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Best Lunch Restaurants in Prospect Park

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97 restaurants available nearby

A photo of Hell's Kitchen Minneapolis restaurant
4.6
Exceptional(5638)
Price: Moderate
• American • Downtown / North Loop
Booked 92 times today
Comfort food with an upscale twist...In the heart of downtown Minneapolis, appropriately located in a beautiful underground space, you'll discover Hell's Kitchen, an employee-owned restaurant known for its damn good food. Join us for breakfast, lunch, dinner or drinks 7 days a week, and enjoy REAL comfort food made by chefs who care, described by food writers as "unique but not fancy; interesting but not fussy". Almost everything is made from scratch, from our award-winning peanut butter to our unique dips and dressings, winning us over 67 "best" awards as well as accolades in Gourmet Magazine, Conde Nast Traveler, Midwest Living, and other national magazines. And bring the kids along... you should see the cheeky notes they write to us!"Rather than rave on, let us just say if you're in Minnesota and want to wow your tastebuds, go to Hell's Kitchen. It is inspired and inspiring." (Jane & Michael Stern, NPR)
A photo of noa restaurant
4.5
Awesome(152)
Price: Expensive
• American • Downtown / North Loop
Booked 4 times today
Noa, situated in the IDS Center in the heart of Minneapolis, provides guests with chef-crafted dishes in a welcoming and expansive setting. The restaurant exudes a cozy ambiance and vibrant energy, offering a selection of upscale yet accessible menu options. Featuring earthy hues and abundant natural light and greenery, Noa creates a relaxed environment for visitors throughout the year. Additionally, the establishment includes a private dining space for hosting events and is capable of handling large orders and accommodating special requests.
A photo of Baldamar restaurant
4.9
Exceptional(6725)
Price: Expensive
• Steak • Roseville
Booked 134 times today
If you're going to take your name from a badass like the patron saint of blacksmiths, you better be able to back it up. Baldamar marks the turning point where we usher in the new standard for style, service and steak. It means the menu’s made with old-world craft at its core and modern day meat eaters in mind — with flavors forged in fire and folded into pure primal perfection. It’s where every steak is aged 40 days and 40 nights for a taste of biblical proportion, and where crazy-fresh seafood means it was caught during your morning commute. At the bar sits every spirit imaginable, and someone who isn’t afraid to use them. This is more than a new steakhouse. It’s a line in the sand. It’s not just where you celebrate special occasions. It’s where you create them.*A 20% Service Fee is added to all groups of 8 or more.
A photo of Blondette restaurant
4.0
Excellent(99)
Price: Expensive
• Contemporary French / American • Downtown / Mill District
Booked 3 times today
Blondette is a French-inspired restaurant, concepted by award-winning Chef Daniel del Prado, offering traditional French cuisine fused with Pacific Northwest ingredients. Housed in a glass-covered atrium complete with an outdoor terrace and one of Minneapolis’ only retractable roofs, Blondette invites guests to mix and mingle under the stars all year long. In addition to dinner daily, each Saturday and Sunday, Blondette serves up elevated brunch fare from 9am - 2pm. Reservations recommended but not required. We also offer curated holiday menus for Thanksgiving, Christmas, New Years Eve, Easter and Mother's Day. LOCATION: Blondette is located on the 5th floor of the iconic Rand Tower Hotel, conveniently attached to the Downtown Minneapolis Skyway. Each of Rand Tower Hotel’s restaurants and bars is a destination all its own, offering locals and travelers a unique culinary journey they won’t find anywhere else.PARKING: $10 valet parking is available with dining validation.
A photo of Manny's Steakhouse restaurant
4.7
Exceptional(8372)
Price: Very Expensive
• Steak • Downtown / North Loop
Booked 89 times today
Masculine, bright, accented with wood & leather, Manny's evokes the great steakhouses of New York & Chicago - & eclipses them in critical & popular acclaim. Rated Top Five in the U.S. by the Zagat Guide, named one of America's top Steakhouses by the Knife & Fork Club, Men's Journal & the Independent Cattleman's Association, & a perennial winner of newspaper & magazine reader polls, Manny's commands a fanatical local following & a national reputation. Wrote the New York Times: "There's good news in Minneapolis for those who still share the secret pleasures of red meat, well-cut & seriously served." In addition to USDA-certified, dry- aged, center-cut beef, Manny's offers chops, chicken, fresh seafood & a Wine Spectator Award-winning wine list.
A photo of Beacon Public House - Graduate Minneapolis restaurant
4.6
Exceptional(326)
Price: Moderate
• Gastro Pub • Downtown / North Loop
Booked 1 time today
The Beacon is a warm and inviting neighborhood gastropub. Open for breakfast, lunch and dinner, we serve up a menu of American classics and feature an extensive selection of craft cocktails and beers. Get your game on over a local brew at our pool table, cozy up with friends at a booth or high top, or gather 'round the communal table in our private dining room for more intimate conversation.
A photo of Nolo's Kitchen & Bar restaurant
4.6
Exceptional(1100)
Price: Moderate
• Contemporary American • Downtown / North Loop
Booked 39 times today
**Please note all reservations are for Nolo's Kitchen, the rooftop is first come, first serve. For cabana rentals please visit https://www.rooftopbarmpls.com/cabanas**Located at the historic Gardner Hardware Building at 515 Washington Ave N in the North Loop neighborhood of Minneapolis. The NOLO's team consists of Marty Collins, Brett Johnson and Peter Hoff, each native Minnesotans with extensive industry experience. Marty has owned over 10 restaurant concepts in Minneapolis, MN, Kansas City and Columbia, MO, and Iowa City, IA. Brett and his family have owned and operated The Hilltop Restaurant for the past 40 years. Pete, the head chef, brings his most recent culinary experience and creativity from California to NOLO’s, The Rooftop Bar and The Basement Bar. His culinary vision and passion for local ingredients create new modern comfort food dishes. The team shares a passion for the restaurant and bar industry and sees an opportunity to fill gaps in the market in the North Loop.
A photo of Nicollet Island Inn restaurant
4.9
Exceptional(3377)
Price: Expensive
• American • Downtown / North Loop
Booked 21 times today
The Nicollet Island Inn has stood witness to over a century of change on the shores of the Mississippi River. The Inn is consistently named the most romantic restaurant in the area and its river views have been voted some of the best in the city. An immediately recognizable Minneapolis landmark, the Inn offers world-class cuisine created by Executive Chef Michael Rain , whose innovative and constantly updated menu includes a variety of seafood, steaks and gourmet specialty dishes. Our wine menu has been chosen specifically to compliment the food and highlight producers from the world's leading wine regions.Nic's bar, just off the main dining room, is a casual, old-world tavern and the patio offers stunning views of the Minneapolis skyline. The Inn is a convenient, comfortable destination for breakfast or lunch meetings while the 3 or 5-course Sunday Brunch is the perfect weekend indulgence.
A photo of Young Joni restaurant
4.5
Awesome(791)
Price: Expensive
• Pizzeria • Northeast Minneapolis
Booked 73 times today
Young Joni is James Beard award-winning chef Ann Kim's restaurant located in the Arts District of Northeast Minneapolis. The menu is inspired by wood fire cooking and features an array of globally influenced dishes and signature pizzas. Dining Room reservations are offered for dinner and weekend brunch; walk-ins are available at our bar and community table.Young Joni is the recipient of 2019's James Beard Award for "Best Chef Midwest"; it has been featured in the New York Times and Vogue, and on Netflix's "Chef's Table: Pizza." Tucked discreetly behind Young Joni is the back bar, serving full and no-proof craft cocktails and pizzas in a warm, analog setting. Esquire named it one of 2019's Best Bars in America and Eater called it an "Essential Minneapolis Bar." Walk down the alley alongside Young Joni and look for the red light; when the light is on, the back bar is open. Back bar reservations are available, and walk-ins are always welcome.
A photo of Fogo de Chao - Minneapolis restaurant
4.2
Awesome(5064)
Price: Moderate
• Brazilian • Downtown / North Loop
Booked 106 times today
Fogo de Chão is an internationally-renowned steakhouse from Brazil that allows guests to discover what's next at every turn. Founded in Southern Brazil in 1979, Fogo elevates the centuries-old culinary art of churrasco - roasting high-quality cuts of meat over an open flame - into a cultural dining experience of discovery. Please join us in our dining room, in our more casual Bar Fogo, or bring the Fogo Experience to you with Fogo To-Go or Catering. Visit our website to make a reservation or place an order.

