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Best Vegan Restaurants in Westbury

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23 restaurants available nearby

A photo of True Food Kitchen - Garden City - Roosevelt Field restaurant
4.4
Awesome(430)
Price: Moderate
• American • Garden City
Booked 17 times today
True Food Kitchen is a chef-driven restaurant and scratch bar that was founded by Dr. Andrew Weil, the pioneer of integrative medicine, to provide food that tastes great and is good for you. Our menu features food and drinks crafted with nutrient-dense ingredients and carefully sourced proteins from the world’s most responsible and sustainable growers, farmers and producers. Expand your palate with our Edamame Dumplings, grab a bite of comfort food with our Grass-fed Burger or Lasagna Bolognese, or enjoy lighter fare with our O.G. Tuscan Kale Salad with Grilled Sustainable Salmon. Regardless of the occasion, we know our Garden City guests leave feeling energized, satisfied and most importantly, feeling great. Located at Roosevelt Field in Garden City, next to Abercrombie Kids on the west side of property at the Main Entrance. New flavors, new combinations, new obsessions. Come see us for something completely new and delicious.
A photo of Small Batch restaurant
4.7
Exceptional(2733)
Price: Expensive
• American • Garden City
Booked 69 times today
Experiences offered during our normal hours of operation are always in addition to standard reservations and can be accessed by selecting your desired dining time.Created by Tom Colicchio and located in Garden City, Long Island. Small Batch offers rustic - yet approachable - casual American dining and warm, inviting hospitality. Enjoy our all-day menu (served 7 days/week starting at 12pm), for weekend brunch (Sat & Sun 1130am-3pm), or Happy Hour Mon-Fri (from 5pm-7pm). Our new Early Batch dinner menu offers three courses for $42/person and is available during our earliest dinner reservations (4:00pm - 5:30pm) every Mon-Fri.Takeout is available through our website https://www.smallbatchrestaurant.com & local delivery is powered by Caviar.
A photo of Red Salt Room by David Burke restaurant
4.8
Exceptional(1116)
Price: Very Expensive
• American • Garden City
Booked 19 times today
Red Salt Room mixes signatures of renowned chef David Burke like the clothesline bacon and his patented use of Himalayan salt to dry age steaks, with Executive Chef Anup Patwal's intricate seasonal New American menu. Awarded the American Academy of Hospitality Science's "Five Star" Diamond award, Red Salt Room will transport guests to the kind of luxury and elegance they have come to expect from The Garden City Hotel.Dinner: - Wednesday & Thursday 5pm to 9pm - Friday & Saturday 5pm to 9:30pmBrunch: - Sunday: Seatings 11am and 1:30pmDress Code: tastefully casual. No hats, sweatpants, tank tops, crop tops, flip-flips, open toe shoes on gentlemen, or pool/gym attire. Hoodies are allowed, but hoods must be worn down. For parties of 8 or more, a $50 deposit per guest is required, and will be redeemed on the date of the reservation.
A photo of Besito Mexican - Roslyn restaurant
4.7
Exceptional(3806)
Price: Expensive
• Mexican / Southwestern • Roslyn
Booked 61 times today
Besito (Little Kiss, in English) serves authentic Mexican food and is home to tableside guacamole and the Besito Patron Margarita. Besito serves lunch and dinner every day of the week. Food specialties include classic tortilla soup, tamales with shrimp and chipotle adobo, ceviches made daily, boneless short ribs of beef and enchiladas suizas. We serve over 60 world class tequilas in our Agave Lounge in an atmosphere of old, rustic Mexico and sophistication bringing back memories of your last Mexican vacation!
A photo of Revel Restaurant and Bar - Garden City restaurant
4.7
Exceptional(1782)
Price: Expensive
• American • Garden City
Booked 25 times today
Revel Restaurant & Bar features an American Cuisine inspired by global influences. Our chefs exhibit their creativity by putting a 'twist' on dishes with their knowledge and appreciation of global flavors. We offer fresh seafood, prime black angus beef, a variety of outstanding appetizers, organic salads and fresh pasta dishes with appetizing options for every palate. We are proud to announce that we have received many awards and accolades including the winner of the FIVE STAR DIAMOND AWARD by the American Academy of Hospitality. Join us for a great dining experience with attention to detail.
A photo of Mim’s Restaurant - Roslyn restaurant
4.6
Exceptional(2385)
Price: Moderate
• American • Roslyn
Booked 25 times today
Mims is open and honored to serve you. Although our business model has changed, our warm hospitality , great food and the love of our guests have not. We are now offering online ordering non-contact curbside pick up, along with delivery from ubereats and doordash. We look forward to seeing you soon.
A photo of King Bar by David Burke restaurant
4.8
Exceptional(223)
Price: Expensive
• American • Garden City
Booked 8 times today
King Bar at the landmark Garden City Hotel is an Open Table Diner's Choice Award recipient featuring New American cuisine by Executive Chef Anup Patwal. Enjoy whimsical dishes like naked or dressed oysters, David Burke's signature clothesline bacon, and other shareable plates served with an array of signature cocktails, fine wines by the glass, and local beers.Breakfast: weekdays 7am-11am, weekends 7:30am-10:30amLunch: Wednesday to Saturday, 12pm-4pmSunday Brunch: seatings 11a-12p (Reservations Required)Dinner: Nightly, 4pm-10pm(516) 877-9385 Dress code: tastefully casual. No hats, sweatpants, tank tops, crop tops, flip-flips, open toe shoes on gentlemen, or pool/gym attire. Hoodies are allowed, but hoods must be worn down. For parties/reservations of 8 or more, a $50 deposit per guest is required, which will be redeemed on the date of the reservation.
A photo of Pantry restaurant
4.7
Exceptional(921)
Price: Moderate
• American • Rockville Centre
Booked 70 times today
We consider ourselves a polished casual brunch and dinner restaurant where you can enjoy American classics with modern twists in a gorgeous atmosphere. We have rethought the classics and our chefs have carte blanche on creating fun and exciting new menu items. We offer always fresh seafood, angus meats, antibiotic free chicken and only the best ingredients. You can and will taste the difference.Compliment your meal with anything from our full bar and we can accommodate large parties in one of our dining rooms. The atmosphere is modern yet comfortable and a perfect place to laugh with family and friends.The Back Room at Pantry can hold events up to 90 people. Please email or call for details.
A photo of Bluebird Kitchen restaurant
4.6
Exceptional(137)
Price: Expensive
• American • Merrick
Booked 21 times today
We are a restaurant from Chef Albert DiMeglio known from Barano and Rubirosa, that simply wants to be your neighborhood kitchen. A place where everybody knows your name and serves you a thoughtful menu of exactly what you want, and let’s be honest, what you need. We love to do it in a buttoned up, polished way, with lets say… our hair down!We want to be there for your first dates, family gatherings, business dinners, great parties from 20 to 100, or just that craft cocktail you needed at the end of your day.Happy to be recognized as Newsday's Feed Me top 100 and Long Island Herald's choice awards finalist.
A photo of Rustic Root restaurant
4.6
Exceptional(417)
Price: Moderate
• Farm-to-table • Woodbury
Booked 39 times today
Located in the Woodbury Village, Rustic Root offers fresh, seasonal food and drinks. With brunch on the weekends, and fun, casual lunch and dinner options, we have something for everyone. Organic and local when possible, we pride ourselves on specializing in craft food and signature cocktails. Indoor and Outdoor seating. Take out and Dine in. Give us a call today, or check out our website for more information!

