Best Open Kitchen Restaurants in Irving

I told someone at the gym today that I've never had a bad meal at Winewood. That tradition continued today! The bone-in filet was superb combined with the mac and cheese! Seldom do you get such a high quality cut of beef prepared to your specifications these days, but Winewood is undefeated. Our server was excellent and gave us more options than we could choose from. My wife had the blackened Chilean Sea Bass with shrimp and scallops...highly recommended. We were celebrating our wedding anniversary and from the moment we arrived until the dessert hit the table with Happy Anniversary written on the serving tray it was an outstanding experience!

Food and drinks came out quick and tasted great. The atmosphere was nice and ran very well.

Amazing Food & Incredible Experience! From start to finish, this restaurant delivered an unforgettable dining experience. We kicked things off with the deviled eggs and gumbo, and as a self-proclaimed gumbo connoisseur, I can confidently say this was one of the best I’ve had in a long time—rich, flavorful, and perfectly balanced. For the main course, we went with a family staple: fried chicken. It was everything you want in fried chicken—crispy on the outside, juicy on the inside, and seasoned to perfection. The collard greens were packed with flavor, and the shrimp fried rice was a delicious surprise, full of bold and savory notes. To top it all off, my cousin and I enjoyed a few of their specialty cocktails, the Purple Rain was absolutely fantastic. Meeting the chef was a highlight; she was incredibly kind and accommodating, which made the experience even more special. Although I don’t live in Dallas, I’m already looking forward to coming back. If you’re a local or just visiting, this place is a must-try!

As always, the food and dining experience at Radici was top notch. Started off the night with the Galentine’s Cocktail class. JC was amazing and we had so much fun making two delicious cocktails. My fave was the Espresso Martini. The family style dinner which followed was so delicious and it felt like I was having dinner with family. Favorites of the night were the Tuna Crudo, Butter Salad (definitely needs to be added to the menu), Bistro Filet and Bolognese. Of course, who can decide between the Olive Oil cake and Tiramisu, so always wonderful when you can have both!

The food was great! Me and my team from work had a nice experience overall, and we look forward to returning, The ambience is very nice.