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Best Authentic Restaurants in Northeast Portland

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59 restaurants available nearby

A photo of Lucca restaurant
4.7
Exceptional(585)
Price: Expensive
• Italian • Northeast Portland
Booked 28 times today
Lucca, a wood fired Italian-inspired restaurant is located in one of Portland's favorite historic neighborhoods. This vibrant eatery serves farm fresh ingredients in a bustling, stylish dining room reminiscent of the trattorias found within the walls of their Italian sister city Lucca, where families and tourists gather to celebrate and enjoy the seasonal bounty.
A photo of Nostrana restaurant
4.7
Exceptional(5689)
Price: Expensive
• Italian • Southeast Portland
Booked 60 times today
Nostrana—literally ours—invokes local. Simple food from honest ingredients. Pure, regional, Italian. Opened in 2005, Nostrana is Chef/Owner Cathy Whims’ love letter to Italy. This is a restaurant built on relationships: with our amazing farmers and purveyors, our dedicated staff, and of course with you, our guest.We hope to offer something timeless and authentic in a beautiful space, the regional specialties of Italy deeply rooted in the Pacific Northwest. We strive to be better every day. We're currently reserving indoor tables and bar seating. When available, outdoor patio reservations may be subject to weather disruptions.A Service Charge of 22% is applied to all checks at Nostrana, providing a professional and equitable wage for all team members.
A photo of LeChon restaurant
4.9
Exceptional(3600)
Price: Moderate
• South American • Southwest Portland
Booked 31 times today
Lechon is a South American dining experience that seamlessly combines the fiery cooking of Argentina, Chile and Patagonia, along with creative inspiration of the chef. Enjoy perfectly charred 28-day dry-aged ribeye, grilled octopus with chorizo, housemade piquillo pepper and pork empanadas, slow roasted lechon, refreshing ceviches and smoked bone marrow.Executive Chef Jaco Smith consistently pushes the boundaries on traditional Latin fare by incorporating wood-fired flavors into his cuisine while boasting a view of the Willamette River that few Portland restaurants can offer. Smith comes from a large family of cattle, sheep and grain farmers. He started cooking at a young age in his mother’s kitchen. His favorite childhood memories include the tastes of dulce de leche, flan and grilled breads, reminiscent of South American flavors and commonly found on South African kitchen tables.
A photo of Kachka restaurant
4.8
Exceptional(2303)
Price: Expensive
• Eastern European • Southeast Portland
Booked 51 times today
Kachka features an award-winning menu of post-soviet inspired dishes including famous dishes such as the Herring under a fur coat, Rabbit in a clay pot, dumplings and much more. The restaurant is an homage to the dishes our chef/owner grew up eating. Kachka is open for indoor onsite dining. Walk-in lounge and bar seating are also available. Our Lavka grocery is open from 11am-9pm daily with counter service ordering from our Lavka cafe and deli available from 11-3. Seating is first come first serve on our upper patio or indoor lounge tables. We have proudly replaced tipping with a 22% service fee in order to provide a base wage of $25 per hour and free healthcare for all employees. More information is available at kachkapdx.com/wage-equityFor more info about Kachka, and our deli Lavka please visit our website: https://www.kachkapdx.com/about-us
A photo of Gado Gado restaurant
4.8
Exceptional(171)
Price: Expensive
• Indonesian / Malaysian • Northeast Portland
Booked 24 times today
Nominated for Best New Restaurant and Best Chef in the James Beard Awards, Gado Gado is an Indonesian-focused restaurant in Portland’s Hollywood neighborhood serving an eclectic menu that derives flavors from owners Thomas and Mariah Pisha-Duffly’s cultural heritage, travels, and culinary backgrounds.In addition to an extensive à la carte food and drink menu, groups are invited to indulge in a bountiful family-style, chef’s choice Rice Table dinner — Gado Gado’s interpretation of the Dutch-Indonesian “Rijsttafel” feast.
A photo of Le Pigeon restaurant
4.8
Exceptional(1651)
Price: Very Expensive
• Contemporary American • Southeast Portland
Booked 16 times today
Le Pigeon serves adventurous French-inspired food, along with a varied selection of wines in an intimate dining room on Portland’s East Burnside Street.
A photo of Trela Kitchen and Taverna restaurant
4.7
Exceptional(72)
Price: Moderate
• Greek • Northeast Portland
Booked 29 times today
## Tréla: A Taste of Greece in the Heart of Portland Tréla, a new Greek kitchen and taverna, brings the vibrant flavors of Greece to the heart of Portland. Founded by four friends with a shared passion for Greek heritage and culinary excellence, Tréla offers a unique dining experience that blends traditional recipes with a modern twist. Step inside and be transported to a warm and inviting space, reminiscent of a cozy taverna in the Greek islands. The aroma of freshly baked bread and grilled meats fills the air, while the sound of lively conversation creates a welcoming atmosphere. Tréla's menu features a delectable array of dishes, each crafted with the finest local ingredients and a touch of Greek magic. Start your culinary journey with classic appetizers like tzatziki, hummus, and dolmades. Then, indulge in mouthwatering main courses like Greek-style whole fish, lamb chops, and calamari. Don't forget to try their signature vertical spit gyro, a tribute to classic Greek street food. To complement your meal, Tréla offers a curated selection of wines from the Pacific Northwest and traditional Greek liquors. Each sip is a perfect pairing for the rich flavors of the dishes. Tréla is more than just a restaurant; it'
A photo of Serratto restaurant
4.8
Exceptional(2487)
Price: Expensive
• Italian • Pearl District
Booked 25 times today
Serratto is widely praised for its authentic Italian cuisine. Customers highlight the consistently great food, excellent service, and warm ambiance. One reviewer even compared it to places they've been in Italy, confirming its authenticity. Another customer mentioned the restaurant's commitment to using natural meats and the freshest seafood, which is a key characteristic of authentic Italian cooking. Overall, the rave reviews and the restaurant's dedication to quality ingredients and authentic Italian cooking make Serratto a true Italian eatery.
A photo of Tartuca restaurant
4.7
Exceptional(102)
Price: Expensive
• Italian • Northeast Portland
Booked 18 times today
Since 2022, Tartuca has been a quintessential Pacific Northwest restaurant, contextualizing its hyper-local, farm-direct produce through an Italian lens on the active strip of Mississippi Avenue in North Portland. Inside Tartuca is a hip, bustling environment with an open kitchen, powered by a grooving soundtrack, house made pastas and focaccia, inventive composed dishes, and abundantly flowing wine from a tightly curated Italian list that exclusively features small, artisanal producers making wine naturally from organic and biodynamically farmed vineyards. For those seeking a quieter experience, Tartuca's best kept secret is a cozy back patio open all year round. We can't wait to serve you!
A photo of Farmhouse Kitchen Thai Cuisine - Pearl District restaurant
4.7
Exceptional(183)
Price: Expensive
• Thai • Pearl District
Booked 17 times today
Not your typical Thai! We are a Thai New Generation restaurant focusing on bringing you adventurous, bold flavors of traditional and non-traditional dishes using the freshest ingredients. Look out for our nightly specials from regional home cooked dishes to market fried grasshoppers. We are consistently voted the "Best Thai Restaurant" in San Francisco by Michelin Bib Gourmand 2016 - 2019.
‘About the restaurant’ descriptions have been generated using an artificial intelligence model comprised of OpenTable proprietary data that has not been independently verified by OpenTable. The content is presented as-is, for informational purposes only.