See what locals rave about

From verified diners like you
From verified diners like you
  • stephan
    Minneapolis - St. Paul •19 reviews
    5.0
    Dined 2 days ago
    My wife and I did the Champagner Brunch at Baldamar on Nov. 23. It was fantastic; everything we hoped it would be. The wait staff was very well informed about the food and drink offerings, and provided us with valuable insight. The food was very good, though somewhat hit and miss. The Scallop and pasta dish was fantastic; we ordered it twice. The crab cake was more cake than crab. The calamari was very good, as was the lamb curry. The cocktails, and limitless champagne and wine, were great. They did not go cheap on their alcohol offerings. Bottom line, it was a memorable experience for our anniversary celebration, and well worth the expense.
    More info
    BaldamarPrice: Expensive• Steak• Roseville
    4.9
  • Deane
    Minneapolis - St. Paul •22 reviews
    5.0
    Dined 2 days ago
    Another brunch before a Gopher football game. Once again, a terrific meal. Bloody Mary, one with vodka, one with gin, with just the right amount of spicy tomato mix. I had the eggs Benedict with short ribs and a generous amount of hash browns; my friend had a traditional breakfast with breakfast potatoes and Nueske bacon. Requested bar seats in order to watch the IU/OSU game and the Manny’s host delivered. Met a group of PSU fans who enjoyed pre game cocktails in the main dining room. worth the $$$$.
    More info
    Manny's SteakhousePrice: Very Expensive• Steak• Downtown / North Loop
    4.7
  • Patti
    Pittsburgh / Western PA •1 review
    5.0
    Dined 3 days ago
    This place was awesome! Had the smash burger with peanut butter!! Absolutely phenomenal! Wish I lived closer because this would be my go to spot!
    More info
    Hell's Kitchen MinneapolisPrice: Moderate• American• Downtown / North Loop
    4.6
  • Lvip
    Minneapolis - St. Paul •140 reviews
    5.0
    Dined 3 days ago
    The food was flavorful and delicious! What a nice change from other local restaurants that persist in over-salting their dishes. It was also nice that the background music was just that—background, not deafening, no thumping bass. We look forward to our next date night at Noa!
    More info
    noaPrice: Expensive• American• Downtown / North Loop
    4.5
  • Austin
    Minneapolis - St. Paul •8 reviews
    4.0
    Dined on Nov 16, 2024
    Mostly French inspired dishes, which were good portion size and flavorful. The weak link here, is the service which is slow; I think the pacing between when you order and when you receive your item can be improved, especially with drinks. My wife ordered an NA mocktail, which turned out to be unavailable but it took 10 minutes for our waiter to communicate that, then it was showing on the bill (it was removed after I noted the error).
    More info
    BlondettePrice: Expensive• Contemporary French / American• Downtown / Mill District
    4
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