Best Hot Spot Restaurants in Chinatown / Kensington Market

Great birthday dinner , spectacular staff and service

What can be said about Canoe that hasn’t been said already. Amazing views. Amazing food. Amazing cocktails and wines. Amazing service. Canoe has been one of our favourites over the last few years, in no small part due to Chef Ron’s culinary knowhow and vision. Knowing that today was to be Ron’s last day we had to stop by one more time to partake in some delectable food, delicious beverages, and delightful service. (All from the best seats in the house, on the Chef’s Rail!) Many thanks to Sarah for the service. Thanks to the rest of the FoH team and of course the BoH team, all for taking such great care of us today. And of course, Chef Ron himself for the conversation, and years of wonderful culinary excellence. Chef, you will be missed sir!

Food very tasty, service was very good. Would recommend for modern Asian fine dining.

Each dish was innovative and unique, combining flavor profiles that compliment each other. We went with our servers recommendation of the venison carpaccio, leeks dish, crab noodles and duck. We especially were blown away by the venison, leeks and crab noodles. I would definitely be back, it’s a nice alternative to all the other Toronto restaurants who create the same five dishes over and over again.

Went for my birthday and the space has definitely got a renovation since my last visit in 2021. The food was equally as delicious, service had changed a bit (I do miss the old cutlery) but I understand with the demand and expansion since the WELL deserved Micheline recognition. The food was FABULOUS the octopus was a stand out texture perfectly cook the sala Verda had heat, zest, and herbaceous however, the star were the beans! DESSERT was my favourite course strawberries are my favourite fruits so confidently the gelato was right up my alley. I knew it was incredibly well done when my brother who notoriously dislikes strawberry “ice cream” of any sorts kept matching my spoon for spoon (will be back for the Torta). My only wish was to maybe talk about more with the Som and the employees. I know it’s hard to sometimes be able too in service and some guest just rather not be spoken to during their stay. I kept looking for an opening with everyone who touched our table didn’t work out. CJ was a wonderful server, paced our dishes and drinks, took care of my family wonderfully. Also loved that the table was communicated that it was “ours” until a specific time. It was a wonderfully birthday, thank you.