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Best Vegan Restaurants in Martinez

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10 restaurants available nearby

A photo of True Food Kitchen - Walnut Creek restaurant
4.5
Awesome(3270)
Price: Moderate
• American • Walnut Creek
Booked 41 times today
True Food Kitchen is a chef-driven restaurant and scratch bar that was founded by Dr. Andrew Weil, the pioneer of integrative medicine, to provide food that tastes great and is good for you. At our table, delicious dining and conscious nutrition go hand in hand, without sacrificing flavor, creativity or indulgence. Our expertly trained chefs craft flavor-forward dishes, handcrafted cocktails and freshly pressed refreshers so you can enjoy epic food experiences that aren’t just good for you, but good to you. Join us in Walnut Creek for lunch, dinner, or weekend brunch. New flavors, new combinations, new obsessions. Come see us for something completely new and delicious.
A photo of The Hideout Kitchen restaurant
4.5
Awesome(1610)
Price: Moderate
• American • Lafayette
Booked 55 times today
The Hideout Kitchen is a Lafayette, family owned and operated restaurant that's best known for serving a seasonal menu of Californian comfort cuisine for lunch, dinner and weekend brunch. The atmosphere of the restaurant provides a warm, yet upscale dining experience. Whether you're enjoying a leisurely brunch with friends or sharing a special dinner with loved ones, our friendly staff will make you feel right at home.
A photo of Locanda Positano restaurant
4.7
Exceptional(1352)
Price: Moderate
• Italian • Lafayette
Booked 22 times today
Enzo Rosano grew up in a town just outside of Naples, Italy. His fondest memories of his childhood are centered around his mother’s cooking and the spirited meals he shared with his eight siblings. Mama Carmela’s amazing cooking kept her children close to home throughout their childhood and young adulthood. Her culinary influence also played a role in Enzo’s decision to enroll in the Scuola Alberghieria Culinary and Hospitality program in Naples. Upon completion of his culinary training, Enzo landed a job as bartender at Jean-Georges Vongerichten’s Vong’s in London. Next was a stop as bar manager at The Berkeley Knightsbridge, a luxury property also in London. When he came to the Bay Area, his first stop was in Half Moon Bay where he helped open one of the town’s most popular restaurants, Mezza Luna, with family friend, Roberto Giovanni. At Caffe Riace,Enzo joined his brothers and worked alongside them as they made plans to open AquaPazza in San Mateo in 2008
A photo of Puesto Concord Veranda restaurant
4.5
Awesome(1074)
Price: Moderate
• Contemporary Mexican • Concord
Booked 36 times today
Owned and operated by a Mexican American family whose best memories all include tacos, Puesto is an award-winning Mexican Artisan Kitchen & Bar providing an innovative approach to authentic Mexican flavors. Puesto has garnered national acclaim for its Mexico City-style crispy melted cheese tacos, served on handmade non-GMO, organic, maíz azul stone-ground tortillas. In addition to tacos, offerings include a selection of fresh catch ceviches, guacamoles, starters and ensaladas, courtesy of Chef/Partner Luisteen Gonzales. The bar program showcases the best of Mexico City through the use of fresh ingredients in hand crafted cocktails and housemade Micheladas, tequilas, mezcals, Baja craft beers, and Valle de Guadalupe wines you can’t find elsewhere We’re honored to have been featured by media outlets nationally and internationally, some of which include National Geographic, Huffington Post, Refinery 29, MSN, Insider, Zagat, Eater, Food and Wine, and LA Times.
A photo of Il Fornaio - Walnut Creek restaurant
4.6
Exceptional(4183)
Price: Moderate
• Italian • Walnut Creek
Booked 38 times today
Step inside Il Fornaio and take an award-winning culinary journey through Italy. Specialties include house made pastas, wood-fired pizza, grilled fish, authentic risotto, and rotisserie meats. Using the freshest ingredients and traditional cooking techniques, Il Fornaio offers a wide variety of premium-quality Italian food paired with great cocktails and a Wine Spectator Award of Excellence wine list.
A photo of SanDai restaurant
4.6
Exceptional(159)
Price: Expensive
• Indonesian / Malaysian • Walnut Creek
Booked 4 times today
Traditionally inspired from dishes, ingredients & techniques spanning the Malay archipelago, namely Singapore & Indonesia. Regionally influenced by Northern California’s palette of producers, produce, and presentation. Essentially: expressing these tropical, cosmopolitan island flavor profiles through the abundance of what thrives in Northern California’s Mediterranean climate and terrain.  Nusantara cuisines could be characterized as intense, rich, spiced (more than spicy). Steeped in time and layers of complexity, both in the kitchen and in the long history of diverse peoples in this part of the world. Chef Nora Haron draws from this wealth of culinary knowledge, plus contrasting Californian influences, which some could say to be the polar opposite: that deconstructed-composed, whole-ingredients-laid-bare simplicity, the lightness that has evolved in California eating through the few decades of this relatively young place.
A photo of Burma Two restaurant
4.8
Exceptional(247)
Price: Moderate
• Burmese • Walnut Creek
Booked 17 times today
Burma 2 is a Burmese Restaurant with a Full Bar and Outdoor Patio serving Authentic Burmese Cuisine as well as Burmese Inspired Cocktails and Beers.With over 20 years of experience in Burmese Cuisine, our Chef offers some of the finest dishes prepared fresh daily for our guests. From our Traditional Tea Leaf Salad to our Burmese Shrimp and Basil and Dried Chili Beef, we will satisfy your palette and amaze your taste buds.
A photo of Pacific Catch Walnut Creek restaurant
4.6
Exceptional(1331)
Price: Moderate
• Seafood • Walnut Creek
Booked 18 times today
Pacific Catch is a WestCoast Fish House dedicated to delivering high quality sustainable seafood with a unique perspective. From the day we opened we've been mindful about where our ingredients come from and how to bring to life the vibrant flavors and feeling of the Pacific. It's our commitment to our guests to keep things interesting, innovative, wholesome and thoughtfully sourced. That's why we've formalized our relationship with the Monterey Bay Seafood Aquarium's Seafood Watch, James Beard Foundation's Smart Catch and the Surfrider Foundation by becoming a partner and bringing on a director of sustainability to help steward these efforts.We will be following the most stringent protocols on cleaning, sanitization, social distancing, and protections for employee health including temperature taking and the use of protective masks and gloves.
A photo of Molli Restaurant & Lounge restaurant
4.2
Awesome(30)
Price: Expensive
• Latin American • Concord
Molli Restaurant & Lounge features traditional, regional Mexican cuisine with a modern fusion. Offering a carefully curated menu that highlights the traditional flavors of Mexico and Latin America. Using modern international techniques, it is a celebration of culinary history and tradition that presents centuries old dishes with new and interesting twists. Our bar menu will offer a variety of refreshing cocktails to pair with your dishes. We are looking forward to welcoming you to join us in experiencing a new concept in cuisine in a relaxed lounge atmosphere.
A photo of OPA - Walnut Creek restaurant
3.9
Excellent(342)
Price: Very Expensive
• Greek • Walnut Creek
Booked 1 time today
At Opa! Walnut Creek we offer our guests a warm, inviting authentic Greek dining experience. We provide quality food and excellent service at an affordable price.Our menu includes traditional Greek dishes, such as, moussaka, gyros, souvlaki and baklava.From the bar, enjoy a glass of wine or one of our signature cocktails including The Grand Opa! Sangria, The Opa!tini or The Argonaut.We look forward to serving you at Opa!