See what locals rave about

From verified diners like you
From verified diners like you
  • D’Angelo
    New York City •1 review
    5.0
    Dined today
    Great vibes. Food and drinks were great. Service was excellent.
    More info
    Revel Restaurant and Bar - Garden CityPrice: Expensive• American• Garden City
    4.7
  • Paulavip
    New York City •76 reviews
    5.0
    Dined 5 days ago
    Our first time at this restaurant and we really liked it. Great healthy menu with vegetarian and vegan options as well as healthy meat and chicken dishes. Great happy hour menu too. We will definitely be back!
    More info
    True Food Kitchen - Garden City - Roosevelt FieldPrice: Moderate• American• Garden City
    4.4
  • Barbaravip
    New York City •24 reviews
    5.0
    Dined 6 days ago
    Wonderful service; we had crispy Brussel sprouts and Fuji Apples and delicata squash with prosciutto as appetizers. They were prepared and presented beautifully. Excellent burgers, and chicken paillard with little gem Caesar was wonderful as well.
    More info
    Small BatchPrice: Expensive• American• Garden City
    4.7
  • bernard
    Las Vegas •15 reviews
    5.0
    Dined on Nov 16, 2024
    The staff from the hostess to the waitress to the manager treated us like royalty. Our first time there and we can’t wait to go back. It looked to me that they really want everyone to be happy and satisfied. I’ll tell you this from experience there aren’t many restaurants that take care of their customers like this. A+ all the way.
    More info
    Besito Mexican - RoslynPrice: Expensive• Mexican / Southwestern• Roslyn
    4.7
  • Philvip
    New York City •118 reviews
    5.0
    Dined on Nov 14, 2024
    As soon as my wife and I entered the Red Salt Room we were reminded of why we dine here so often. The ambience of the spotless dining room was perfect. The lighting, the music and the table settings always make for an exceptional evening. Mary was our server for the evening. As soon as the hostess graciously sat us, Mary appeared. As Mary welcomed us, asking how we'd been since our last visit, Jose Luis poured our water and placed a basket of delicious bread on our table. We ordered a bottle of Brunello di Montalcino to complement the Australian Wagyu Striploin that Mary had recommended. The Waygu was added to the menu for the evening and it was delicious. Cooked to perfection by Chef Javier, it would definitely be a nice addition to an already delicious menu. My wife's entree was the Dry Aged Beef Pappardelle. She loved it. Sauteed Spinach for our side, two deliciously brewed coffees. Excellent. Thank you RSR.
    More info
    Red Salt Room by David BurkePrice: Very Expensive• American• Garden City
    4.8
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