes including Spanish Octopus on the grill, Yellowfin Tuna Tartare, Mediterranean Branzino and the exotic White Truffle Pizza.The new evening menu transports guests to summer nights on the Italian Riviera in our open-air, oceanfront restaurant featuring pastas, risottos, wood-grilled prime meats and fish.
A photo of L’Atelier de Joël Robuchon - Miami restaurant
4.7
Exceptional(392)
Price: Very Expensive
• French • Design District
Booked 20 times today
Florida’s only two Michelin star restaurant, and the only two Michelin star Joël Robuchon restaurant in the U.S., L'Atelier Miami of The Bastion Collection is the incarnation of the late Chef Joël Robuchon’s groundbreaking concept, staying true to the original Parisian roots while drawing inspiration from the surrounding city and location in the Miami Design District.L'Atelier’s name refers to a craftsman’s workshop, emphasizing Chef Robuchon’s hallmark of elevating the simplest of dishes into something extraordinary using pristine ingredients, immaculate technique and abundant creativity. The chef’s counter seating faces directly into the open kitchen, allowing for a dynamic interaction between the chefs and diners, and view into the creative process.
A photo of Pao by Paul Qui – Faena Hotel Miami Beach restaurant
4.6
Exceptional(1069)
Price: Very Expensive
• Asian • South Beach
Booked 10 times today
Pao boldly reflects celebrated chef Paul Qui’s renowned brand of modern Asian cuisine drawing from his background and range of international styles, including Filipino, Spanish, Japanese, and French. Signature items include crudo specialties, original rice dishes and fresh fish and meats seared table-side over Japanese binchotan charcoal.Pao’s beverage program will include an extensive list of wines from old and new world regions, an international liquor selection, innovative cocktails from an impressive team of mixologists and playful non-alcoholic libations.

See what locals rave about

From verified diners like you
From verified diners like you
  • Judivip
    New York City •22 reviews
    5.0
    Dined 2 days ago
    dinner was superb. The food was so different. Interesting. Delicious it was fun. Definitely worth doing service was amazing. Flavors were amazing.
    More info
    Stubborn SeedPrice: Very Expensive• American• South Beach
    4.8
  • Galina
    Miami - Dade •2 reviews
    5.0
    Dined 3 days ago
    We visited Le Jardinier restaurant today at 2:40 pm for reserved lunch for 2. We chose a terrace table and had a prefixed menu and some extra . The atmosphere was nice and friendly, the staff was super welcoming and helpful, the all food was simply superb. We’ve been to this place before and I have to say, that today we had much more pleasant experience. The wine , all food, dessert were delicious. We’re from NYC and visited a lot of different restaurants. Today’s lunch was one of the very best! Andres, the waiter, and all others deserved recognition, thank you! We’re planning to return to you at the end of December, at our next trip to Miami. Happy Thanksgiving! Galina
    More info
    Le Jardinier - MiamiPrice: Moderate• Contemporary French / American• Design District
    4.3
  • Claire
    Philadelphia County •3 reviews
    5.0
    Dined 3 days ago
    great experience even better staff! wish there was a chefs special/tasting menu option but the sushi/sashimi selection was close enough
    More info
    Nobu MiamiPrice: Very Expensive• Japanese• South Beach
    4.6
  • Jessica
    Palm Springs / Palm Desert Cities •1 review
    5.0
    Dined 3 days ago
    GREAT RESTAURANT!! Ambiance is amazing, romantic, and warm with all the lit up trees! Food is DELICIOUS! Try the whipped ricotta with honey truffle
    More info
    Cecconi's Miami BeachPrice: Expensive• Italian• South Beach
    4.7
  • NikkiP19
    New York City •36 reviews
    5.0
    Dined 4 days ago
    I’m so happy I had my birthday dinner here. The staff were friendly and welcoming from the start to finish. Especially Jil and our server Cameron was so knowledgeable about the various dishes and drinks we tried. My mom started with the ume blossom for her cocktail and said it was smooth. I had the margarita verde which is sweet but spicy and delicious. To start we ordered the salmon crispy rice and that was a perfect selection. That had us wanting more. We then ordered the grilled spanish octopus which was grilled to perfection. Then Mediterranean Black Cod was the star of the table. It was so buttery and delicious. It kept slipping from my fork. We also ordered the spicy chipotle lamb chops with shiso yogurt and it was a great compliment to the black cod. For a side we had the broccolini with miso tahini and it was great. Last but not least I had the citrus olive oil cake with Greek yogurt and that was the best dessert to compliment our dinner. Overall I enjoyed my dinner and had a wonderful birthday. I definitely recommend and come back!
    More info
    MILAPrice: Very Expensive• Japanese• South Beach
    4.7
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