See what locals rave about

From verified diners like you
From verified diners like you
  • Jayvip
    San Francisco Bay Area •21 reviews
    5.0
    Dined 1 day ago
    We almost always eat in Oakland, Berkeley and SF because it's hard to find good food and flavors through the tunnel. Hideout nails it. The lamb shank, the fried chicken, the squash all as good as you get in the City. Delicious. Could still use some work on their craft cocktails, but the food was excellent.
    More info
    The Hideout KitchenPrice: Moderate• American• Lafayette
    4.5
  • Shirleyvip
    San Francisco Bay Area •8 reviews
    5.0
    Dined 2 days ago
    We had a big group lunch there. Pretty good! We enjoyed it.
    More info
    WildseedPrice: Moderate• Vegan• Marina / Cow Hollow / Presidio
    4.7
  • Antoinettevip
    San Francisco Bay Area •20 reviews
    4.0
    Dined 3 days ago
    We love the food and enjoyed great meals today at lunch. I got there early so I could ask the hostess to please note my grand daughter was home from college and it is her birthday. She said she would inform our server….. I knew my grand daughter would choose a chocolate dessert, which she did + her Mum and I also enjoyed our desserts. GREAT disappointment when 3 desserts arrived NO candle !!!!! Of course I didn’t make a fuss , however I wanted to !! The special moment was over and I left your restaurant feeling let down. We all love coming to True Food Kitchen in Walnut Crerk CA because we love the food and I knew when I told our grand daughter that’s where we would be having lunch….. she was, as expected …. excited. Please get through to your hostesses that some requests mean a great deal and they need to follow through !!! Antoinette ☹️
    More info
    True Food Kitchen - Walnut CreekPrice: Moderate• American• Walnut Creek
    4.5
  • Joelle
    San Francisco Bay Area •2 reviews
    5.0
    Dined 3 days ago
    Greens never fails to impress. The food is spectacular and each dish is different and delicious. We were a party of four and ordered everything to share, which was absolutely the way to go. The service was also phenomenal. I have celiac and we had another allergy in our group as well and the kitchen caught a potential concern and circled back with us so we could change our order. I can’t eat everywhere, so it’s such a treat to visit a restaurant where I can relax and safely enjoy the experience. Greens is a San Francisco institution at this point, but it has done an amazing job throughout the years of evolving and staying fresh and current. Always a treat to eat here!
    More info
    Greens RestaurantPrice: Very Expensive• Vegetarian / Vegan• Marina / Cow Hollow / Presidio
    4.6
  • OpenTable Diner
    San Francisco Bay Area •1 review
    5.0
    Dined 3 days ago
    We'd been wanting to return to for some time. One word: FANTASTIC! Millennium is a VERY hot spot and it can be challenging to get a reservation on a day and time that suits you if you don't plan far enough ahead of time. PLAN EARLY if you can. I had a day/time in mind but had to adjust a bit, but got a spot at a "High Top" (tall table with chairs). When we arrived, the Maître d' showed us where we were "scheduled" to sit. It was close to the front door on a breezy winter night. IF we were at the other end of this longish table, it might have been okay (not perfect). We asked the Maître d' IF there were any options. He reviewed the options and said he could place us in the patio or at the bar. We went to the patio, which is more or less sheltered, but not fully enclosed. There was ample heating (as far as I was concerned) but it didn't suit my wife. We went back to the Maître d' station and he reviewed the situation anew. A colleague reviewed options with him, and Voila.....we were fortunate to get a very nice table for two! Thank you Millennium and staff for taking the time to accommodate us! Stars for service: 5 Attentive but not intrusive - timing was perfect throughout Stars for Food: 5 Creative, sumptuous and plentiful Stars for Ambiance: 5 Comfortable, unpretentious, interesting I hope this review helps you decide if Millennium is a place you want to experience. - Graystroke
    More info
    Millennium OaklandPrice: Expensive• Vegan• Oakland
    4.7
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