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Best Fun Restaurants in Commerce

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7 restaurants available nearby

A photo of Culichi Town - Bell restaurant
4.7
Exceptional(105)
Price: Moderate
• Mexican • Huntington Park / Bell / Maywood
Booked 9 times today
Culichi Town is a modern Mexican resturaunt that presents a brand new experience packed with live music, exciting cocktails, and gourmet food that’s perfect for any great night out! We are very passionate about Sinaloa food and drink, and we strive to show that passion through every dish and drink.
A photo of Guelaguetza restaurant
4.5
Awesome(381)
Price: Moderate
• Mexican • Koreatown
Booked 45 times today
Guelaguetza is a fun and lively place to dine, as stated by the reviews. The family-owned restaurant in Koreatown, LA, serves authentic Mexican food, with many reviewers praising the quality of the food and service. The atmosphere is energetic with live music, which enhances the overall dining experience. One reviewer even mentioned it as a perfect spot for any celebration.
A photo of Golden Hour at Level 8 restaurant
3.9
Excellent(56)
Price: Moderate
• Cocktail Bar • Downtown
Booked 1 time today
Tropical cocktails, capoeira dancers, SoCal sunshine: This Miami-meets-Copacabana urban oasis eight stories above DTLA celebrates Carnival all year round. Watch performances by fire dancers and underwater contortionists. Enjoy cocktails that pay homage to classic tiki culture from Golden Hour, the rotating carousel bar. For the ultimate poolside experience, reserve one of our luxury cabanas and enjoy the scene from the best seats in the house.Reservations are for admission to Golden Hour for bar seating and standing room. If you'd like to make a large party reservation or book a table or cabana please email nightlife@level8dtla.com. Please note that we are an Adults-Only (21+) establishment. Parking validation is available.For parties of 6 or more guests, please email nightlife@level8dtla.com.
A photo of PROPAGANDA restaurant
4.8
Exceptional(69)
Price: Moderate
• Italian • Arts District
Booked 9 times today
Propaganda focuses on organic, biodynamic, Italian natural wines, aperitivi cocktails, Italian style Tapas and the authentic Pizza (Pinsa) Romana.Aperitivo Happy Hour everyday till 6pm and till 5pm on Sunday
A photo of Maison Kasai at Level 8 restaurant
4.5
Awesome(82)
Price: Expensive
• Teppanyaki • Downtown
Booked 2 times today
An interactive dining experience from Michelin-starred chef Joshua Gil, Maison Kasai is an elevated teppanyaki restaurant that combines French and Japanese techniques with culinary virtuosity and a touch of performance art. Chefs prepare each course to order on large iron grills, cooking blini to serve with caviar, searing lobster with Normandy butter and vin jaune from France, preparing A5 Wagyu sukiyaki-style, and finishing elegant sauces — all as you watch. Created exclusively for Level 8 by Gil, whose Beverly Hills restaurant Mírame has received widespread critical acclaim, Maison Kasai is a gastronomic experience and theatrical event in one. Please note that we are an Adults Only (21+) establishment after 9:00 PM. Parking validation is available.For parties of 8 or more guests, please email reservations@level8dtla.com.
A photo of Kalaveras - Bellflower restaurant
4.1
Excellent(43)
Price: Moderate
• Mexican • Lakewood / Bellflower
Booked 1 time today
Kalaveras is a unique fast-casual concept with vibrant colors, art, music, and culture of a time-honored tradition – El Dia de Los Muertos. A blend of innovative urban mixology, Latin American culinary classics, tribute to well-known Hispanic artists, and nothing but buenas vibras!
A photo of King & Queen Cantina - Whittier restaurant
3.5
Very Good(40)
Price: Expensive
• Mexican • Whittier
Booked 2 times today
Let Mr. Tempo blow your mind one more time with amazing food and unique cocktails.
‘About the restaurant’ descriptions have been generated using an artificial intelligence model comprised of OpenTable proprietary data that has not been independently verified by OpenTable. The content is presented as-is, for informational purposes only.

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