Best Restaurants for Groups in Lewisville

Julia was a fantastic server! We weren’t the easiest crowd but she was super accommodating and polite, and helped make my partner’s birthday special. Great, fresh food, and loved our booth seating. Awesome experience :)

There’s a reason Fogo is a Dallas founded (first geography in the US) icon. It is an amazing establishment that meets all your lofty expectations of a place like this. The Legacy West location and details in one of their flagship restaurants under their HQ is amazing. The city lights and amazing LVMH/Richemont/Kering brands line the steet with glitsy window displays. Prices are currently $64/person for Market Table and open churrasqueira). The food is excellent which meets expectations at that price point and the aura of Fogo. I’d pick Fogo over most other standard steakhouse in Dallas. There are lots of inspired upstart Brazilian Steakhouses building on the laurels of the founding team at Fogo (no thanks to Bain Capital). You’re paying about 10–15% more than other similar places. So just know you can get equally good food for slightly less in a more modest venue. Just be aware you’re paying for the name, their expensive real estate in Legacy, and Private equity returns (owned by Bain Capital). Nonetheless - I love its Dallas origins and what that founding team have done and sold/exited their amazing concept. I’d encourage folks to check out Fogo in addition to others like 12 cuts.

Ingredients were clearly fresh and perfectly prepared into amazing dishes. The place seems like an authentic restaurant true to itself and it didn't feel like we were in Texas. Staff was knowledgeable and helpful and made the experience better. Prices were incredible for quality of food. We came for Valentine's Day and Highly recommend this place for any occasion!

Amazing Food & Incredible Experience! From start to finish, this restaurant delivered an unforgettable dining experience. We kicked things off with the deviled eggs and gumbo, and as a self-proclaimed gumbo connoisseur, I can confidently say this was one of the best I’ve had in a long time—rich, flavorful, and perfectly balanced. For the main course, we went with a family staple: fried chicken. It was everything you want in fried chicken—crispy on the outside, juicy on the inside, and seasoned to perfection. The collard greens were packed with flavor, and the shrimp fried rice was a delicious surprise, full of bold and savory notes. To top it all off, my cousin and I enjoyed a few of their specialty cocktails, the Purple Rain was absolutely fantastic. Meeting the chef was a highlight; she was incredibly kind and accommodating, which made the experience even more special. Although I don’t live in Dallas, I’m already looking forward to coming back. If you’re a local or just visiting, this place is a must-try!