Best Casual Restaurants in Aventura

🌟✨ **An Unforgettable Dining Experience at Gaby!** ✨🌟 From the moment we walked into Gaby, we were greeted with warm smiles and exceptional hospitality. Noemi and Anyssa were absolutely incredible—they went above and beyond to make our evening special. Their attentiveness, kindness, and genuine care truly stood out, making us feel like valued guests from start to finish. Now, let’s talk about the food… **WOW!** Every dish was a masterpiece. The flavors were bold, fresh, and beautifully presented. From the first bite to the last, we were blown away by the creativity and quality of the menu. Whether it was the appetizers, main course, or dessert, everything was absolutely amazing. Gaby isn’t just a restaurant; it’s an experience. The combination of delicious food, a welcoming atmosphere, and the outstanding service from Noemi and Anyssa made this a night to remember. We can’t wait to come back and highly recommend Gaby to anyone looking for a top-tier dining experience. Thank you, Gaby, for an unforgettable evening! 🍴💫 ⭐️⭐️⭐️⭐️⭐️ 5/5 stars!

Although our meal was quick (apps came out really fast) our service, the taste, the value was there and what you would expect from Serafina. Would absolutely go back.

Came to STK’s new location in Aventura for an early Valentine’s celebration and we had a wonderful time. The restaurant has been open for about 4 months and I love how open the layout is. Our server was Jason and he did a phenomenal job at taking care of us. Food was amazing, ambiance was nice and intimate and it wasn’t too loud. Management was even attentive and extremely nice. We’ve been too many STK locations but this one has been the best by far. Thank you STK Aventura for making this such a memorable dinner celebration, we will be back! ☺️

We had a great time. Staff was imcredible. We brought our newborn son and everyone was so inviting. We ordered Sasscaia for wine. Delicious. I would love if the restaurant would invest in a few premium wine glasses for bottles this exquisite. We had the chefs board, crushed meatball ragu and the short rib. All delicious. Broccolini didn’t make it to the table with the entrees. It came out 7-10 min after and was over cooked. We would have appreciated a complimentary dessert for the failure to meet expectations but it didn’t take away from the experience. Perhaps a small suggestion for the future. The GM came by and another manager to touch the table. Overall it was a great experience and we look forward to retuning next week or the following

Food and service was great. Loved it and will return frequently