See what locals rave about

From verified diners like you
From verified diners like you
  • Jennifer
    Portland / Oregon •6 reviews
    5.0
    Dined 1 day ago
    Flavorful display of beautiful South American tapas style cuisine! Wagyu steak tartare, grilled octopus, and Brandt farms flat iron steak were among some of my favorites. The cocktails are delicious and beautifully garnished! I recommend the sangria! We will definitely be back to try the next “what the chef is eating” lineup!
    More info
    LeChonPrice: Moderate• South American• Southwest Portland
    4.9
  • OpenTable DinerVIP
    San Francisco Bay Area •7 reviews
    5.0
    Dined 1 day ago
    This is a great restaurant. A group of 4 of us dined there last night. We each ordered something different and all four entrees were delicious. Our server, Mitch was fantastic as well. Lucca is a home run!
    More info
    LuccaPrice: Expensive• Italian• Northeast Portland
    4.7
  • Valentine
    Portland / Oregon •2 reviews
    5.0
    Dined 2 days ago
    Service was impeccable, wait time for everything was low and my girlfriend and i really felt like the staff went out their way to make our Valentine’s Day dinner special. Drinks were absolutely stellar, the Jell-O shots are always worth it and a great way to start the night. I got a drink with seaweed and whiskey that I was a little apprehensive to try because it sounded weird but it was one of our favorite flavors of the night. The roti and blistered tomato curry are what dreams are made of, and the beef tartare is NOT to be missed! Gado Gado is one of the best spots in town and the rice table is so much you will keep thinking about it for a while.
    More info
    Gado GadoPrice: Expensive• Indonesian / Malaysian• Northeast Portland
    4.8
  • Elena
    San Francisco Bay Area •2 reviews
    5.0
    Dined 3 days ago
    I always leave Kachka feeling like my trip was worth it! Last night was no exception. The flavors are always exciting and unique, but there is still an overarching theme of the food being very comforting. I also cannot compliment their vodka selection enough. We got a vodka flight, and every shot was delicious and surprising. The staff were very friendly and attentive, adding to the charm. PS: If you can go during happy hour, I recommend their little combo plate w/ the cabbage roll and borscht! See my photo.
    More info
    KachkaPrice: Expensive• Eastern European• Southeast Portland
    4.8
  • Kristopher
    Minneapolis - St. Paul •2 reviews
    5.0
    Dined 5 days ago
    We had a really memorable dinner with our 12 year old daughter who loved the pizza. The menu variety offered something for everyone. The preparation of the gnocchi (2 large rather than the smaller finger-sized) was a neat and delicious twist and the skirt steak was cooked perfectly. Our server had spot-on wine recommendations that paired nicely with our meals. Excited for a return visit.
    More info
    NostranaPrice: Expensive• Italian• Southeast Portland
    4.7
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