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Best Hot Spot Restaurants in Stapleton

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49 restaurants available nearby

A photo of Texas de Brazil - Denver restaurant
4.6
Exceptional(4061)
Price: Expensive
• Steakhouse • Stapleton
Booked 121 times today
Texas de Brazil, is a Brazilian steakhouse, or churrascaria, that features endless servings of flame-grilled beef, lamb, pork, chicken, and Brazilian sausage as well as an extravagant salad area with a wide array of seasonal chef-crafted items.
A photo of Quality Italian- Denver restaurant
4.7
Exceptional(3048)
Price: Expensive
• Italian • Cherry Creek
Booked 114 times today
Quality Italian in Denver is open for indoor dining and outdoor patio dining with seating also available in our covered and heated outdoor cabins,Visit us at www.qualityitaliandenver.com for more information.
A photo of North Italia – Denver restaurant
4.8
Exceptional(4298)
Price: Moderate
• Italian • Cherry Creek
Booked 109 times today
At North, we focus on what we do best: Italian from scratch. Enjoy any of our handmade pastas and pizzas, created with seasonal ingredients and inventive flavors. Or, try a different signature dish, prepared with our fresh flavors from the garden, farm, and sea. We’ve hand crafted seasonal cocktails that pair great with our food, creating a real modern Italia experiences perfect for any occasion.
A photo of Matsuhisa Denver restaurant
4.9
Exceptional(2731)
Price: Expensive
• Japanese • Cherry Creek
Booked 77 times today
Matsuhisa Denver is a hot spot due to its world-famous cuisine, top-notch service, and hip vibe. Reviews consistently praise the food's quality, creativity, and flavor, with a special mention of the signature dishes like Yellowtail Sashimi with Jalapeño. The ambiance is described as amazing and top-notch, with the staff's knowledge of the menu and food recommendations earning high praises. The price tag is considered worth it for the exceptional dining experience.
A photo of Uchi Denver restaurant
4.8
Exceptional(2796)
Price: Very Expensive
• Sushi • River North (Denver)
Booked 26 times today
:: ADDITIONAL RESERVATIONS AVAILABLE ON RESTAURANT WEBSITE ::The award-winning Uchi, which translated from Japanese means “home,” was first opened in Austin, Texas by James Beard Award winner Chef Tyson Cole. Since then, Cole’s signature non-traditional take on Japanese cuisine has been warmly received by visitors from across the country and around the globe. Reservations are encouraged and can be booked online up to 1 month in advance. Walk-in bar seating is available and is subject to wait times. Patio seating is weather permitting and may be rescheduled in the event of inclement weather. We look forward to serving you, Kanpai!
A photo of Cattivella restaurant
4.7
Exceptional(2213)
Price: Expensive
• Italian • Uptown
Booked 37 times today
Cattivella, an Italian restaurant in Denver, is a hot spot due to its award-winning chef and excellent reviews. The chef, Elise Wiggins, is praised for her exceptional food and service. Reviewers have consistently given high ratings for the food, service, and ambiance. One review even mentioned that it's their 'go-to place for all types of entertainment and enjoyment'. The restaurant's unique feature of an exhibition kitchen with a wood-fired pizza oven and grill also adds to its charm.
A photo of Steuben's restaurant
4.6
Exceptional(1256)
Price: Moderate
• Comfort Food • Uptown
Booked 84 times today
Steuben’s is named after a restaurant in Boston that my Great Uncles, Max and Joe, opened in 1945. Steuben's became a famous Boston restaurant, nightclub, and hotspot from the 1940’s to the 1960’s on Boylston Street. The Vienna Room, The Cave, and The Blue Room were all part of the Steuben's space and hosted Big Band, Jazz, and Swing groups with The Rat Pack, proms and sweet sixteens, and more. In its prime, Steuben’s was the center of the Boston dining and nightlife scene.
A photo of True Food Kitchen - Cherry Creek restaurant
4.5
Awesome(3696)
Price: Moderate
• American • Cherry Creek
Booked 110 times today
True Food Kitchen is a chef-driven restaurant and scratch bar that was founded by Dr. Andrew Weil, the pioneer of integrative medicine, to provide food that tastes great and is good for you. At our table, delicious dining and conscious nutrition go hand in hand, without sacrificing flavor, creativity or indulgence. Our expertly trained chefs craft flavor-forward dishes, handcrafted cocktails and freshly pressed refreshers so you can enjoy epic food experiences that aren’t just good for you, but good to you. Join us in Denver for lunch, dinner, or weekend brunch. Located in Denver at Cherry Creek North, at the corner of East 2nd Avenue and Detroit Street. Across from Orvis, next to See Eyewear. New flavors, new combinations, new obsessions. Come see us for something completely new and delicious.
A photo of Blue Island Oyster Bar - Denver restaurant
4.7
Exceptional(2943)
Price: Expensive
• Seafood • Cherry Creek
Booked 48 times today
We’re more than oysters - we’re Colorado's best seafood restaurant! Opened 2017, this is Blue Island Oyster Bar & Seafood's flagship location. Our approach is to create honest food and drinks and serve them in a comfortable, casual environment. The restaurant’s culture is inspired by memories of growing up in coastal towns with families of oyster farmers and fishermen. Like them, we strive to bring you superb hospitality and delicious food with a commitment to the freshest seafood at reasonable prices. To ensure this commitment of quality, we’ve partnered with Chris Quartuccio of Blue Island Shellfish Farms in Long Island, NY to bring you nearly daily shipments of seasonal oysters and seafood, offering favorites such as Steamed Mussels, Lobster Rolls, Clam Chowder, Crab Cakes, and fish like halibut, Atlantic cod and salmon, to name a few. We invite you in for dock-to-dish dining at its best!
A photo of Satchel's on 6th restaurant
4.9
Exceptional(1570)
Price: Very Expensive
• American • Cherry Creek
Booked 25 times today
Satchel's on 6th.Named after the owner’s youngest son, Satchel’s on 6th is the place to eat and drink. Our Chef has created a contemporary, eclectic, New American neighborhood menu using seasonal ingredients that results in refined flavors and inspired plates. We've put our heart and soul into this place and it gives us great pleasure to serve you. Warm wood tones and exposed brick highlight this cozy, 50 seat space that has made its home on East Denver reinvigorated 6th Avenue. Says Casalini, Our goal is to become the best go-to, indispensable restaurant in the neighborhood. Period. End of story.
‘About the restaurant’ descriptions have been generated using an artificial intelligence model comprised of OpenTable proprietary data that has not been independently verified by OpenTable. The content is presented as-is, for informational purposes only.

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